delsolarie's

20out of20

Reviews

Kickin' Creamy Chicken Stew in a Slow Cooker

Posted by Annacia  

veganized using PC's "world's best meatless chicken breast" along with tofutti's sour supreme. Was sooo yum I think I'll make some more soon! — delsolarie Apr 21, 2009

Recipe #319534

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Jamaican Beef Patties

Posted by Just Call Me Martha  

These are really great! I omitted the egg in the pastry and used veggie ground round in the filling to make heavenly vegan patties! — delsolarie Apr 11, 2009

Recipe #59532

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Lemony Cheesecake With Berry Sauce (Raw Vegan)

Posted by RawFoodNut  

WOW! This cake is DELICIOUS!! I wasn't too keen on the sauce but still - total yuM! — delsolarie Apr 9, 2009

Recipe #316719

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Chocolate Chocolate Chip Sour Cream Banana Bread

Posted by ~*Miss Diggy*~  

oh my YUM! Veganized using margerine in place of butter, 2 additional bananas in place of the eggs, and sour supreme in place of sour cream. They are heavenly and quite a hit at the office! — delsolarie Mar 30, 2009

Recipe #69407

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Ghirardelli' S Ultimate Chocolate Chip Cookies

Posted by Elizabeth Fullerton  

Quite good. Not the best I've had though. — delsolarie Feb 15, 2009

Recipe #13661

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Philippine Mung Beans in Coconut Milk

(1 person found this helpful) Posted by Aunt Cookie  

I didn't have chard or chili peppers so I used spinach and chili powder. Was still great and I look forward to being able to make this properly some day! — delsolarie Jan 18, 2009

Recipe #176928

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Apple Bread

Posted by *everydaymom*  

I used 2 bananas mashed up and watered down a bit in place of the three eggs and it turned out amazingly. Soft, moist, fluffy, flavourful, all that good stuff. The crust even stayed crisp days laster. Will make this again and again and again! — delsolarie Jan 15, 2009

Recipe #76946

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Chewy Coconut Cookies

(1 person found this helpful) Posted by Chachie  

I used margerine instead of butter and a mashed up banana instead of the egg. They turned out soft, chewy, and flavourful - exactly how a cookie should be! Thanks for sharing - will definitely make these again. — delsolarie Jan 10, 2009

Recipe #277118

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Rei's Favorite Cookies (dog Treats)

(3 people found this helpful) Posted by WaterMelon  

The dogs are LOVING this. I used canned pumpkin in place of the baby food, 1 banana in place of the 2 eggs, and a mix of brown rice flour and oat flour. I also added cinnamon and rosemary to preserve. I used bone and dog cookie cutters and then... — delsolarie Jan 5, 2009

Recipe #121682

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Only One Vegan Banana Bread

Posted by Roosie  

Not as moist as I would have liked but still quite good and very flavourful. Will make again. — delsolarie Dec 21, 2008

Recipe #104529

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Spinach Dip

Posted by Ruth Dearing  

To make it vegan I used veganaise, sour supreme, and no name onion soup mix. Turned out awesome!! — delsolarie Dec 21, 2008

Recipe #4392

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Peanut Butter Chocolate Chunk Cookies

Posted by P4  

These cookies are absolutely PERFECT. I used a vegan egg substitute and it worked perfectly. They're moist, soft and LOADED with flavour!! — delsolarie Dec 14, 2008

Recipe #48532

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Roasted Delicata Squash Wedges

Posted by yogiclarebear  

I bought this squash because it looked pretty :D I ended up doing a sweet & spicy batch with mine - just combining the sweet and spicy instructions. I forgot to put the cinnamon but it was still total YUM. — delsolarie Dec 8, 2008

Recipe #265467

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5 Minute Vegan Pancakes

Posted by Chef #55666  

These pancakes are absolutely PERFECT!! — delsolarie Nov 16, 2008

Recipe #132263

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Mom's Chocolate Cupcakes

Posted by kmdipaolo  

THESE ARE SOOO YUM!! Finally, a vegan cupcake that's simple AND delicious! First batch was gone before I could ice them. Making another batch now Thanks for sharing this one! another note: the quality of cocoa powder definitely makes a... — delsolarie Nov 9, 2008

Recipe #105594

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Flax Seed Raisin Bread in Bread Maker

Posted by DotM  

I did the whole thing in the bread maker. Used 1/2 tsp less salt and no sunflower seeds since I didn't have any. Turned out slightly heavy and chewy for me but very very soft! Crust was excellent and sliced very easily! — delsolarie Oct 11, 2008

Recipe #42400

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Pareve Chocolate Sorbet

Posted by Panda Rose  

Wow, this is what heaven tastes like. The best sorbet EVER! Thanks so much for sharing this! — delsolarie Sep 22, 2008

Recipe #110448

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The Elegant Eggless Omelet!

(2 people found this helpful) Posted by Sharon123  

Quite yummy! I used vanilla almond breeze instead of plain so it turned out tasting more like a pancake but was really nice with maple syrup. Next time I'll try it with the original almond breeze. This will definitely be a regular. Thanks! — delsolarie May 17, 2008

Recipe #303634

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Vegan Egg Replacer / Substitute

(1 person found this helpful) Posted by Vino Girl  

just used it in a cookie recipe and turned out great!! — delsolarie May 6, 2008

Recipe #203168

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Sweet Potato Curry With Spinach and Chickpeas

Posted by Kozmic Blues  

I added salt, cayenne pepper, coconut milk and yogurt. Served it with Puri (type of Indian bread). a DELICIOUS meal! — delsolarie Apr 12, 2008

Recipe #84474

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