cella's

12out of12

Reviews

Tex-Mex Stuffed Peppers

Posted by UT Theta Chef  

My husband was in HEAVEN!! Thanks for posting!! — cella Jun 10, 2009

Recipe #354539

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Chicken Pineapple Stir- Fry

Posted by MizzNezz  

Very Good & EASY to prepare in a hurry!! I doubled the pineapple (20 oz) and follow the rest of the recipe exactly. Very impressive dish will make on a regular basis — cella Jun 10, 2009

Recipe #24306

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Low Carb Mexican Beef and Spinach Casserole

Posted by Mercy  

I am giving thid 5 stars even though I had to make modifcations as my pantry was out of taco seasoning. I substituted 2 tablespoons of Tastfully Simple Fiesta Party Dip Mix. I also added 1/2 small green pepper & 1/2 small red pepper and 1 - 4... — cella Jun 6, 2009

Recipe #119730

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Best Low Carb Coleslaw

Posted by Janis Eschbach  

Thanks for posting a great receipe!! I, like others, thought it tastes ALOT like KFC. — cella May 31, 2009

Recipe #83205

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Crock Pot Potato Chowder

(2 people found this helpful) Posted by stacylu  

This was a great recipe. I added 1lb of hamburger and 1 can of whole kernal corn the last hour. Spiced it up with some pepper. Omitted the bacon and chives. I also, as recommed melted the cream cheese with 1 cup of broth. The leftovers were... — cella Apr 26, 2009

Recipe #50144

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Zesty Italian Crescent Casserole

Posted by Bamabelle1202  

This recipe tasted great! I made a few adjustments and additions. I added 8 oz of mushrooms & 2 tsp of Tastfully Simple Season Salt to the hamburger mixture. Inceased the sauce to 1 3/4 cup, the mozarella to 2 cups and the sour creams to 3/4 cup.... — cella Mar 2, 2009

Recipe #144439

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Baked Macaroni and Cheese with Stewed Tomatoes

(1 person found this helpful) Posted by Karen=^..^=  

This was GREAT!! I cut the recipe in 1/2 and added some additional pepper. I will definitely make again. — cella Feb 27, 2009

Recipe #28261

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Baked Honey Dijon Mustard Chicken

Posted by chinasmom2000  

The chicken was moist. I do agree with the other review the basil was a bit overpowering. I will definitely make again as it was a very quick dinner. Served with brown rice and steamed veggies — cella Feb 24, 2009

Recipe #113553

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Chicken with Mushrooms and Mustard

(1 person found this helpful) Posted by Tebo  

This is a great recipe. I made a few changes I cut the chicken breast into bit size pieces and doubled the cream. The sauce was wonderful! I served it over egg noodles — cella Feb 23, 2009

Recipe #12794

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Tuna Casserole

(2 people found this helpful) Posted by Tara  

This recipe is WONDERFUL!! I made it 2 x this week with only slight variation. I doubled the mushrooms once and increased the mayo by 1/4 cup the 2nd time. This is by far the best tuna casserole I have ever made!! I also put crushed potatoe chips... — cella Nov 20, 2008

Recipe #13630

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Crock Pot White Chicken Chili

Posted by SAMS_Club  

Was a bit running and too spicey as my husband purchased the wrong green chiles. Hominy was a bit mushy tasting. I will not make again... but thanks for posting — cella Nov 13, 2008

Recipe #114789

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Tater Tots Casserole

Posted by sheila  

I taco seasoning was a bit overpowering. The next time I try this recipe I will only use 1/2 of the envelope. It was a nice variation. Thanks for posting!! — cella Nov 13, 2008

Recipe #36001

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