LKAFraz's

6out of6

Reviews

My Favorite Chili

(1 person found this helpful) Posted by Kim127  

I have made this twice now using both 99/1 ground turkey breast and 96/4 lean ground beef and both have been fabulous. Whether right off the stove or re-heated the next day, this is GOOD EAT'IN! Being from Texas, both my husband and I are pretty... — LKAFraz Oct 19, 2009

Recipe #64914

select

Baked Penne Bolognese Casserole

Posted by CC & G  

Very good! I used 1 lb of super lean ground beef, add extra garlic, used a pinot noir (McMurray I believe) for the wine (drank the rest!) Also used a mixture of cheeses to make 2 cups: mozzarella, parmesan, asiago, and sharp cheddar. My... — LKAFraz Apr 1, 2009

Recipe #355424

select

Chicken Pot Stickers

Posted by MarraMamba  

I thought these were REALLY good and my husband LOVED them....personally I thought it was just a little too much dough, so next time I'll just make them smaller and more. Probably could get 16-18 at 6", so at 3" it would double. Other than... — LKAFraz Mar 27, 2009

Recipe #249906

select

Kittencal's Taco Seasoning Mix

(1 person found this helpful) Posted by KITTENCAL  

Perfect! Have used in just about every recipe that I've cooked calling for taco seasoning mix. As a preference, I do add the full tsp. of garlic powder. — LKAFraz Mar 26, 2009

Recipe #76616

select

Italian Breadcrumbs

(2 people found this helpful) Posted by What's Cooking?  

Perfect! I substitute 100% whole wheat bread crumbs for plain, but other than that.....better than store bought! Absolutely perfect for # 19135!! — LKAFraz Mar 26, 2009

Recipe #206196

select

Chicken Parmesan

Posted by MizzNezz  

I have made this several time for my DH and he LOVES it just like I do! I make homemade Italian Breadcrumbs with Italian Breadcrumbs using 100% whole wheat breadcrumbs you can buy at the store. I also substitute egg beaters w/ yolk for the egg, olive... — LKAFraz Mar 24, 2009

Recipe #19135

select