Glutenfreecook's

8out of8

Reviews

Italian Stuffed Artichokes

Posted by Andrea L.  

Made a similar recipe last night. I halved the recipe for 2 chokes, and used fresh garlic. My husband says they are the best artichokes he's ever had. I will make them this way every time now! — Glutenfreecook Apr 20, 2009

Recipe #52019

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Outback Steakhouse Copycat Bread (Gluten Free)

(2 people found this helpful) Posted by Emily Elizabeth  

I made this bread today, and WOW, it's fabulous. The texture is just like "regular" bread. The flavor is great. I made it in my bread machine on the quick cycle. (best for gluten-free breads) The only thing I changed was I used oil instead of... — Glutenfreecook Jan 30, 2009

Recipe #290760

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Black Bean Brownies (Gluten Free and Low Carb)

(2 people found this helpful) Posted by calouste  

I've made these a few times. They won't pass for regular brownies, but they are very good. Great for dieters or gluten-free eaters. I added a little instant coffee powder and it really helped the flavor. — Glutenfreecook Jan 12, 2009

Recipe #255239

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Gluten-Free Pumpkin-Applesauce Bundt Cake

(1 person found this helpful) Posted by allergygrl  

If I could give you ten stars I would! This cake was amazing. I love bundt cakes and this is probably one of the best I've ever had! My husband calls it the $40 cake. Not because it costs that much to make, but because you could easily sell it... — Glutenfreecook Oct 13, 2008

Recipe #311455

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Gluten & Lactose Free Bread

Posted by love4culinary  

I tried this recipe in my bread machine and it turned out beautifully. The top was bubbly and golden brown, and the taste was wonderful. I'm going to try the oven method next, since my bread machine lets the bread rise twice. Don't let the... — Glutenfreecook Aug 10, 2008

Recipe #57170

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Spaghetti Squash Pepperoni Alfredo

Posted by Member #50244  

This recipe is great! At first I thought the sauce would be bland, but the pepperoni added all the flavor. Not low fat, but a great new twist on spaghetti squash. Thanks! — Glutenfreecook Feb 25, 2008

Recipe #41576

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No Fail Brownies

Posted by PCrocker  

I made these last night and they're gone already! Since I'm gluten-free I substituted a gluten-free flour mix and no one knew the difference. Very fudgey and delicious. This is a recipe I will use again and again. — Glutenfreecook Feb 21, 2008

Recipe #93175

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No Bake Chocolate Oatmeal Cookies (Gluten Free)

(1 person found this helpful) Posted by Karolina_London  

I too have heard about the oats debate. They supposedly have gluten in them because they are so closely grown to wheat. There are places online to get gluten-free oats. This recipe is a favorite from my childhood. My mother made these often.... — Glutenfreecook Feb 3, 2008

Recipe #228152

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