2SpiceItUp's

28out of28

Reviews

Sun-Dried Tomato Pesto Chicken Pasta

Posted by The Flying Chef  

This was wonderful!! It had lots of flavor and was so simple to make. Even the kids loved it, DS even took seconds! I accidentally forgot the mustard, but I'm certain that it only would have added more flavor to the dish and next time I make it I... — 2SpiceItUp Nov 21, 2009

Recipe #322404

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Divine Meatball Sandwiches

Posted by Jamie Renee  

I made these today for lunch and they were exactly what I had hoped they would be. DELICIOUS!!! I made 3 hoagie sized sandwiches and a full batch of the spread to save for later. These are definitely a nice step up from the traditional meatball... — 2SpiceItUp Nov 2, 2009

Recipe #59289

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Huey's Peanut Butter Bars

Posted by bluemoon downunder  

As stated in an earlier review, these are very sweet. My kids loved them and my husband wants to try adding some cocoa powder next time we make them. The only problem I had was that they never did set up all the way. Very good flavor though.... — 2SpiceItUp Sep 23, 2009

Recipe #169001

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Grilled Chicken & Veggie Three Cheese Pasta Bake

Posted by Realtor by day, Chef by night  

I finally made this last night, and I'm so glad I did! This really hit the spot, its a medley of so many great flavors. I had an oops when pouring in my pasta so I ended up with almost a full pound, and I think that made it a little dry, so next... — 2SpiceItUp Sep 16, 2009

Recipe #361787

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Joe's Sausage-Cheese Balls

(1 person found this helpful) Posted by Chef Teer  

These are wonderful! I made some up tonight because school starts tomorrow and I wanted a quick little breakfast for the kids in the morning. I think they ate half of them just munching so I KNOW that I will have to make more. I only ended up... — 2SpiceItUp Aug 19, 2009

Recipe #378680

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Hockey Puck Potatoes

Posted by Acadia  

These are GREAT!!!! I absolutely loved them....they are exactly as all of the reviews said they would be. I'm so glad that I tried it, as we will definitely be having these again. The skins weren't as crispy as I had hoped they would be, but I'm... — 2SpiceItUp Aug 11, 2009

Recipe #313811

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Creamed Cabbage Casserole

Posted by gailanng  

This was pretty good. I also halved the recipe and I left out the bell pepper, because i didn't have any. Mine came out a little watery, but not too bad. It had good flavor but I still felt like it was missing something. Made for PRMR Tag. — 2SpiceItUp Aug 10, 2009

Recipe #382002

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Mediterranean Chicken Pasta Salad

Posted by iewe  

This was really good! I think it would also be good with fresh mozzarella balls in place of the feta. The box says it's a limited edition, I really hope that they change their mind on that because I really want to make it again. Made for Potluck... — 2SpiceItUp Jul 21, 2009

Recipe #375585

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Garden Chicken

Posted by weekend cooker  

This was great. I forgot to add the pesto, so the sauce was a little bland, but the veggies and chicken were wonderful. I have the pesto so I'm adding it to the leftovers for lunch tomorrow. I can't wait to try it with it in there. I will... — 2SpiceItUp Jul 21, 2009

Recipe #327870

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Mississippi Sin

Posted by FolkDiva  

This was pretty good, i was expecting more of a cheddar taste and it was pretty tangy. I think next time I will cut out on some of the cream cheese and use a little velveeta. I think I would try a different type of bread too, the Hawaiian is... — 2SpiceItUp Jul 21, 2009

Recipe #322469

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Barbecue Muffins

Posted by weekend cooker  

These were great! Made as is except for the cheese, as all I had was mozzarella. We had them for lunch today and I will definitely be making them again....a nice change to regular sloppy joes. Thank you weekend cooker for a great one! Made for... — 2SpiceItUp Jul 17, 2009

Recipe #324081

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Caribbean Sunset

Posted by alligirl  

We make these at a specialty drink at my job. I love them. We call them Jamaican Me Crazy there, but they are definitely one the best drinks I've had. — 2SpiceItUp Jul 15, 2009

Recipe #372867

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Easy Fruit Cobbler With a Unique Topping

Posted by 2Bleu (Bird&Buddha)  

I took this to my family's Fourth of July Barbecue yesterday and it was definitely well received. My grandpa loves anything sweet and he really liked it and my brother-in-law said it got 5 stars because it tasted like peaches and 3 stars because... — 2SpiceItUp Jul 5, 2009

Recipe #377424

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Oven Roasted Corn on the Cob

Posted by Chef PotPie  

In one word....AMAZING!!!! I have made this twice in the last week, and I am suggesting it to everyone I know! For the last couple of years I have only been making corn on the cob a couple times each summer, because it is such a hassle. Corn... — 2SpiceItUp Jul 1, 2009

Recipe #177558

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Tomato Pie/Tomato Bread

Posted by gailanng  

We really enjoyed this, even my kids ate it and my picky DS asked for seconds. I made it with colby-jack cheese as that is what I had, and I used a mixed italian herb blend that I also tossed into the crust mixture. Next time I will use cheddar... — 2SpiceItUp Jun 27, 2009

Recipe #364193

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Top Me-Twice Cake

(1 person found this helpful) Posted by Debbwl  

This cake was delicious!! The topping was great. It tasted like the candied nuts that you can buy from vendors. Very moist and a little bit chewy but definitely worth making again. Thanks for a great and easy recipe! Made for the PRMR Tag Game. — 2SpiceItUp Jun 25, 2009

Recipe #370851

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Taco Burgers

(1 person found this helpful) Posted by 2Bleu (Bird&Buddha)  

We just had these for dinner tonight and they were WONDERFUL!! Tasted like a taco, but weren't crumbly like other taco burgers. My toddlers asked for seconds and they even ate all the veggies I piled on top, a HUGE plus!! We will definitely make... — 2SpiceItUp Jun 24, 2009

Recipe #377053

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Raw Pack Beef

Posted by Charlotte J  

I haven't tried your recipe but I know how good it is! We butcher every year (ourselves) and we always do this. I'm so happy to find that we aren't the only ones. :D This is Yum Yum Yummy!!!! Very versatile also, great in stews and sandwiches,... — 2SpiceItUp Feb 26, 2009

Recipe #38214

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Caramelized Brussels Sprouts

(3 people found this helpful) Posted by Sharon123  

These were great! I only made a half batch and tossed carrots instead of about half of the sprouts. Hubby was almost terrified so I made a compromise, turns out I didn't need to after all. He liked them more than I did. I halved the larger ones... — 2SpiceItUp Feb 25, 2009

Recipe #111662

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Blueberry-Swirl Coffee Cake (Healthy)

Posted by Baking Latina Girl  

The cake was very moist and fluffy and the flavor was nice. I added about a teaspoon of water to the berries to get the sugar to "stick". The berries inside the cake were delicious, my only problem with it was the berries on top of the cake,... — 2SpiceItUp Feb 25, 2009

Recipe #350816

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