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Tami_C's

3out of3

Reviews

Posted between February 25, 2008 and November 22, 2009

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White Wine and Garlic Braised Chicken

Posted by mangosteen  

I had the pleasure of making this last night, its as fast to put togeather as it says and tastes great. Since I had not chicken broth I did end up putting water in and what I found is I (for personal taste) needed to add a little extra salt. I... — Tami_C Mar 1, 2008

Recipe #187568

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Meatloaf

Posted by Rosemary Chapman  

Now, the best thing of this meatloaf for the topping, and making sure to put some on and baste it occasionaly with more sauce to thicken the glaze. It was absalutly delicious. — Tami_C Feb 29, 2008

Recipe #15027

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Balsamic Roast

(1 person found this helpful) Posted by PaulaG  

This was excellent. I've made it twice now. One without the 1cp beef broth and still turned out the most delicous dish I've made lately. — Tami_C Feb 25, 2008

Recipe #152248

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