Mimosas for Mr & Mrs's

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Reviews

Broccoli and Garlic Pasta

(1 person found this helpful) Posted by katie in the UP  

I used whole wheat pasta, a mix of penne and fusilli, and it was delicious. It was a tad bland, but added spices can definitely add some kick. Overall, a great side dish and a very healthy recipe! — Mimosas for Mr & Mrs Jul 7, 2009

Recipe #117031

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Banana-Cocoa Bran Muffins-Ww

(1 person found this helpful) Posted by Nane  

These came out pretty good, although I didn't have some ingredients so I had to sub for them. I didn't use bananas, and instead of applesauce (I always buy for bakking and eat it all before I get a chance to bake with it) I used 1 heaping tbsp of... — Mimosas for Mr & Mrs Jun 27, 2009

Recipe #303346

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Weight Watcher's Shepherd's Pie

Posted by diamonds4heather  

I made this with 99% lean ground turkey, in order to make it extra healthy, and scratched the carrots and just used peas. It came out delicious, although it was a tad bit bland and the meat mixture was a teeny bit too dry for my taste. I tasted... — Mimosas for Mr & Mrs Jun 25, 2009

Recipe #143358

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Olive Garden Pollo Limone (Lemon Chicken)

Posted by Christina Chavez  

I made this last night, exactly as is, and truly loved it. It was perfect..thank you so much. — Mimosas for Mr & Mrs Jun 23, 2009

Recipe #35177

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Sugar-Free/Fat-Free Holiday Eggnog

Posted by KITTENCAL  

Absolutely wonderful! I used reduced fat because that's all I had...and halved the recipe as well. Thanks so much, darling! xoxo — Mimosas for Mr & Mrs Dec 25, 2008

Recipe #269218

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Butterscotch Apple Pecan Cobbler

Posted by yooper  

This was a HUGE hit for dessert this thanksgiving...such an easy recipe to make, and fun too! Thanks so much!!! — Mimosas for Mr & Mrs Nov 28, 2008

Recipe #35065

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Best Creamed Corn

Posted by ratherbeswimmin'  

TO DIE FOR!!! Thank you so much, my thanksgiving guests couldn't stop eating this! — Mimosas for Mr & Mrs Nov 28, 2008

Recipe #116554

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Sweet Potato (Yam) Casserole With Marshmallows

Posted by Nanita  

I wanted a healthy version of this recipe, so I altered a few things and it turned out perfect! I used half cup splenda brown sugar blend, an eggbeater, and 4 tablespoons of promise (fat free margerine). I threw in an 8 oz. can of drained crushed... — Mimosas for Mr & Mrs Nov 28, 2008

Recipe #104150

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Lightened up Gingerbread Cake

Posted by LUv 2 BaKE  

I loved this! Made it for Thanksgiving...it was perfect because it wasn't killer-sweet and was also relatively healthy. It was fabulous in the morning for a nice breakfast as well! Thank you!!! — Mimosas for Mr & Mrs Nov 28, 2008

Recipe #118005

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Thanksgiving Cranberry Sauce (Diabetic)

Posted by Oolala  

Made this yesterday for thanksgiving....I loved being able to have cranberry sauce this year. Thank you! — Mimosas for Mr & Mrs Nov 28, 2008

Recipe #257500

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Pumpkin Curry Soup

Posted by ChrisMc  

You just feel so cozy eating this soup haha! PERFECT for the holiday season. I used Skim Evaporated milk and added a few pinches of ginger, clove, and Splenda Brown Sugar. I also didn't use margarine, but cooking spray, in order to cut back on the... — Mimosas for Mr & Mrs Nov 24, 2008

Recipe #31749

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Pumpkin Shake

(2 people found this helpful) Posted by Amber of AZ  

Used Almond Milk and splenda, with ice cubes, extra pumpkin, and some added cool whip to give it a creamier consistency. MMMMMM. Thank you! — Mimosas for Mr & Mrs Oct 24, 2008

Recipe #18296

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Teriyaki Green Beans

Posted by Buckeye Karen  

versatile & yummmmy. I added red pepper flakes and roasted sesame seeds Thank you, Karen! — Mimosas for Mr & Mrs Sep 3, 2008

Recipe #177619

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Curried Zucchini

(1 person found this helpful) Posted by RecipeMonster  

I LOVED THIS!! I used red onions and No-Calorie Promise instead of butter. I also could not use 1 cup of tomato (since I did not have that much) but instead added a tad of tomato sauce. Because I'm abnormally health-conscious, I used a lot less... — Mimosas for Mr & Mrs Sep 2, 2008

Recipe #178063

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Fat Free Pumpkin Pudding

(3 people found this helpful) Posted by MsTeechur  

This recipe is amazing! I have tried many variations, but have found you get the most "bang for your buck" (calorie wise and taste wise) with using half a cup skim milk and half a cup water. One thing I think calorie-conscious people should know... — Mimosas for Mr & Mrs Aug 8, 2008

Recipe #108450

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Chocolate-Craving Fixers

Posted by Liwl  

I didn't want to rate..and this is coming from an anorectic as well, but these almost made me gag. I'm not sure why...I usually make pudding with 1 cup water 1/2 cup skim milk and 1/4 almond milk (155 calories for whole recipe if using... — Mimosas for Mr & Mrs Mar 28, 2008

Recipe #98409

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Ww 1 Ww Point Cloud Pie

(3 people found this helpful) Posted by Chef #431867  

Mmm I love this. Never tried it before but I have been looking to. Delicious!! I used cranberry jello and I didn't measure the cool whip but I think I used about half a cup with only a .3 oz box of jello instead of .6 oz. Plus, since I am low... — Mimosas for Mr & Mrs Mar 28, 2008

Recipe #261709

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Chocolate Drizzled Peanut Butter Cheesecake

Posted by Katrina  

Perfect! First time baking a cheesecake and although I was disappointed that it came out cracked,I just covered it with a mixture of peanut butter and chocolate thick drizzles, and then cut big Reese's cups in half and stuck them on the sides. I... — Mimosas for Mr & Mrs Mar 26, 2008

Recipe #67162

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Cinnamon Coffee -- Without the Mess

Posted by 3KillerBs  

Mmm. Very tasty. I used about 3/4 of a cinnamon stick because I'm a cinnamon lover, and stirred in an oz. of almond milk and finished it off with a dallop of cool whip Free and a sprinkle of cinnamon. divine and only 15 calories for a huge mug!... — Mimosas for Mr & Mrs Mar 24, 2008

Recipe #265971

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Green Tea Pudding

Posted by Japan bound  

I loved this! I use 1 cup of skim milk with 1 cup of water (to keep the calories down) It tastes divine! Thanks again!! — Mimosas for Mr & Mrs Mar 21, 2008

Recipe #177843

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