Chefiebig's

10out of10

Reviews

Pound Cake With Granola

(1 person found this helpful) Posted by MizzNezz  

This was easy to make, moist and tasty. I substituted sour cream for the yogourt. My granola had raisins, but I just picked them out before adding them. — Chefiebig Dec 18, 2003

Recipe #18246

select

Chicken with Couscous

(2 people found this helpful) Posted by Mirj  

This was yummy with subtle flavors. I used skinless breasts cut in half, and I used the chicken juices as part of the two cups for additional flavor. — Chefiebig Dec 18, 2003

Recipe #14913

select

Captain's Couscous Salad

Posted by Shari2  

My family loved this salad. I left out the cilantro and cut the sugar in the dressing by half. It is a colorful and flavorful addition to my collection. — Chefiebig Nov 2, 2003

Recipe #60218

select

Lentil Soup

(2 people found this helpful) Posted by DDW  

This soup was home-y and delish. I didn't have any parsley on hand, but we didn't miss it one bit. I used a smoked ham hock, added more garlic and didn't put in the spinach. Definitely a keeper. — Chefiebig Oct 28, 2003

Recipe #50254

select

Taffy Apple Cake

Posted by LAURIE  

After the apple picking season, Zaar helped me find new recipes to use up the bounty. This was certainly easy to make. It's not a cake, more like a square; YUMMY. — Chefiebig Oct 24, 2003

Recipe #67192

select

Sour Cream Apple Cake

(3 people found this helpful) Posted by Dee514  

This made a beautiful, large Bundt cake. I served it to a bunch of friends and they all raved. I omitted the walnuts in the topping and just used the brown sugar and cinnamon, but other than that made the cake "by the book". — Chefiebig Oct 18, 2003

Recipe #57125

select

Apple Cake

(2 people found this helpful) Posted by Barbasol  

Excellent cake! Even my cake hating husband enjoyed this. The batter was so stiff that I was worried that the recipe was incorrect, but it turned out moist and fluffy and tasty! This is sure to become a family fave. — Chefiebig Oct 16, 2003

Recipe #68325

select

Ham and Beans

(7 people found this helpful) Posted by DiB's  

Very yummy! Easy to make. I used black-eyed beans, chicken stock instead of water and a pound of baked ham diced small instead of the ham bone. — Chefiebig Jun 4, 2003

Recipe #42431

select

Oven French Fries

(2 people found this helpful) Posted by Graybert  

My family loved these. My son thought these were better than "frozen" - high praise from a kid!! I increased the oven temperature to 375 — Chefiebig Jun 2, 2003

Recipe #29704

select

Cappuccino Crinkles

(2 people found this helpful) Posted by Bev  

These are a tasty mocha cross between a cookie and a brownie. I didn't have any yogurt and sub'd sour cream. Plus I don't like recipes that use whites only with no use for the yolk so I used one whole egg instead. — Chefiebig Jun 1, 2003

Recipe #47542

select