AudreyBG's

20out of20

Reviews

Mulled Cranberry Sauce

Posted by greysangel  

I have made the recipe on the back of the cranberry bag for years, but decided to give this a try for Thanksgiving. I don't think I will ever go back to the old recipe. This was fantastic and I have already thought how to use this with other... — AudreyBG Nov 30, 2008

Recipe #197210

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Pacific Rim Chicken With Wild West Sauce

Posted by greysangel  

I've made this many times since I first saw it posted by greysangel on a message board! Always great flavor and quick to make! — AudreyBG Feb 17, 2007

Recipe #193197

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Sonoran Chicken Chili

(1 person found this helpful) Posted by Sharlene~W  

This was a great weeknight soup and I will be making this again. I used grilled chicken breasts that I had frozen, and left out the shallots. The flavor was very good, and I think will be even better as leftovers tomorrow. Thank you for sharing... — AudreyBG Jan 10, 2005

Recipe #33359

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Raspberry Tilapia

Posted by nnreq  

This was a good tasting recipe, but I don't know that I will make it again. 1/4 C. olive oil seems like way too much, and I'm so thankful that I cut the amount down...a lot (I used less than 2 T). I was hoping the flavor of the sauce would have... — AudreyBG Feb 25, 2004

Recipe #57948

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Angel Food Cake - Homemade

(3 people found this helpful) Posted by Charlotte J  

I made this cake tonight and just had to come and post a review right away. It's delicious! I've never made an angel food cake before and just always bought the store bought kind. I don't think that I'll ever buy the store bought ones again!... — AudreyBG Nov 8, 2003

Recipe #12591

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Perfect Chocolate Brownies

(2 people found this helpful) Posted by Virginia  

I was really excited to try this recipe after so many great reviews, however the brownies didn't meet my expectations. I followed the recipe exactly, so I don't know what went wrong. My roommate and I both said that they weren't "chocolatey"... — AudreyBG Sep 10, 2003

Recipe #15072

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Island Baked Chicken

Posted by cococaity  

The flavors just didn't blend very well together for me in this recipe. I'm VERY glad that I didn't add the salt, as it was salty enough. To me, I thought that the dish was a little bitter. On a positive note, the chicken did turn out tender.... — AudreyBG Jul 21, 2003

Recipe #59339

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Bonstrs Awesome Salsa

(1 person found this helpful) Posted by Bonnie Traynor  

I usually wait to review a recipe, but this was so good that I had to review it right away. Hopefully I can type and eat at the same time! I, honestly, can't stop eating this...it's that good. I wish there was more than 5 stars because it... — AudreyBG May 23, 2003

Recipe #9145

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Tortilla Soup With Chicken

Posted by ChipotleChick  

This soup tasted good, but I felt that it wasn't the BEST chicken tortilla soup that I've ever had. I gave this recipe 3 stars, because the overall flavor was pretty good and it was VERY easy to make. I would recommend that anyone that makes... — AudreyBG Apr 30, 2003

Recipe #50165

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Roast "Sticky" Chicken

(25 people found this helpful) Posted by C Chatwin  

I originally got this recipe from another recipe site and have made it many times. In fact, I won't make a whole chicken hardly any other way! The changes that I made were that I only used 2 teaspoons of salt instead of 4 and I used 1 C. of... — AudreyBG Apr 20, 2003

Recipe #8782

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Salsa

(2 people found this helpful) Posted by Bev  

I give this recipe 4 stars for authenitic flavor. However, when I make it again I will be SURE to reduce the amount of onion and jalapeno peppers...especially the onion. I felt the onion overpowered the rest of the recipe. I prefer my salsa... — AudreyBG Apr 18, 2003

Recipe #27949

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Basic Pancake Mix

(3 people found this helpful) Posted by Sackville  

I made these this morning for breakfast. I am only giving this recipe 4 stars because I thought they had a little too much of an eggy taste. I WILL be making these again, though. Next time I am going to increase the dry mix, not add as much... — AudreyBG Apr 18, 2003

Recipe #48635

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Crock Pot Garlic Brown Sugar Chicken

(10 people found this helpful) Posted by Mirj  

I made this tonight and I don't think that I will be making it again. It seemed like it would be a really good recipe, especially with so many good reviews! I had read that it was a little too sweet for some people's taste. I don't like very... — AudreyBG Apr 17, 2003

Recipe #16531

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Chicken With Mushroom Sauce

(1 person found this helpful) Posted by MizzNezz  

I was really excited to try this dish tonight, but I won't be making this again. I love mushrooms but didn't care for the flavor of this dish. When I first tested the sauce I thought that it was too bland. I expected the lemon and... — AudreyBG Apr 17, 2003

Recipe #41774

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Banana Muffins

(6 people found this helpful) Posted by TGirl,RN  

I loved these muffins!! I thankfully took the advice of Sue and doubled the recipe to make 12 larger muffins. I filled the muffin cups almost all the way full. I now wish that I would have tripled the recipe. Once a month I always make a big... — AudreyBG Apr 13, 2003

Recipe #56480

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Pork Chops on Rice

(1 person found this helpful) Posted by Tweeky  

This recipe is tasty and very quick. I have made this so many times. I started using chicken instead of pork and I like the chicken with wild rice soup better than chicken and rice. I like to add carrots, red peppers and broccoli sometimes too.... — AudreyBG Apr 4, 2003

Recipe #35635

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S'mores Brownie Bars

Posted by MizzNezz  

I thought that these tasted good, but I didn't find that they tasted as much like s'mores as I had hoped. They were best hot out of the oven, but not as good the next day. I probably won't be making these again as I have a lot leftover. — AudreyBG Mar 31, 2003

Recipe #26023

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Texas Two-Step Chicken Picante

Posted by Rebecca Grissom  

This is a very tasty recipe that I have made twice. The leftovers were great also. I added this recipe to my list of favorites and will be making this again! Thanks for sharing. — AudreyBG Mar 24, 2003

Recipe #4546

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Little Cheddar Meatloaves

(1 person found this helpful) Posted by shortstuff  

This is an excellent recipe and just about the only way that I will eat meatloaf. I got the recipe out of the same magazine a few years ago and have loved it ever since. Thanks so much for sharing it on this site as well. — AudreyBG Mar 24, 2003

Recipe #22967

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Blueberry Streusel Muffins

(3 people found this helpful) Posted by Ocean~Ivy  

I love these muffins. I made a batch Sunday morning and have frozen the rest. I reheated one this morning and they tasted just like they were fresh out of the oven. I agree with dahlia in filling the muffin cups quite full. My muffins came out... — AudreyBG Mar 24, 2003

Recipe #34751

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