Amythyst's

8out of8

Reviews

**copycat** Costa Vida Green Rice

Posted by HSingARMYmom  

This was extremely delicious! I saved the cilantro to add after the rice was done cooking, but did everything else according to directions. Next time, I would use water instead of chicken broth, or maybe low sodium broth; I really like salt, but... — Amythyst Jun 3, 2009

Recipe #367828

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Kittencal's Easy Lemon-Garlic Sauteed Shrimp

Posted by KITTENCAL  

Really delicious and so easy to make! Fast to put together, too. I made this for a quiet dinner for just the handsome hubby and me - a nice, dry Riesling wine fit the bill perfectly for the recipe and was an excellent accompaniment to the dinner.... — Amythyst Apr 7, 2009

Recipe #349087

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Kittencal's Quick 5-Minute Chinese Noodles

(3 people found this helpful) Posted by KITTENCAL  

Terrific! I added about a cup of leftover cooked chicken and a scant teaspoon of ground ginger, and it was an outstanding dinner! Thanks for another great recipe! — Amythyst Apr 7, 2009

Recipe #355621

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Sesame Noodles

Posted by sassafrasnanc  

This is a REAL winner! The noodles are fabulous hot or cold. I added some shredded chicken one time, some chopped leftover pork another, and even topped them with stir-fried beef. My whole family loves this, and it's a very popular request!... — Amythyst Nov 13, 2008

Recipe #244524

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The Best Banana Bread

Posted by Tracy H.  

OUTSTANDING! This is, by far, the best banana bread I have ever made. Everyone was hovering in the kitchen last night, waiting for the breads to be finished, and they were well worth the wait! Moist, dense witout being heavy, and this is the... — Amythyst Oct 17, 2008

Recipe #50022

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Kittencal's Parmesan Focaccia

Posted by KITTENCAL  

FANTASTIC! This is really an excellent, versatile foccacia recipe - I made one pan, and it literally VANISHED in no time flat! The dough is heavenly to work with, too! With very minor alterations, this made INCREDIBLE, stay-soft-forever... — Amythyst Aug 8, 2008

Recipe #141221

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The Ultimate Scone

Posted by MarieAlice  

This is IT! I've tried nearly every scone recipe here, and THIS is the one that makes us all go OM NOM NOM! :-D Delicious and very versatile, a perfect base for adding any ingredient you desire, they bake up light and fluffy, with no egg! I... — Amythyst Jul 10, 2008

Recipe #71669

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Scones to die for

(1 person found this helpful) Posted by Ann Arber  

I just made two batches of this, one with dried cherries, cranberries almond extract and no egg, and one with the egg, vanilla and fresh blueberries. What a treat! Both batches came out light and fluffy, I can't decide which is my favorite.... — Amythyst Jun 18, 2008

Recipe #41489

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