OceanLuvinGranny's

51out of51

Reviews

Pizza Casserole

Posted by CarrolJ  

I made this for my son and his friends when they were all here for a birthday sleepover. I bought a block of mozzarella cheese and grated it myself and didn't use nearly what the recipe said. I also cut out the sausage and only used pepperoni. I... — OceanLuvinGranny Oct 31, 2009

Recipe #118852

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Chinese Chicken Curry

Posted by Chef #1428993  

Just had a question. It says "mix in potatoes" in step three. But, what kind and how much? I want to try this recipe and would appreciate it if you would enlighten me, please?..lol. Thanks! — OceanLuvinGranny Oct 29, 2009

Recipe #396877

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Cheese Cracker Pizza Nachos

Posted by Melanie B.  

I made this for my very picky son tonight. I mean he won't eat anything except certain things. He won't even eat sauce on spaghetti. I used a spoon and splashed the pizza sauce around on top of the crackers because I didn't know whether he would... — OceanLuvinGranny Oct 24, 2009

Recipe #395980

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My Mama's Scalloped Corn

(1 person found this helpful) Posted by My_Mother's_Daughter  

I made this for a side dish the other day. It was delicious. I added some minced onion and some diced green chilies. But this is the kind of dish that is very versatile but still good as is. Thanks for sharing it with us!! I will make it again for... — OceanLuvinGranny Sep 25, 2009

Recipe #391426

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Japanese Cabbage Rolls

Posted by oh noel!  

I tried these and they were a little bland at the beginning. I used ground beef instead of pork because we aren't fond of ground pork. I also added a sauce made from tomato soup undiluted mixed with some brown sugar and ginger and soy sauce. I... — OceanLuvinGranny Sep 2, 2009

Recipe #164695

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Supreme Burgers

Posted by truebrit  

This sounded good to us so I made them. However, I used 1/2 c quick oats in place of the bread crumbs and I added some medium hot diced green chilies to the mix. My hubby put a slice of pepper jack cheese on his as well. YUM! Thanks for sharing... — OceanLuvinGranny Aug 26, 2009

Recipe #8040

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Dinner Guess Game

Posted by charlie #5  

I may be dense, but I don't get this at all. The directions didn't make sense to me and I felt like a fish out of water reading it. I kept saying, "huh?" Maybe my age has something to do with it....lol. — OceanLuvinGranny Aug 10, 2009

Recipe #384932

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Cake Mix Apple Pie Cake

Posted by Andeey  

I made this for a family get together to meet my sister's new boyfriend. I used a spice cake mix with it and I used a brown sugar glaze on top. It was yummy! I also added about 1/4 tsp of ginger and 1/4 tsp of cinnamon to the apple pie filling. It... — OceanLuvinGranny Aug 2, 2009

Recipe #182205

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Green Rice (Broccoli, Cheese, and Rice Casserole)

Posted by A Messy Cook  

OK, this was good. I used a can of cream of celery soup (healthy request variety) with a tiny bit of milk added to just thin it slightly. I also cut down on the baking time...to 20-25 minutes. I added some onion powder and garlic powder and a... — OceanLuvinGranny Jul 24, 2009

Recipe #154641

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Delicious and Healthy Brown Rice With Tofu and Veggies

(2 people found this helpful) Posted by Zielle  

Good One! I did add our own touches to it, however. Tofu is one of those things that needs flavor and it will pick up the flavor of anything you cook it with. Therefore, I sauteed the onion, mushrooms and olives with the tofu and 1 1/2 tsp. of... — OceanLuvinGranny Jul 21, 2009

Recipe #382315

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Red Bean Creole

Posted by Sharon123  

Yes, I agree with the other two reviewers that the directions for this recipe are unclear and confusing. Can you go in and edit the directions, thus making them easier to understand? It would be greatly appreciated because it is a good recipe and... — OceanLuvinGranny Jul 20, 2009

Recipe #26275

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Jane's Favorite Tri-Colored Salad

Posted by JanuaryBride  

Except that its not a true "vegan" recipe because of the cheese in it. I suppose they could leave that out if they wanted to make this recipe. I know its not titled as a vegan recipe, only referred to in the description. — OceanLuvinGranny Jul 19, 2009

Recipe #382000

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Vegemite and Cucumber Sandwiches

(1 person found this helpful) Posted by Chef #1326801  

I was looking through the new posts this morning and saw this one! I have made one similar to this using the yeast extract called "Marmite" which is delicious on toast and sandwiches as well as in stews and soups or anything you want a nice,... — OceanLuvinGranny Jul 17, 2009

Recipe #381932

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Dianne's Tuna Noodles Casserole

(1 person found this helpful) Posted by BBCFan  

I had to make this for lunch today when my sister came over. Her husband hates tuna in anything so when she is here, I like to give her tuna as she loves it and never gets it at home. I made a few changes to suit our taste. I added 1 can of... — OceanLuvinGranny Jul 14, 2009

Recipe #381556

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Tacos: for Vegetarians and Non-Vegetarians

(2 people found this helpful) Posted by Dreamer in Ontario  

The flavors in this are yummy. But, be careful and make sure you use "vegetarian re-fried beans" if you are doing a vegetarian version because the regular ones have lard in them. This was very good! — OceanLuvinGranny Jul 13, 2009

Recipe #381207

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Simple Ramen Stir Fry

Posted by STARTERWIFE  

this has a very nice flavor and is easy on the budget which is what we all need now days. I used lite soy sauce and Campbell's healthy request reduced sodium mushroom soup. We didn't think it was too salty this way at all. I used canned chunch... — OceanLuvinGranny Jul 13, 2009

Recipe #187717

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Cheap Vegetarian Tuna Salad

Posted by Chef #289357  

I used the great northern beans because the chickpeas are always too dense and they have a stronger flavor. I added 3 hard boiled eggs, chopped in little chunks. To mash the beans, I used my food processor and did it carefully so as not to get the... — OceanLuvinGranny Jul 12, 2009

Recipe #257653

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Awesome Macaroni Salad

(1 person found this helpful) Posted by BradshawMom  

This salad is truly "awesome!" I was so glad to finally find a pasta salad that uses a ranch style dressing instead of the usual Italian dressing. I usually avoid pasta salad because of that. I left out the shrimp because we are not shrimp fans.... — OceanLuvinGranny Jul 7, 2009

Recipe #380570

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Vintage Hamburger Goulash

(2 people found this helpful) Posted by CelebrationFL  

This sounded so good so I made it for supper today. I did add a couple of things that my family likes in this kind of dish: 2 celery ribs sliced and sauteed with the onion; lots of garlic powder in place of the garlic salt; and 2 tbsp. cider... — OceanLuvinGranny Jul 5, 2009

Recipe #380362

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Easy Tri-Color Pasta Salad

(2 people found this helpful) Posted by BlondieItaliana  

I made this tonight for my husband to take to work tomorrow for the monthly lunch potluck. It was his turn to bring the salad. I added tiny cubes of ham and I used Uncle Dan's Ranch dressing instead of the Italian because I was out of Italian. I... — OceanLuvinGranny Jul 3, 2009

Recipe #380021

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