Bread Baker Mark's
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Posted between October 23, 2008 and November 22, 2009

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October 23 - November 22

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Iranian Barley Soup

Posted by winkki

I made it by the recipe and found it good and hearty but missing something. When doing over I believe frying the onions first is necessary as well as adding some salt. Kudos on the easy prep! — Bread Baker Mark Oct 23, 2008

Recipe #94377

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