Chef #830503's

3out of3

Reviews

Gluten Free Chocolate Cake

Posted by Gluten Free Mommy  

Very nice recipe. I used 2 9" pans and the cakes turned out perfect (even at 7000 ft) with no alterations to the recipe. I then sliced each of the layers in half, to make a 4 layer German Chocolate Cake. I received many compliments. I can see... — Chef #830503 Jul 21, 2008

Recipe #224448

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Texas Caviar from the Cowgirl Hall of Fame Restaurant

(1 person found this helpful) Posted by Kirstin in the Couv  

Made this for a 4th of July picnic/potluck. Served it with "scoops", but most people just ate it as a salad. I stuck pretty close to the recipe, except I used a diced orange bell pepper instead of the pimento and used far less dressing (about... — Chef #830503 Jul 7, 2008

Recipe #27742

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Gluten-Free Banana Bread

(2 people found this helpful) Posted by GinnyP  

Foolproof! I made the recipe as written (with the addition of extra baking powder - 1/2t - on advice of previous reviewers). After I poured the batter in the pan, I realized I had not added the sugar. I went ahead and just added the brown sugar... — Chef #830503 May 1, 2008

Recipe #57225

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