Chef #868479's

6out of6

Reviews

Mama's Creamed Peas for Sick Tummies

Posted by Malriah  

MMMMM!! I'm pregnant (so getting wild cravings) and was dying for the same creamed peas I used to eat as a kid (when I was sick too!) These taste just like my mom's- well, with a little extra salt and lots of extra pepper- I dont think my mom... — Chef #868479 Sep 16, 2009

Recipe #79309

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Wendy's Spicy Chicken Fillet Sandwich

Posted by Kris B.  

Okay- I've been having SERIOUS pregnancy cravings for Wendy's spicy chicken sandwiches... and this recipe is so much better! I like making them myself so I can make them spicier! Definitely 5 stars! — Chef #868479 Aug 13, 2009

Recipe #134437

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Super Healthy Hummus

Posted by Kasha  

Yum! This runs a REALLY close second to traditional tahini hummus. I love that it is so healthy and frugal. This is my new standby recipe. I definitely reccomend the use of fresh parsley- and the addition of cumin, which I think all hummus needs!!... — Chef #868479 Jun 25, 2009

Recipe #90086

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Sopranos' Baked Chicken With Potatoes, Lemon & Oregano

(2 people found this helpful) Posted by Heather & David  

My (Italian) Dad bought me this book, and I thought he was joking- but the recipes are great. Like the other comment states- it should be 1 whole chicken, quartered. There is no comparison between the whole chicken and boneless breasts for flavor... — Chef #868479 May 16, 2009

Recipe #222673

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Applesauce Raisin Bran Muffins

(2 people found this helpful) Posted by Vino Girl  

These are great! I have a freezer full of frozen pumpkin puree, so I used that in place of the applesauce, and added some ginger, cinnamon and nutmeg. They were SO good, my 4 year old is happily devouring one right now! Also- I completely forgot... — Chef #868479 Jan 22, 2009

Recipe #110635

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(Super Healthy) Chewy Granola Bars

Posted by verbena  

I made these with my toddler and preschooler in mind, they were a huge hit! I made them in two varieties, one version followed the recipe and added dried cranberries and coconut. The other version, I subbed natural crunchy peanut butter for the... — Chef #868479 Jan 21, 2009

Recipe #157808

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