Saudie's

5out of5

Reviews

Fresh Rhubarb Pie

Posted by Lisa_Roy  

Loved this pie. My favorite rhubarb pie is Strwbry/rhbrb but this was a wonderful change. Took it to a gathering and got rave reviews on it, infact one guest prefered it better then the regular one. But I also took the cornstarch out and replaced... — Saudie Jul 9, 2006

Recipe #2137

select

Company Turkey Lasagna

Posted by * Pamela *  

I found that the method wasn't explained clearly enough if you were a person just learning to cook. I used chicken instead of Turkey. I moved it to the tomato sauce,omitted the spices and used Taco seasoning instead. I also omitted the Tomato... — Saudie Mar 19, 2004

Recipe #82290

select

Sour Cream Softies

(1 person found this helpful) Posted by 1Steve  

I thought these would be BLA. What a surprise, they were excellent.I will definitely made them again. Thanks 1Steve! They remind me of a scone but much lighter. — Saudie Nov 2, 2003

Recipe #37769

select

Tasty Buns

(2 people found this helpful) Posted by yogi  

Made these buns on the weekend,very easy,very fast both in the making and the eating.I used a quick rising yeast instead of a dry active yeast.They are excellent. Will definitely made them again. — Saudie Nov 2, 2003

Recipe #35889

select

Crock Pot Stuffing

(7 people found this helpful) Posted by Dancer^  

Next time I make this I will make sure I'm feeding a larger crowd because it sure makes alot. I used 1/4 cup of butter to saute my vegetables in. I also added 1 medium sized apple, peeled and chopped (granny smith). I mixed my spices with my... — Saudie Nov 2, 2003

Recipe #33016

select