rebeckym's

16out of16

Reviews

Baja Black Beans, Corn and Rice

Posted by Barb Gertz  

Everything turned out terrific except for the brown rice I made - it turned into a sticky brown rice. I'll try the brown rice again with maybe less water, or I'll try the recipe with white rice. You can even warm up the bean/corn mixture in the... — rebeckym Oct 29, 2009

Recipe #55768

select

V's Tri-Tip Marinade

Posted by Vseward (Chef~V)  

I picked this recipe because I already had all of the ingredients in my kitchen. It turned out to be very tasty! I marinated it for about 5 hours and it was great! Next time I'll let it marinate over night for a stronger taste. — rebeckym Oct 9, 2009

Recipe #310086

select

Swedish Turkey Meatballs

Posted by PanNan  

the meatballs were very good!!but the rest didn't work well for me. i couldn't get the white sauce to thicken up. the flour curdled in the milk! — rebeckym Oct 9, 2009

Recipe #34103

select

Applebee's Oriental Dressing

Posted by Mille® ™  

I didn't have the sesame oil, but I followed the rest of the recipe exactly. Very tastey! I couldn't stop eating my salad. It's not 100% like the dressing at Applebee's, but it is very close to it. I'll have to get some sesame oil; maybe that... — rebeckym Jun 11, 2009

Recipe #30470

select

Stuart Anderson's Black Angus Baked Potato Soup

Posted by Kater  

I'm not sure what happened - maybe i added too much white pepper.... this soup just did not turn out well for me at all =( i'll have to try it again without trying to make it serve 8 as opposed to just 4... — rebeckym May 25, 2009

Recipe #105920

select

Kung Pao Chicken

Posted by PanNan  

This was tastey, but I would have liked a more sauce. Also, I didn't have cornstarch on hand so I'm not sure if that makes a lot of difference or not. Next time I make this I'll be sure to have the cornstarch, and I'll double the sauce! Good flavors — rebeckym Feb 14, 2009

Recipe #40339

select

Classic Baked Ziti

(1 person found this helpful) Posted by Caryn  

This dish has great flavor! I prefer it over speghetti. My boyfriend's only complaint was that he thought there was too much parmesan, but I thought it was great — rebeckym Feb 10, 2009

Recipe #22176

select

Oven-Fried Chicken Chimichangas

(1 person found this helpful) Posted by Miss Annie  

This was soo yummy! I wound up making it again the very next night. I used Pace Picante sauce (hot). Thank you!! — rebeckym Jan 30, 2009

Recipe #28148

select

Steak Marinade

Posted by LuuvBunny  

This was great. I think the balsamic vinegar really makes this recipe a hit! Thanks, I will use this recipe again — rebeckym Jan 30, 2009

Recipe #66648

select

Chicken Lo Mein

Posted by Wildflour  

I may have done something wrong - or i just don't care for sesame oil... i really didn't like this — rebeckym Nov 16, 2008

Recipe #128634

select

Kittencal's Italian Melt-In-Your-Mouth Meatballs

Posted by KITTENCAL  

I'm sorry... this recipe was just ok for me. I guess that's because my dad makes the best meatballs ever, and I'm spoiled. If I were to make this again, I would not put the parsley in the meatballs. — rebeckym Nov 13, 2008

Recipe #69173

select

The Melting Pot Restaurant Flaming Turtle Fondue

(1 person found this helpful) Posted by Baker*Chick  

My friends and I made this for my fondue birthday party, and it was a huge success! We all loved it. I made it again tonight without the 151 and it was still superb!! Thanks a lot!! For dippers we used strawberries, apples, bananas, brownies,... — rebeckym Sep 29, 2008

Recipe #120889

select

El Pollo Loco Avocado Sauce

Posted by Deja A  

Very close! Very good! I just gobbled it up with tortilla chips. Next time I'll make it for tacos!! Thank you!! — rebeckym Sep 29, 2008

Recipe #167136

select

Benihana Style Fried Rice

(1 person found this helpful) Posted by Kana Kahuna  

This rice is awesome! I've made it at least 10 times within the last few months! The only thing I do differently is I add a larger portion of veggies, and I sometimes add peas and garlic. Works great everytime!! Thank you so much; my boyfriend and... — rebeckym Sep 29, 2008

Recipe #141457

select

Chicken Tikka Masala

Posted by tgobbi  

This dish came out GREAT! I made it for me and my boyfriend one night; we both loved it! It's a 10! It's every bit as good as the chicken tikka masala I order at our favorite indian restaurant! Thank you, thank you, thank you!!! — rebeckym Sep 29, 2008

Recipe #25587

select

Long Island Iced Tea (Applebee's/TGI Friday's style)

Posted by TheDancingCook  

This is exactly how applebee's makes it. If you want a top shelf long island, use smirnoff vodka, bacardi superior rum, tanqueray gin. also - if you add tequilla it is called a TEXAS BEACH tea — rebeckym Mar 19, 2008

Recipe #15813

select