newfie wanna be's

21out of21

Reviews

Strawberry Nachos

Posted by Karen From Colorado  

Did this on taco night. They were a big hit with everyone. I didn't know sour cream could be used like that. Thanks Karen for the recipe. Deb — newfie wanna be Jul 2, 2009

Recipe #26967

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Easy Phyllo Pastry Tarts with Hot Pepper Jelly

Posted by * Pamela *  

Well I thought these would be fun to make and take to our ballhockey party. I used 4 silicone mini muffin trays. I thought that would be plenty for a group of 15 women. Boy was I wrong!!! The first bunch out of the oven was gone by the time I put... — newfie wanna be May 5, 2009

Recipe #81857

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Kittencal's Famous Coleslaw

Posted by KITTENCAL  

Kitten, you have done it again. It amazes me that everytime I try something new to share with family and friends, I'm asked where I found the recipe and it's one of yours. I used three bags of prepackaged coleslaw. I made this for a dart night at... — newfie wanna be Mar 9, 2009

Recipe #102617

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Patti Labelle's Macaroni and Cheese

Posted by yooper  

Made this for dinner with friends. Everyone enjoyed it. Very creamy and cheesy. Thanks so much yooper. Deb — newfie wanna be Mar 4, 2009

Recipe #17186

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Garlic & Apple Butter Pork Tenderloin

Posted by EdsGirlAngie  

I must have forgotten to rate this recipe. I've made it twice now and it is amazing. Served it with scalloped potatoes. Thanks Angie, I'll be making this often. Deb — newfie wanna be Jan 13, 2009

Recipe #103629

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Ahoy There! Moules Marinières - French Sailor's Mussels

(1 person found this helpful) Posted by French Tart  

I made these a while back and forgot to review them. I had some friends and family over and made these as an appetizer. The people eating them were from Newfoundland and they would usually just boil them in salt water. Now I think that this will... — newfie wanna be Nov 10, 2008

Recipe #326393

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Thai Dipping Sauce

Posted by J. Ko  

I am so impressed with this sauce. We did a Thai themed dinner and this was the dipping sauce we used. It was the best that we had ever eaten. Used it for dipping wontons and spring rolls. Thanks J. Ko for the great recipe. Deb — newfie wanna be Nov 10, 2008

Recipe #188736

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Chicken in Red Curry with Bamboo Shoots

Posted by Sue L  

This stuff is awesome!!!! I made this on the weekend with other Asian dishes. I substituted the chicken for beef strips. What an amazing flavour. Just like the locate Thai food restaurant. Thanks Sue for posting. Deb — newfie wanna be Nov 10, 2008

Recipe #83381

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Kittencal's Cabbage Rolls With Tomato Sauce

Posted by KITTENCAL  

I made these for supper last night. They were fantastic! The only thing I did different is add 1/4 cup brown sugar to the tomato sauce. Everyone said they were to best cabbage rolls they ever tasted. Thanks again Kitten for another winner. Deb — newfie wanna be Nov 10, 2008

Recipe #150485

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Peach Cobbler

Posted by ann hugo  

I made cabbage rolls for dinner last night and I wanted a nice dessert as an addition. This was perfect. I didn't have self rising flour so I add baking powder to my regular flour. What a wonderful taste, not too sweet. Thanks so much Ann for... — newfie wanna be Nov 10, 2008

Recipe #14199

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Szechuan Noodles With Spicy Beef Sauce

(1 person found this helpful) Posted by Sharon123  

THIS RECIPE IS THE BOMB!!!!!! I can't believe how fantastic this is. We did a Asian night and tried all sorts of dishes off of Zaar, and without a doubt this was the BEST dish. Thanks, thanks, thanks, Sharon. Deb — newfie wanna be Nov 6, 2008

Recipe #48760

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The Perfect Marinade for Grilled Steak

Posted by KITTENCAL  

These were awesome!!!! Marinated overnight, and they went on th barbie around 3:00pm. What an amazing flavour. Once again, Kitten, you had just what I needed. Thanks, Deb — newfie wanna be Aug 12, 2008

Recipe #117565

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Spinach Artichoke Dip

Posted by Juli  

This was so incredible. I made it for our woman's ball hockey get together and everyone wanted the recipe. Thanks so much for posting it here, Juli. I will be making this again for sure. Thanks, Deb — newfie wanna be Jun 12, 2008

Recipe #1209

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Salad of French-Style Green Beans and Goat's Cheese

Posted by Michael Keizer  

This is the best green bean salad. I love the flavour combo. Made with steak and everyone just loved it. Thanks Michael, for posting. Deb — newfie wanna be May 13, 2008

Recipe #171511

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Tzatziki

(2 people found this helpful) Posted by evelyn/athens  

Made this for Greek themed dinner party. It was amazing! It did make alot, but there was some leftover souvlaki so there was no waste. Thanks for the great recipe. Deb — newfie wanna be May 12, 2008

Recipe #59336

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Cheesy Scalloped Potatoes

(1 person found this helpful) Posted by ~Rita~  

Rita these were amazing. I made them with a pork loin roast, and baby carrots. I had never done homemade scalloped potatoes, but everyone went nuts for these. I will definitely be doing them again. Deb — newfie wanna be May 12, 2008

Recipe #50604

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Hawaiian Hamburgers With Grilled Pineapple

Posted by KITTENCAL  

Oh My God!!!!!! These were so amazing!!!!! We had some friends over for a BBQ on Sunday and I thought I'd try these. I wasn't sure how they would taste so I also made my own home-made burgers. There was 6 of us and I made 8 of each. By the time we... — newfie wanna be May 6, 2008

Recipe #164707

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Pork Tenderloin Cordon Bleu

(1 person found this helpful) Posted by Buddy P  

I made this last night for dinner. I used chicken thighs, and I was out of chicken seasoning, so I used thyme and rosemary. I think that next time I make sure I have the proper seasoning. This meal was totally amazing. We ate it with a salad made... — newfie wanna be Apr 18, 2008

Recipe #87854

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The Most Ultimate Buttery Cream Cheese Pound Cake

(1 person found this helpful) Posted by KITTENCAL  

I made this with a stawberry sauce and vanilla ice cream. It was very creamy. The best pound cake we ever had. Thanks for all your wonderful recipes. They are so easy to follow and even I can make some very tasty and exciting things. Thanks again,... — newfie wanna be Apr 17, 2008

Recipe #78552

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Grilled Asparagus Wrapped in Prosciutto

Posted by kiwidutch  

These were wonderful. I substituted the parm with cream cheese. Took them to the neighbours, and they disappeared in no time. Thanks for the great idea for appys. Deb (Newfie Wanna Be) — newfie wanna be Apr 15, 2008

Recipe #165153

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