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Colleen321's

29out of29

Reviews

Posted between January 9, 2006 and November 24, 2009

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BLT Creamy Mac 'n' Cheese (Rachael Ray)

Posted by JanuaryBride  

Just made it tonight. Very good! Did not make any changes — Colleen321 Nov 12, 2009

Recipe #397723

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Classic Beef Stew in a Crock Pot

Posted by Mrs.Habu  

Very good — Colleen321 Oct 9, 2009

Recipe #102191

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Pasta With Roasted Garlic and Cherry Tomatoes

Posted by heather in Ont,  

Very easy and very good — Colleen321 Oct 7, 2009

Recipe #60981

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Chicken Piccata

Posted by Mary Anne  

Very good and very easy! Exactly what I was craving. Thanks for posting. — Colleen321 Apr 28, 2009

Recipe #14175

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The "i Don't Like Meatloaf" Meatloaf

Posted by samantha19f2001  

It was ok, but not as good as other's we've tried — Colleen321 Apr 28, 2009

Recipe #111460

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Greek Potatoes (Oven-Roasted and Delicious!)

(1 person found this helpful) Posted by evelyn/athens  

Very good and easy. Even with the tin foil and the pam I've got burned on stuff on the pan.. oh well they were still good — Colleen321 Apr 14, 2009

Recipe #87782

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Kittencal's Lemony Greek Rice With Feta

Posted by KITTENCAL  

Really quite good. We had it with lamb burgers and it was a nice combination — Colleen321 Jan 11, 2009

Recipe #346364

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Bourbon Chicken

Posted by LinMarie  

Fantastic and easy my 2 favorite things about most recipes. My toddlers loved it too, ate 1/2 breast each without any complaints or dawdling. I did decrease the red pepper to 1/4 tsp for them and the only apple juice I had was motts for tots... — Colleen321 Jan 14, 2008

Recipe #45809

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Boston Chef's Marinated Flank Steak

Posted by Oolala  

Really good. Hubby served over lettuce as a salad and it was excellent. I had mine with mashed potatoes, it was equally good alone. Will deffinately make again — Colleen321 Aug 18, 2007

Recipe #245984

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Crock Pot Chicken and Sausage Cacciatore

(1 person found this helpful) Posted by Barb in WNY  

Really good. I used mild sausage and Sockarooni sauce from Newman's It was really good! — Colleen321 Jul 27, 2007

Recipe #231134

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Orecchiette With Spicy Sausage and Broccoli Rabe

Posted by Pumpkie  

FANTASTIC!!! Easy to put together, and tastes wonderful. This has made me a broccoli rabe fan! It says it serves 4, but that's only if you can stop eating it! — Colleen321 Jul 14, 2007

Recipe #116720

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Applenannaberry Smoothie

Posted by MsSally  

Really good, I was a little scared of the apple juice but it came out very nice! Thanks — Colleen321 Jul 10, 2007

Recipe #205933

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Strawberry Julius

Posted by Heather Sullivan  

Wow really good! We will definately be going through more berries this year — Colleen321 Jul 6, 2007

Recipe #24088

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Pork Tenderloin With Lime-Beer Marinade

Posted by Irmgard  

It was good, but not spectacular — Colleen321 Jun 3, 2007

Recipe #131537

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Southern Barbecued Beef Tips

Posted by Dawn  

It was good, a little to saucy and sweet for me, but DH really liked it and the meat was very tender. — Colleen321 May 27, 2007

Recipe #24054

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Easy Steak Provencale

Posted by Bert's Kitchen Witch  

Next time I'll use a more tender cut of beef and see if I like it better. Dh really liked the olive mixture. — Colleen321 Mar 15, 2007

Recipe #213399

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Beef Ragout

(1 person found this helpful) Posted by ratherbeswimmin'  

It was ok, just not spectacular. NurseDi usually has spectacular and this one wasn't. I can't say it was bad but I probably won't make it again. Maybe the leftovers wil be better. — Colleen321 Feb 16, 2007

Recipe #209355

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Mushroom Pork Tenderloin

Posted by Aligobs  

This was really good. I don't even like mushrooms, but the sauce wasn't overly mushrooomy so it was very good. It did take longer than 4-6 min to cook up to 160 degrees. It was closer to 12-15 min. — Colleen321 Jan 25, 2007

Recipe #206250

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My Famous Chili Con Carne

(1 person found this helpful) Posted by sacredmama  

Oh yes it's the bacon that makes it so good and different. When I put it together I thought, "Oh no there won't be enough liquid." But it was fine as it cooked at a very low heat all the juices came out of the tomatoes and it was perfect. Next... — Colleen321 Jan 23, 2007

Recipe #205836

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Beef Pot Pie

Posted by kzbhansen  

I made a bland pot roast last week, and needed to use up the leftovers. This made the leftovers excelent! — Colleen321 Nov 13, 2006

Recipe #128489

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