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LI-Ray's

20out of20

Reviews

Posted between February 3, 2008 and November 22, 2009

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Famous Challah

(1 person found this helpful) Posted by Tante B  

This is the best challah I have ever made period!!! The directions were very easy to follow and I went step by step as written. The dough was very easy to work with and rose beautifully! My family loved the outcome and this recipe is definitely a... — LI-Ray Sep 12, 2009

Recipe #90765

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Chunky Mushroom Barley Soup

Posted by kzbhansen  

A++++This is a winner! So simple and so tasty! I made exactly as written and next time I will need to double the recipe because even my picky kids loved it. Thanks so much for posting! — LI-Ray Jul 21, 2009

Recipe #137345

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Best Cream of Broccoli Soup

Posted by Barb Gertz  

I've already made this twice and it is definitely a keeper! Even my hard to please 13 year old loved it. Thanks so much Barb for sharing this recipe! — LI-Ray Jun 3, 2009

Recipe #42071

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The Best Moist Sweet Cornbread

(1 person found this helpful) Posted by KITTENCAL  

Delicious cornbread! The addition of the canned corn made this recipe extra special! The only changes I made were that I used extra large eggs, canola oil and instead of butter, I used "I Can't Believe it's Not Butter". Came out great! Thanks! — LI-Ray Jun 3, 2009

Recipe #248806

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Black Bean and Tortilla Bake

Posted by spatchcock  

A keeper for sure!!! This was a delicious, easy, healthy meal that the whole family enjoyed. I followed the recipe exactly, except instead of using cilantro, which my husband does not like, I used fresh parsley. Also I used low carb, high fiber,... — LI-Ray Jun 2, 2009

Recipe #34881

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Greek Pasta Salad

Posted by Carol :)  

DELICIOUS!!! This salad was so easy and so tasty! Thank you so much for posting. I'll definitely be making this again. — LI-Ray Apr 25, 2009

Recipe #13303

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Cauliflower Kugel

Posted by Caryn Gale  

Not bad, especially for a low carb dish. I think next time I won't cook the cauliflower as long as some others wrote and it will have some bite to it then. — LI-Ray Apr 20, 2009

Recipe #52172

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Barley Lentil Soup

Posted by justcallmetoni  

A nice change from the usual lentil soup. The barley added a little bit more substance and fiber which is always good. I liked the fresh parsley added at serving time. It really boosted the flavor. Thanks for posting. — LI-Ray Apr 20, 2009

Recipe #136977

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Kale and Bean Soup

(1 person found this helpful) Posted by Gil2  

I really enjoyed this chunky soup. I made it exactly as written and I found it to be very satisfying. Next time I will not add the thyme as I found that particular spice too overpowering. Otherwise it was great! Thanks for posting. — LI-Ray Apr 15, 2009

Recipe #57691

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Raisin Farfel Kugel (Passover Friendly)

Posted by AniSarit  

I've had a box of matzo farfel that I didn't know what to do with and looked for a recipe that wouldn't end up in the trash since my family finds many Passover foods pretty boring. Well, this kugel was OUTSTANDING!! It surpassed all of my... — LI-Ray Apr 14, 2009

Recipe #293525

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Blueberry Streusel Muffins

Posted by Ocean~Ivy  

Awesome! That's what my son's said about these muffins. I followed the recipe except using canola oil instead of the vegetable oil. I also used 1% milk and they came out very moist. — LI-Ray Aug 2, 2008

Recipe #34751

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The Best Easy Beef and Broccoli Stir-fry

Posted by Chris from Kansas  

I will sum up my review of this dish in one word from my whole family, YUMMY!!!!! Thanks for this scrumptious recipe!! — LI-Ray Aug 1, 2008

Recipe #99476

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Everyday Coffee Cake (Microwave)

(1 person found this helpful) Posted by Kree  

So quick and easy. Tasty too! I made it for breakfast this morning for the kids. They loved it! It was done in 6 minutes in my microwave. Thanks for sharing Kree!! — LI-Ray Jul 31, 2008

Recipe #84177

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Helen's Zucchini Casserole

Posted by KeyWee  

Very tasty dish! Like another poster, I used rather large zucchini's (very hard to find them small) and found there was quite a bit of liquid, even though I drained as much as I could before baking. However, the taste was great and I will be... — LI-Ray Jul 30, 2008

Recipe #27193

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Never Fail Chocolate Cake

Posted by Evalyn Hinz  

My kids loved this cake! So easy to make, basic ingredients, without all the preservatives in a cake mix. I frosted it with Kittencal's Chocolate Buttercream Frosting/Icing, Kittencal's Chocolate Buttercream Frosting/Icing. Thanks for sharing the recipe — LI-Ray Jul 30, 2008

Recipe #43952

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Mediterranean Salad With Grilled Chicken Breasts

(1 person found this helpful) Posted by Oolala  

This is a keeper! I used the thin sliced chicken breasts, so I didn't need to pound them. The dressing is to die for! A big hit with my family. Thanks for sharing. — LI-Ray Jul 30, 2008

Recipe #281690

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Banana Banana Bread

Posted by Shelley Albeluhn  

I had many bananas that were too ripe to eat, so I looked for a banana bread recipe which would use more than the usual two or three bananas. I prepared the recipe exactly as directed and it came out perfect! My family loved it! This is definitely... — LI-Ray May 2, 2008

Recipe #25885

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Cucumber Salad

Posted by southern chef in louisiana  

This salad was a big hit with my family!! I used English cucumbers and all I had was a red onion, so I used that. I will definitely be making this again. Thanks for posting!! — LI-Ray Feb 9, 2008

Recipe #21730

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Cauliflower And/Or Broccoli Soup (Ww 0 Point Soup)

Posted by Redsie  

This soup was really awesome!!! I had leftover fresh broccoli that I used along with a bag of frozen cauliflower and frozen carrots. I will definitely be making this soup again. — LI-Ray Feb 3, 2008

Recipe #190835

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Roasted Sephardic (Yemenite) Chicken With Potatoes

(2 people found this helpful) Posted by AniSarit  

What a winner this dish was in my house!! I made the recipe as written, using the garlic, but omitting the hawaij, and olives since I didn't have any in the house. The chicken came out so moist and tender and the potatoes were just incredible!!!... — LI-Ray Feb 3, 2008

Recipe #281997

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