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DesertRose15's

70out of70

Reviews

Posted between December 23, 2007 and November 28, 2009

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Hamburger Veggie Soup

Posted by Bec  

This recipe is delicious, nutritious and versatile. It's easy to vary the amounts and types of vegetables you use. I added minced garlic to the ground beef while it browned. I cooked the soup in the crockpot all day on low and it was a treat to... — DesertRose15 Oct 20, 2009

Recipe #129894

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Pesto Chicken Grill Packets

Posted by Meredith .F  

This was delicious and so easy to put together on a busy weeknight. Our grill gets very hot so next time I'll reduce the cooking time to 20 minutes. We loved it and will definitely make it again! — DesertRose15 Sep 1, 2009

Recipe #376543

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Zucchini Casserole

Posted by Lvs2Cook  

I loved this casserole and could have eaten the whole thing by myself! I used reduced sodium soy sauce and omitted the butter and salt. Thanks for another great way to use zucchini! — DesertRose15 Aug 23, 2009

Recipe #117988

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Italian Turkey Sausage and Peppers With Bow Tie Pasta

Posted by PanNan  

We loved this meal! I used fresh peppers, basil and oregano from our garden. And I used whole wheat penne pasta. Thank you for the great recipe! — DesertRose15 Aug 17, 2009

Recipe #41051

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Easy Italian Pasta Bake

Posted by MeganKatherine  

We love this recipe! I use extra lean ground beef and whole wheat penne. You can also make it meatless with 2 cups of Boca crumbles. I like to add some minced garlic, basil and oregano to the meat. It makes delicious leftovers too! Thanks for... — DesertRose15 Jul 28, 2009

Recipe #224380

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Sausage, Zucchini, Spinach and Tomato Pasta

Posted by sbera007  

This was a very tasty and different pasta dish. I saved this recipe to try as soon as I saw it because I love all of the ingredients in it. I also love a meal completely made in a skillet! The only change I made was using canned diced tomatoes... — DesertRose15 Jul 20, 2009

Recipe #370693

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Ratatouille in the Crock Pot

Posted by Geema  

I was looking for a recipe that incorporated many of the vegetables in our garden and am so glad that I found this one! I served it over whole wheat penne pasta which I first drizzled with olive oil and it was delicious! I also loved that I could... — DesertRose15 Jul 15, 2009

Recipe #52757

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Chicken Enchilada Casserole

Posted by Donna  

I've made this a few times and have modified it a bit for my family's tastes. I use cream of chicken soup instead of mushroom and spice it up with a little ground cayenne pepper mixed in. I use a can of Rotel tomatoes and green chilis instead of... — DesertRose15 Jul 12, 2009

Recipe #55100

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Tuxedo Pasta

Posted by bmcnichol  

We enjoyed this light, tasty meal! Next time I'd like to add some zucchini as Breezy suggested. I used fresh basil which really boosted the flavor. I cut the recipe in half which was perfect for the two of us. Thanks for posting! — DesertRose15 Jul 8, 2009

Recipe #281368

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Zucchini Garlic Chicken Skillet

(1 person found this helpful) Posted by Mirj  

This was a delicious, healthy and very filling meal for two! Next time I will either cut the potatoes into very small pieces or allow more time for them to cook as they took about 40 minutes to soften and cook through. I added some fresh garden... — DesertRose15 Jul 2, 2009

Recipe #13981

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Ground Turkey Spaghetti Sauce

Posted by Heirloom  

I loved this sauce! I used olive oil in place of the butter and fresh oregano and basil in place of the dried. It's was very flavorful. Thanks for posting! — DesertRose15 Jun 30, 2009

Recipe #292578

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To Die For Zucchini And Tomatoes !!!!

Posted by Shirl (J) 831  

This is a great way to cook zucchini! It's fast, easy and so good! We planted some basil and oregano along with the zucchini this year and it's amazing how flavorful these fresh herbs are. They really enhanced the flavor of the zucchini and... — DesertRose15 Jun 20, 2009

Recipe #63975

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The Only Marinade You Will Need for Grilled Salmon

Posted by KITTENCAL  

Fabulous! This marinade made the best salmon! I made half for the 2 of us. This grilled salmon tasted as good or better than any we've had in a restaurant. Thanks so much. — DesertRose15 Jun 19, 2009

Recipe #361341

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Easy Zucchini and Ground Beef Pizza Casserole

Posted by KITTENCAL  

We loved this casserole! I made it exactly as written. I just served it without telling my husband the name of the recipe and he said "mmm, this reminds me of pizza!" So your recipe is aptly named! Thank you so much for another wonderful recipe.... — DesertRose15 Jun 14, 2009

Recipe #70868

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Low Fat Healthy Zucchini Bread

(1 person found this helpful) Posted by I like to eat  

We really liked this zucchini bread. I love baking with whole wheat flour. The recipe is easy to make and I liked the lower amount of oil and larger amount of zucchini than most similar recipes. Thanks for posting! — DesertRose15 Jun 14, 2009

Recipe #375809

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Layered Crock Pot Lasagna With Zucchini or Spinach

(1 person found this helpful) Posted by BecR  

This is a delicious, hearty lasagna! I made it exactly as written, with the "optionals". It was wonderful, I wouldn't change a thing! The added bonus was making it in the crockpot! I will definately make this again. Thank you! — DesertRose15 Jun 12, 2009

Recipe #320527

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Miss Kitty's Quick & Easy Chai Tea Latte

Posted by FloridaNative  

I typically add skim milk or vanilla soy milk to sf chai latte concentrate, but you inspired me to try vanilla flavored almond milk and I loved it! I will be making my chai lattes (hot and cold) this way from now on. Thanks for the great idea! — DesertRose15 Jun 12, 2009

Recipe #324587

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Herbal Ice Cubes

(1 person found this helpful) Posted by - Carla -  

I've been wanting to freeze some of my extra herbs but have never gotten around to doing it. Your photos convinced me to try it. I tried some Italian parsley and basil from the garden and my cubes look fresh and green! Thanks for the inspiration! — DesertRose15 Jun 11, 2009

Recipe #111461

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Easy Cole Slaw

(1 person found this helpful) Posted by Lvs2Cook  

This is really good and so easy to make! I added about a 1/2 tsp. of celery seed because I love the flavor it adds to cole slaw. I'm sure I'll be using this recipe a lot. Thanks! — DesertRose15 Jun 11, 2009

Recipe #294620

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Pastor's Delight, Aw Heck! Everybody's Delight

(3 people found this helpful) Posted by Sharon123  

I first made this for my daughter and some of her friends who visited when she was home from college. They loved it and scraped the crockpot clean! I used canned no sugar added cherries instead of pie filling and found it to still be very sweet,... — DesertRose15 May 30, 2009

Recipe #40557

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