Kristen Porter's

39out of39

Reviews

Paula Deen's Molten Lava Cake

Posted by Jenn1980  

These are good, but for the life of me I can't get them to be molten.... — Kristen Porter Sep 19, 2009

Recipe #154126

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Lazy Irish Beer Bread

Posted by Len  

This was very good. I made my own flour mix with half whole wheat flour, baking powder and salt (I don't have self-rising). I used Guiness, which was great, but to strong for my girls- so now I will try it with LaBatt's -because I can't get anyone... — Kristen Porter Sep 17, 2009

Recipe #14988

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Thick Chocolate Pudding

Posted by Chris from Kansas  

Excelent! — Kristen Porter Aug 19, 2009

Recipe #76491

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Greek-style turkey burgers

(1 person found this helpful) Posted by najwa  

These were great! I used all fresh herbs from the garden, chopped onion and omitted the olives, very good! — Kristen Porter Aug 19, 2009

Recipe #13285

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Feta, Banana Peppers and Chives Scrambler

Posted by Boca Pat  

Very tasty, I love the combo. I had the peppers and chives in the garden and it worked great. — Kristen Porter Aug 19, 2009

Recipe #89291

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Cranberry Walnut Chicken Salad

Posted by Chef #344293  

We made it the first time as given, which was excellent. The second time we omitted the mustard and used more cranberries and it was so good. — Kristen Porter Jul 19, 2009

Recipe #320049

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Banana With Peanut Butter & Chocolate Syrup

Posted by Marlene.  

We had this as kids and loved it, good with chocolate chips too. — Kristen Porter Jul 12, 2009

Recipe #183531

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Zucchini or Yellow Squash Casserole

Posted by Connie51  

Fantastic! Made exactly as written. — Kristen Porter Jul 10, 2009

Recipe #26557

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General Tso's Tofu

Posted by Hadice  

By far my fav on this site and I don't even like tofu! I omitted the sherry and used rice wine vinegar and some orange zest. You taste the flavors so much better than any restaurant. Oh, I did half inch pieces as recommended. — Kristen Porter Jun 20, 2009

Recipe #96563

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Scallion Sesame Turkey Burger

Posted by riffraff  

My husband thinks these are the best burgers he has ever eaten! I think the sesame oil is essential to the flavor of the recipe, although I could have done without the seeds. We grilled on the outdoor grill and served with a dollop of mayo on... — Kristen Porter Jun 14, 2009

Recipe #126673

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Artichoke and Chicken Bake

Posted by yooper  

A staple in our house, so creamy and tangy. — Kristen Porter Jun 10, 2009

Recipe #69089

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Grilled Chicken Breast With Barbecue Glaze

Posted by Fairy Nuff  

We really like this, so juicy and tasty. — Kristen Porter Apr 27, 2009

Recipe #140047

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Brussels Sprouts in Garlic Butter

Posted by Tracy K  

We really liked this dish. I used a good quality provolone instead of parmesan, otherwise I followed the recipe. — Kristen Porter Apr 27, 2009

Recipe #21761

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German Lentil Salad (Linsensalat)

Posted by bluemoon downunder  

This is one of the best recipes I have tried from this site! I used dried parsley and about 1/3 of the dressing (I suggest you add the dressing to taste). I also added a little bit of garlic to the dressing as recommended. Again an excellent... — Kristen Porter Apr 27, 2009

Recipe #171094

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Pulled Chicken Sandwiches (Crock Pot)

Posted by justcallmetoni  

The sauce was good (we did half ketchup and half BBQ sauce, more garlic, no dried onion and 3 heaping tbsp of brown sugar), but I found that the chicken was very dry. Maybe it was the organic chicken (less water added)? — Kristen Porter Jan 1, 2009

Recipe #242547

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Healthy Chocolate Nut Squares

Posted by ShaGun  

I used 1/2 cup kashi and the rest Honey Bunches of Oats. I also split the sugar between brown and white, but it was missing something overall, maybe ground cloves would jazz it up?? — Kristen Porter Dec 30, 2008

Recipe #137724

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Chocolate Chai Latte Cookies

Posted by Muffin Goddess  

A lot of different flavors in this cookie. I omitted the glaze as it would have ben too much and I used all semi-sweet choc. chips. — Kristen Porter Dec 20, 2008

Recipe #144078

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Lemon Basil Cookies With Pistachios

Posted by HeatherFeather  

I made these previously with lime basil and they were a huge hit. Very good and refreshing. — Kristen Porter Sep 5, 2008

Recipe #189305

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Blue Ribbon Zucchini Nut Bread

(2 people found this helpful) Posted by mariahswind  

Excellent. I only added 1 tsp. cinnamon and 1/2 tsp. each of nutmeg and ground cloves. I forgot to add the oil till after I mixed the wet and dry ingredients, but that didn't ruin it a bit.. — Kristen Porter Jul 26, 2008

Recipe #218682

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5 Cup Salad

Posted by Cindy Lynn  

A holiday tradition in our house, we've had it for decades...so good — Kristen Porter Jul 16, 2008

Recipe #38716

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