Starweaver's

41out of41

Reviews

Amy's Crock Pot Chicken and Noodles

Posted by Vamy  

Wow! Creamy goodness. I made this last night and ended up feeding two extra drop ins totaling 6 and everyone raved about it. I used fresh basil and added about 1/2 c chopped red bell pepper for color. Served it with garlic bread and green... — Starweaver Oct 19, 2009

Recipe #116798

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Salisbury Steak With Mushroom Gravy

Posted by quick meal  

Fantastic! Got this recipe from Sandra Lee at Food Network. Finally made it last night. My DH and our guest both said it was the best they've ever had. I didn't do the cognac or mushrooms because I was out, but still came out wonderful. Very... — Starweaver Oct 13, 2009

Recipe #359070

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Beef Fettuccine Dinner

Posted by bmcnichol  

Happy, happy, happy am I after discovering this recipe. My DH and I loved this. I defrosted my precooked ground beef with onions 2 min in the microwave and had a great dinner ready in less than 15 mins. WOW. Added 2 teas. Taco Seasoning (doesn't... — Starweaver Oct 13, 2009

Recipe #325645

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Kittencal's Tuna-Spaghetti Casserole

Posted by KITTENCAL  

We thought this was really delicious! I used 2% milk, tabasco for the cayenne, angel hair pasta and went the parmesan route. Best tuna casserole I've ever had. Served with salad and garlic bread. Froze half for another day....can't wait.... — Starweaver Oct 3, 2009

Recipe #116815

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Avocados - Stock up on Sale and Freeze-Tips OAMC

(1 person found this helpful) Posted by mama's kitchen  

Wow I never would have thought you could freeze avocados. I just threw out one I paid $1.99 for here in Texas. Wish I had known about this years ago! Thanks for posting. — Starweaver Sep 13, 2009

Recipe #386901

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Overnight French Toast Cream Cheese Casserole

Posted by Recipe Reader  

I think this could be good with some adjustments as mentioned by others. We too found this to be bland. I cut the recipe in half and we found after 40 mins it was still a little under cooked even though it sat out for 1 1/2 hrs. before cooking.... — Starweaver Sep 7, 2009

Recipe #182874

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Tasty BBQ Beef Ribs

Posted by Mrs. Sarah  

Absolutely scrumptious! I was a little worried about the spag. sauce and lack of other ingredients. But I was trying to get everything going in the crock pot and all the other recipies I was considering had a list of ingredients and steps a mile... — Starweaver Aug 31, 2009

Recipe #363930

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Rotel Chicken and Angel Hair Pasta Casserole

Posted by Chef Karie  

Made this last night and my DH and I loved it! This reminded me of my Ultimate Chicken Spaghetti, but much easier, cheaper and quicker. I cut the recipe in half and had the perfect amount for two with a little leftover. I wasn't sure if the... — Starweaver Aug 30, 2009

Recipe #381610

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Campfire American Chop Suey

Posted by Kitchen Witch Steph  

Made this last night and we really enjoyed it. I warned my husband it might not be that great (because of your comments), but I wanted to try it because it would be quick to throw together. We were surprised by how much we liked it. I used a... — Starweaver Jul 21, 2009

Recipe #292133

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Cheesy Chicken Casserole

Posted by Ariel L  

This sounds really good. Was it supposed to have Chicken in it? — Starweaver Jul 21, 2009

Recipe #380723

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Ronald Reagan's Rancho Rice

Posted by BakinBaby  

I thought this was really good. My DH said it was just okay. I cut the recipe in half and still had a ton leftover. I tried it cold today and thought it was quite good. I'm trying to figure out what to add to serve as a cold salad tomorrow. I like... — Starweaver Jul 7, 2009

Recipe #332939

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Penne With Creamy Garlic Sauce

Posted by Realtor by day, Chef by night  

My DH and I really loved this. I needed something quick and this fit the bill. The only change I made was using up the last of some large Rigatoni noodles weighing about 12 oz. We were wishing for just a little more sauce since a lot of the sauce... — Starweaver Jul 7, 2009

Recipe #376278

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Creamy Tomato Tortellini

Posted by Chef mariajane  

Fantastic! I love recipes that are guest worthy but are really simple and quick! I'm torn with wanting to play with the recipe and just going with the simplicity of the original because it is just wonderful as is. It has a really beautiful color... — Starweaver Jun 19, 2009

Recipe #375993

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Chicken Orzo Skillet

Posted by Irmgard  

Wow, Wow, Wow! Creamy, luscious goodness. We loved this. My DH says 6 stars. It was so simple and quick to prepare. I had just bought a basil plant so it was my first recipe made with it. Made just as written except I used a 4 oz. can of... — Starweaver Jun 19, 2009

Recipe #369228

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Cheeseburger Rice

Posted by Juanan Whiteaker  

I give this 5 stars on ease and quickness, but only 3 stars on flavor. It needed something extra for us, but I'm not sure what. I added a little extra ketchup. Maybe garlic or worcestershire? Leftovers may taste better. I would fix it again in... — Starweaver Jun 10, 2009

Recipe #80792

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Crock Pot Cheesy Ravioli Casserole

(1 person found this helpful) Posted by kzbhansen  

I've been making this for about a year now and just realized I hadn't rated it. I cut the recipe in half to feed 5. About half the time I use Beef Ravioli the other half Cheese Ravioli. I rarely cook it in the crockpot since I discovered that I... — Starweaver Jun 10, 2009

Recipe #128237

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Best Ever Potato Casserole

Posted by Brown Melly  

This is our favorite "hash brown" potato casserole. I just made it for Memorial Day and it was a big hit. I've been making this for a couple of years now. I love the red onion in it. I usually make half the casserole for 4-5 people and I kept... — Starweaver May 30, 2009

Recipe #373867

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Chicken and Wild Rice Casserole

Posted by Eat it up!  

Yum! My family really enjoyed this! Quick, easy and tastes great. I was out of pimiento so I used 1/4 c finely chopped red bell pepper. I used 2 c diced chicken and the celery soup. I don't know if we are pigs or what, but we only got 4 servings.... — Starweaver May 30, 2009

Recipe #361326

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Voodoo Pasta

Posted by ChaseNNJ  

Made this last night and everyone liked it. I didn't have fettuccini so I used small elbow macaroni. I only cooked 12 oz and it still seemed like too much pasta so I left some out. Would definitely fix again. It was great with garlic bread and... — Starweaver May 23, 2009

Recipe #313463

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Cheesy Beef and Bean Bake

Posted by Fluffy  

We really enjoyed this. True comfort food. I buy my ground beef in bulk and cook it up with onion and freeze in 1 lb. packages. I used one of these and had dinner on the table in 30 mins. I misread the recipe and cooked the beans with the meat... — Starweaver May 23, 2009

Recipe #83815

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