amandamay83's

14out of14

Reviews

Brown Rice and Lentil Casserole

Posted by ladypit  

I did NOT expect to like this. I nearly didn't make it. But I am SO glad that I did! It was SOOO good! My husband, who never willingly eats leftovers, happily had leftovers of this for lunch the following day. This was cheap, easy, and... — amandamay83 Oct 23, 2008

Recipe #74629

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Crock Pot Chicken Taco Meat

(1 person found this helpful) Posted by * Pamela *  

This turned out really well. I will admit, I was skepitcal about adding that much broth, knowing that the chicken itself would produce quite a bit of liquid on its own. Once shredded, though, the chicken absorbed all the liquid. The only change... — amandamay83 Oct 23, 2008

Recipe #4957

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Bulk Taco Seasoning Mix

Posted by * Pamela *  

I will never again buy premixed taco seasoning. I love this stuff! I did make up a double batch right away. I'll be using this again and again--thanks! — amandamay83 Oct 23, 2008

Recipe #4292

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Fiesta Tamale Pie / Weight Watchers

(1 person found this helpful) Posted by philip collins  

OMG, this is the greatest food recipe EVER. I did take some creative license with it, but it's fabulous! I added some cumin to the turkey while I browned it, I used a can of diced chiles instead of the jalepenos, and I used my own cornbread... — amandamay83 Oct 2, 2008

Recipe #263262

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Low Cal/Low Carb Delicious Chicken Blue Cheese Salad

Posted by Spit In Soup  

This IS a delicious salad, but I only gave it three stars because I feel the name is a misnomer. The whole "low-cal" notion is based upon 6 servings. I made this today and there is no way that there are 6 servings worth of salad. I made a... — amandamay83 Sep 18, 2008

Recipe #287774

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Cozy Quinoa Casserole 7points

Posted by QueenQT26  

I'd really like to give this a 3.5. It wasn't bad. But it wasn't phenomenal, either. My husband ended up really liking it, but we both agreed, it was something that grew on you. The first bite is kinda "eh", but as you eat more, the more you... — amandamay83 Jul 30, 2008

Recipe #209126

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Deviled Eggs With Tahini

Posted by Cookgirl  

This was really good. I wouldn't go out and especially buy tahini just to make these, but if you already have some around (like if you just made hummus, like me!), definitely give this a try. — amandamay83 Jul 20, 2008

Recipe #185671

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Quinoa Black Bean Salad

Posted by dicentra  

This was wonderful; I will definitely be making it again. Next time, I think I will add some corn to it, as well. — amandamay83 Jul 20, 2008

Recipe #152136

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Cold Noodles with Tempeh

Posted by pneumatic_sally  

This was absolutely fabulous! I've never used tempeh before, but I'll definitely be trying it again. (For those who are first-timers as well, I found tempeh to be very mushroom-y.) As is mentioned in the recipe, the sauce alone is a great and... — amandamay83 Jul 20, 2008

Recipe #33262

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Creamy, Yummy, Hummus, Hummos, Hummous - However U Spell It!

Posted by ' =^..^= 'Ameera' =^..^= '  

Great recipe. My 17 mo. old even loved this on pita bread. I didn't use quite as much lemon juice (simply b/c I didn't have enough) and it is still delightful. Definitely a keeper. — amandamay83 Jul 3, 2008

Recipe #113622

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Crock Pot Potato Chowder

Posted by stacylu  

Fabulous soup, very similar to the soup at my favorite restaurant that I've longed to duplicate. I do recommend that you cube the cream cheese into pretty small pieces. I had my in larger pieces (about 1" sq.) and they never really melted... — amandamay83 Jul 3, 2008

Recipe #50144

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Sourdough Bread (Also Known As Grandma Angelitas Bread)

(1 person found this helpful) Posted by Bergy  

I'm probably the only one who had issues with the recipe, but I was not thrilled with it. The outside crust was a beautiful golden color, but the inside was doughy and underbaked, even after 1.25 hours of baking. But, others have had such... — amandamay83 Jul 3, 2008

Recipe #13716

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Sourdough Bread Starter

(1 person found this helpful) Posted by Bergy  

This is a fabulous, easy to make, energetic starter. I've not had any problems with it. — amandamay83 Jul 3, 2008

Recipe #13750

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Cream Soup Mix (Replacement for Cream of ___ Soups) Substitute

(4 people found this helpful) Posted by southern chef in louisiana  

This soup is fabulous. I was a bit skeptical, but figured it was cheap enough, I didn't have much to lose. I'm telling you, I would eat this soup as is. It is absolutely delicious. I've seen a couple comments suggesting that you increase the... — amandamay83 Jul 3, 2008

Recipe #57287

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