Michelelyl's

10out of10

Reviews

Marion's Michigan Sauce for Hot Dogs

(1 person found this helpful) Posted by Texas Poofy  

I was looking for something to add a little special taste to boring ol' chicken dogs for Memorial Day Weekend that didn't cost an arm and a leg. This is it! I did boil ground turkey to make the crumbles, but the flavor is out of this world! Thanks! — Michelelyl May 24, 2009

Recipe #124342

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Chicken Scaloppine With Lemon Glaze (Low Fat and Delicious!)

Posted by KITTENCAL  

This was easy and delicious! I did use panko bread crumbs and I doubled the sauce. My husband thought it was too lemony, but I LOVED it! Served it with baked brown Jasmine rice and glazed carrots. I didn't use any capers but I did add a can of... — Michelelyl May 11, 2009

Recipe #129345

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The Best Chili You Will Ever Taste

Posted by AmandaAOates  

I thought it was a typo to add 10 5/8 teaspoons of chili sauce. I used two teaspoons of sambal olek (chili garlic sauce) and holy smokes it was hot!! I also didn't add any cayenne- I used sweet paprika instead. I thought the chili was a little... — Michelelyl Jan 25, 2009

Recipe #73166

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Taco Seasoning Mix

Posted by opal Fitzgerald  

Delish! I made this recipe times eight and stored it in a dry airtight container. Having this on the pantry shelf makes it easy to come up with an easy taco dinner during a hectic week! Thanks for working out the measurements for those 'little... — Michelelyl Jan 11, 2009

Recipe #2642

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French Fry Dipping Sauce

Posted by ROV Chef  

This was good but it needed something else- I added a teaspoon of horseradish sauce and that was the kicker! Consider that at your restaurant! Michele — Michelelyl Jan 5, 2009

Recipe #299795

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Southern Comfort Steak Marinade

Posted by Charlotte J  

I love Soco and this was amazing! Sweet and savory- great for steaks! Michele — Michelelyl Jan 1, 2009

Recipe #180500

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Vanilla Poached Pears

Posted by JenSmith  

This was a simple and tasty dessert. It was just right on a cold fall evening! I added some grated nutmeg to the apple juice mixture. I used tiny honeysweet pears since they are in season here in Klamath Falls Oregon. Thank you for a delicious treat! — Michelelyl Oct 13, 2008

Recipe #133911

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Linguica, Kale, and Potato Soup

Posted by ~TigerJo~  

This soup was delicious! I added Swiss chard since I had it in my garden instead of the kale. I thought the quart of chicken stock was sufficient since my husband and I enjoy a thicker soup. We also added a teaspoon of sour cream as suggested to... — Michelelyl Oct 12, 2008

Recipe #92002

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Miso Carrot Sauce With Ginger (Japanese Salad Dressing)

(1 person found this helpful) Posted by Kumquat the Cat's friend  

This is great! I used it over thinly sliced cabbage. I did not have to add any salt or pepper. I really enjoyed this! — Michelelyl Oct 6, 2008

Recipe #193126

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Easy Biscuits

Posted by momthecook #2  

these were easy and good. I added the cheese and garlic like another cook suggested to go with a big batch of chili. It made ten 2" biscuits. Nice! Michele — Michelelyl May 25, 2008

Recipe #135930

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