Chef #878178's

3out of3

Reviews

Pear Jam

(2 people found this helpful) Posted by RConley  

This is a lovely jam which is dead easy to make. I didn't read the instructions properly, liquidized all the fruit first [thank you Krista], threw the whole lot - including the sugar, pectin and a couple of apples, into a large pot and boiled it.... — Chef #878178 Sep 1, 2008

Recipe #316896

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Damson Plum Jam

(1 person found this helpful) Posted by Jenny Sanders  

I made this jam today and the major problem I had was getting the 'set'. Removing the pits was also a major headache and I used a sieve plus fingers in the end! Eventually, after boiling hard for 45 mins, I gave up and bottled the jam and its... — Chef #878178 Jul 18, 2008

Recipe #66582

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Apricot Jam

(1 person found this helpful) Posted by incdeb  

This is such an easy recipe to follow and the end result is fabulous. I made ALOT as had 2 full tree's worth of apricots to use. Trouble was I gave a couple of jars to friends .... who came back begging for more ... and its all gone now! — Chef #878178 Jul 17, 2008

Recipe #98366

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