Chef #787193's
3out of3
Reviews

Posted between July 4, 2008 and November 24, 2009

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July 4 - November 24

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Chicken Breast Baked in a Bag with Mushrooms, Butter, White Wine and Thyme

Posted by Terese

This was a great recipe because it was so easy! It was kind of hard to transfer the wine sauce into the foil and the taste was also very light. Next time I'm going to try making some cuts on the chicken so the sauce goes into the meat more (the... — Chef #787193 Jul 27, 2008

Recipe #38880

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Mifgash Mushrooms

Posted by Mirj

Recipe #13640

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Bourbon Chicken

Posted by LinMarie

the sauce is awesome! I overcooked the chicken a little bit but it was still very very tasty and went very well with rice! thanks for sharing! — Chef #787193 Jul 4, 2008

Recipe #45809

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