Mom of Five's

67out of67

Reviews

Best $#%& Beef Stroganoff

Posted by Bri22  

I made this for dinner tonight, along with beef stew for later...the sauce tastes wonderful! I am sure the family will love it tonight over noodles. Thanks for sharing the best $#% beefo stoganoff! — Mom of Five Sep 22, 2009

Recipe #73922

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Tilapia al Ajillo (garlic tilapia)

Posted by canarygirl  

I followed the directions, but dredged it in flour first as another reviewer suggested. Soooo good! Thank you for posting such a fast and easy delicious meal! — Mom of Five Sep 21, 2009

Recipe #57919

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Denver Omelette Baked in the Oven

Posted by William (Uncle Bill) Anatooskin  

Excellent! Easy to make. I didn't have any half and half, so I substituted 1/2 TBSP of butter (melted) and added enough milk to make 1/2 cup. Delicious! Thanks! — Mom of Five Aug 30, 2009

Recipe #232381

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Garlic Green Beans

Posted by MizzNezz  

This made even frozen green beans tasty! Thanks MizzNezz! — Mom of Five Jun 8, 2009

Recipe #43390

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Parmesan Crusted Tilapia

Posted by MommyMakes  

Very good! I made the mistake of putting on too much pepper, but the texture, flavor, etc was really good! — Mom of Five Apr 5, 2009

Recipe #169764

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Puppy Chow or Monkey Munch

Posted by strawberryjane  

I should only give this one star because it is so good that it would be too easy to make a pig of myself and scarf down the whole thing! It was so easy that my 8 year old made it with her older brother's help. They only used one cup of powdered... — Mom of Five Feb 3, 2009

Recipe #74048

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Rib-Eye Steaks That are Superb

Posted by William (Uncle Bill) Anatooskin  

I have to agree with "kitty", I am sorry for the bad reviews you got on this, Uncle Bill! I am not known as a skilled chef, and your recipe and directions were excellent! I NEVER put salt on my meat after it's cooked, because I don't care much for... — Mom of Five Jan 3, 2009

Recipe #164780

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Quick Coconut Cream Pie

(2 people found this helpful) Posted by MizzNezz  

Thank you, Mizz Nezz! My kids are making dinner for their dad and me tonight and our daughter made your coconut cream pie-the other kids were scooping the pan to get as much of the "leftovers" after she poured it into the pie crust...the... — Mom of Five Jan 1, 2009

Recipe #16656

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Cinnamon Cooked Apples

Posted by Chef LL  

Thanks for the recipe! I could not remember how I used to make cooked apples...I had about 8 gala that were about to go bad, so I used those. The kids loved them, so did my dh-delicious! — Mom of Five Dec 30, 2008

Recipe #309610

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Ham Di Parma

Posted by KITTENCAL  

Wow! sooooo gooood!! I cooked the spaghetti as directed. As the noodles boiled, I sauted brussels sprouts, broccoli, red and yellow pepper in equal amounts of butter and olive oil with 2 tablespoons of minced garlic.I did not use onions because my... — Mom of Five Dec 29, 2008

Recipe #148288

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Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!

(2 people found this helpful) Posted by Jen Santiago  

This was really good, and so easy to make...I think the reason some may not have enjoyed it is the brand of salsa they used, because the flavor really depends on the quality of the salsa. I used Pace medium and it turned out spicy enough for... — Mom of Five Dec 25, 2008

Recipe #89204

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Brussels Sprouts in Garlic Butter

Posted by Tracy K  

Wow...this was so great! I left the garlic in the butter/oil and cooked the brussels sprouts as directed...lovely flavor! Even those of my kids who don't like brussels sprouts enjoyed this dish! Thanks! — Mom of Five Dec 25, 2008

Recipe #21761

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Uncle Bill's Fried Potatoes and Onions

Posted by William (Uncle Bill) Anatooskin  

This is so delicious!!! Thanks for sharing this recipe...my husband's mom used to make it for them when they were children. — Mom of Five Dec 3, 2008

Recipe #158832

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Oreo Truffles

(2 people found this helpful) Posted by evelyn/athens  

I made these with a bunch of little girls...for ease I give it 5 stars. It is so sweet, you really must like chocolate-a lot-to eat them! Thanks for a great, easy recipe that is a kid pleaser! — Mom of Five Dec 2, 2008

Recipe #87967

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The BEST Spinach Salad

Posted by Mary Anne  

I read through the reviews first, so I used olive oil instead of the veggie oil. Since I did not have any ramen noodles, I used bamboo shoots and mandarin oranges. I soaked the bamboo shoots in the dressing for a few minutes because they were too... — Mom of Five Nov 27, 2008

Recipe #61591

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TGIFriday's Black Bean Soup

Posted by Little Bee  

This soup was so fantastic! I did make a few changes due to what I had on hand...I used 1 tablespoon of regular vinegar instead of the apple cider vinegar...and only one teaspoon of chili powder (which was good because it was just spicy enough... — Mom of Five Nov 23, 2008

Recipe #102274

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Kelly's Chili

Posted by Wildflour  

Thank you!!!! After 23 years of marriage I finally found a chili recipe that pleased my Texan! I followed the entire recipe, except the beef bouillon. Even with the spicy V8, it was not too spicy for my kids. Delicious! — Mom of Five Apr 13, 2008

Recipe #50732

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Buffalo Turkey Burgers With Blue Cheese Gravy - Rachael Ray

Posted by ~Jen~  

I am giving this five stars although it was too salty, because the basic recipe is good. Thankfully I listened to "shimmy shake's" advice about the grill seasoning-mine was too salty! I think I could have cut that in half and been fine. Having... — Mom of Five Apr 1, 2008

Recipe #272841

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Chocolate Chip Cake (No Eggs No Milk)

(1 person found this helpful) Posted by jas kaur  

Wow! I do not usually eat sweets and I kept finding myself nibbling bits and pieces of it before I finally gave in and ate a full piece. So, if you are a chocolate lover, be forewarned! I added some melted chocolate peanut butter chips on top.... — Mom of Five Mar 11, 2008

Recipe #234473

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Quinoa Stir Fry W/ Spinach and Walnuts

Posted by Pappy068  

I really liked this recipe, but I am only giving it four stars because all of my children and my dh really disliked it as much as I liked it (my vote counts more!) (Note to moms) I honestly think that they are so used to the taste of white... — Mom of Five Mar 5, 2008

Recipe #151153

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