NuVegan's

3out of3

Reviews

Vegan Cornbread

(1 person found this helpful) Posted by Vino Girl  

I made a couple of changes - applesauce for oil, sea salt for table salt, and homemade almond milk instead of soymilk. This is really a good recipe - the texure has got the right "bite" and the weight is just right. Next time I'll add some... — NuVegan Dec 27, 2008

Recipe #115929

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Nut or Seed Milk for Smoothies

Posted by Karen in Gotham  

This is RIDICULOUSLY EASY to make and positively luscious. After I made the milk (using whole almonds) I threw in a small banana and a splash of vanilla. As far as I'm concerned, it's perfect without any sweeteners, as almonds are rather sweet... — NuVegan Dec 27, 2008

Recipe #200758

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Ginger Oat Cookies (no White Sugar Added)

Posted by Auntie J  

My first bite - I was a bit underwhelmed - but the subtleness of the sweet was enticing, and now I love them ESPECIALLY because the recipe is so flexible and there is no dairy, no eggs. Just the sub I've been looking for to replace store bought... — NuVegan Jan 21, 2008

Recipe #120753

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