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Chef #851190's

91out of91

Reviews

Posted between June 4, 2008 and November 23, 2009

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Carol's Soft and Chewy Chocolate Chippies

Posted by Dawn  

I love my cookies to be a little crunchy on the outside and soft and delicious on the inside. I ate 3 of these right out of the oven with the chocolate oozing out and the nuts adding so much to the overall taste! I could have eaten more but had... — Chef #851190 Sep 7, 2009

Recipe #13563

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Broccoli and Tortellini Salad

Posted by cookiedog  

We had a big crowd at my house this weekend and I wanted to make some type of a veggie salad to go with my ribs and potato salad, and this was it! Very tasty indeed! I loved the tortellini added, and with craisins substituting the raisins it was... — Chef #851190 Sep 7, 2009

Recipe #186785

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Dry Rub for Barbecued Ribs

(1 person found this helpful) Posted by luvmybge  

This is the best dry rub I have ever used on my ribs! Everyone oowed and ahhed as they dug into them! I used my old standby Sweet Baby Rays for the bbq sauce, as it never disappoints! This is one of my favorite rib rubs and will be used many... — Chef #851190 Sep 7, 2009

Recipe #10840

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Shirley's Perfect Corn on the Cob Every Time!

Posted by Linda's Busy Kitchen  

I've been using this recipe since I saved it to my favorites and I forgot to review it, so here goes: This is a foolproof way to make the most delicious, tender corn you will ever sink your teeth into, and I'm not kidding! — Chef #851190 Sep 7, 2009

Recipe #249731

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Shirley's Shrimp Potato Salad

Posted by Linda's Busy Kitchen  

This really steps it up a notch for potato salads! I doubled the recipe for a big crowd here for the holiday. I got rave reviews every time I turned around! Definately do use the canned shrimp. It really gives great taste appeal to the recipe.... — Chef #851190 Sep 7, 2009

Recipe #62751

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Cheesy Meatloaf

(1 person found this helpful) Posted by WiGal  

Excellent meatloaf to make for my family. We loved the cheese in the middle! I used Spicy V-8 juice in place of the tomato and it gave it a nice zing! — Chef #851190 Sep 3, 2009

Recipe #222430

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Heavenly Potatoes

Posted by jkoch960  

These really hit the spot and went so well with my Meatloaf. Loved all the cheese flavors! — Chef #851190 Sep 3, 2009

Recipe #306816

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Chocolate Sour Cream Coffee Cake W/Topping and Glaze

Posted by Wildflour  

Oh, this is a good one all the way to the scale! Of course I couldn't leave it alone till it was gone! This cake is moist and delicious with the topping and the glaze. What a great idea for a coffee cake! — Chef #851190 Sep 3, 2009

Recipe #326587

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Easy Cheesy Ground Beef Enchiladas

Posted by AFWifey  

So quick and tasty! — Chef #851190 Aug 19, 2009

Recipe #143690

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Marinade for Steak (Porterhouse, Sirloin or Any Beef Cuts)

Posted by Chef floWer  

I used rosemary instead of tarragon and it was great! — Chef #851190 Aug 19, 2009

Recipe #222394

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Shirley's Perfect Roast Beef

Posted by Linda's Busy Kitchen  

Excellent way to make the perfect roast! — Chef #851190 Aug 19, 2009

Recipe #238069

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Kittencal's Beef or Pork Marinade and Tenderizer

Posted by KITTENCAL  

Enjoyed it with beef! DD and DS want it again soon! — Chef #851190 Aug 19, 2009

Recipe #75737

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Grilled Shrimp -- Mmmmmm

(1 person found this helpful) Posted by Steve_G  

Really delicious! — Chef #851190 Aug 19, 2009

Recipe #32833

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Easy Enchiladas (Beef or Chicken)

Posted by IBShirley  

I made these and had the leftovers to bring to work. I loved the fact I had something that heated up quickly in the microwave. We all enjoyed them and look forward to having them again! — Chef #851190 Apr 9, 2009

Recipe #29884

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Chicken Scaloppine With Lemon Glaze (Low Fat and Delicious!)

Posted by KITTENCAL  

What a great meal! I loved the lemony glaze so much. I can't wait to make it for company coming next weekend and have it again! — Chef #851190 Apr 9, 2009

Recipe #129345

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Japanese Mum's Chicken

Posted by JustJanS  

Oh my good lord was this chicken ever good! I think next time I will have to double the recipe so I can have leftovers! The glaze was great flavored and easy to make too! — Chef #851190 Apr 9, 2009

Recipe #68955

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Linda's Peanut Butter Easter Eggs

Posted by Linda's Busy Kitchen  

My kids are gonna love these delicious melt in your mouth eggies! I can't wait for them to take the first bite. I did, and a huge smile came over my face! I couldn't wait for the next bite. These will be a big hit with my whole family come... — Chef #851190 Apr 9, 2009

Recipe #220316

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Linda's Coconut Cream Almond Joy Easter Eggs

(1 person found this helpful) Posted by Linda's Busy Kitchen  

These taste just like Almond Joy candy bars! I made to use for my families Easter Baskets and they are gonna be so surprised! I know they are going to be a big hit at my house because I love them so much! — Chef #851190 Apr 9, 2009

Recipe #220348

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Canadian Living's Best Chocolate Chip Cookies

Posted by Strawberry Girl  

Makes you want your hand permanently cemented to the cookie jar! We loved these and I had to fight my way around my DS to get to the cookie jar when I wanted one. Seems he always beats me to it! Delicious cookies! — Chef #851190 Apr 9, 2009

Recipe #4050

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Boston Market Cornbread

Posted by LauraTracey  

The secret to good cornbread is the cake mix. Love it! — Chef #851190 Apr 9, 2009

Recipe #56322

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