hoda's

18out of18

Reviews

Kiwi, Pineapple, Mint,* Lime Juice

Posted by ~Rita~  

the addition of mint was surprisingly delicious and made the juice so fresh and cool, love the juice, will make again. — hoda Apr 26, 2009

Recipe #119016

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Traditional Iraqi 'casserole'- Tepsi Baytinijan

(4 people found this helpful) Posted by Um Safia  

this casserole is by far the most popular casserole in iraq, and here are my notes: 1-we either use ground beef or bulgur kibbeh in this casserole which are both tasty 2-you have the option of just frying the eggplant and leave other ingredient... — hoda Dec 15, 2008

Recipe #288850

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Garlic Salad

Posted by Chadg  

loved the salad.it is refreshing and i love the garlic.i used sugar cane vinegar one time and the other time i used fresh lemon juice and it turned o.k. thanks for posting — hoda May 16, 2008

Recipe #302724

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Candied Lime Slices

(1 person found this helpful) Posted by twissis  

these were very very delicious and yummy.i'm planning to triple the recipe and give some to my friends to enjoy.i removed the zest of the limes with my hand grater, don't like it to be too bitter. — hoda Apr 22, 2008

Recipe #190440

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Pancakes

Posted by Ellen Brody  

these were good and easy to make.the most simple and foolproof recipe i have tried.definitely will make again and again and again. — hoda Apr 22, 2008

Recipe #25690

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Red Beet Chocolate Cake

(1 person found this helpful) Posted by ~Rita~  

when i first read the ingredients for this cake i was skeptical, i never used beets for anything except salads, and since i love trying new recipes i decided to make the cake, it was very very delicious with an exotic taste coming from the beets,... — hoda Apr 22, 2008

Recipe #7883

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Zeus & Co. Vegetarian Moussaka

Posted by lynnski / LA  

loved the dish.it is light in the stomach and a delight in the mouth.it may take long to prepare(the part of grilling veggies)but the results worth it, and this dish proves that vegetarian doesn't mean tasteless.i used sheep cheese on top instead... — hoda Apr 22, 2008

Recipe #185796

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Rainbow Cole Slaw

Posted by dicentra  

really enjoyed the recipe, it is a feast for your mouth and your eyes, it is colorful and the red and yellow peppers gave it a sweet taste, but i substituted the green cabbage for romaine lettuce, because i had some in the fridge and because my... — hoda Apr 21, 2008

Recipe #248364

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California Pizza Kitchen White Balsamic Provencal Salad

Posted by Cooks4_6  

it was a good salad,loved the crispiness of arugula and it is refreshing — hoda Apr 21, 2008

Recipe #288873

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Iced Hibiscus Tea

Posted by NcMysteryShopper  

i make this tea all the time,i make just like the recipe, with dried hibiscus flowers,but we call it sherbet not tea. besides being delicious, this tea has many health benefits, most importantly it lowers blood pressure and soothes the nerves,and... — hoda Apr 18, 2008

Recipe #233175

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Asian Summer Salad

Posted by Mirj  

loved the recipe,it is cool and fresh and kind of reminded me of the summer days — hoda Apr 16, 2008

Recipe #14263

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Banana Chips

(1 person found this helpful) Posted by Bluenoser  

i did this recipe 3 times till now and it failed completely each time, the banana chips turn out to be soggy and won't take it shape, may be it is something i do wrong — hoda Apr 4, 2008

Recipe #135051

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Bulgar, Chickpeas, & Tomatoes

(5 people found this helpful) Posted by mliss29  

i love bulgur and loved the addition of chickpeas and tomatoes,we ate it alongside with roast chickens and cucumber salad(to balance flavours) and it was delicious.i added tea spoon of ground cumin to the dish in order to prevent any discomfort... — hoda Apr 1, 2008

Recipe #287861

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Halva (Sesame Seed Fudge)

(2 people found this helpful) Posted by Luv4food  

i can't thank you enough for the recipe, i've been searching the net for months for this very recipe, this is how we make halva in iraq and there are few famous chefs who make it and they never give away the recipe of it so it was kind of a clue... — hoda Feb 5, 2008

Recipe #85048

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Classic Strawberry Jam

(1 person found this helpful) Posted by evelyn/athens  

i really loved this jam,so simple and sooo tasty,the aroma of strawberries filled the kitchen.i added 3 cups of sugar instead of 4.i will definitely do it again — hoda Jan 10, 2008

Recipe #173677

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Crusty Garlic Bread

(1 person found this helpful) Posted by Will Bowden  

i really like garlic bread and kind of hooked up to.i only use dried thyme and don't put the cheese also.i put it in the oven without wrapping until it is well toasted and when i don't have italian bread i simply cut pita bread into wedges and use... — hoda Jan 8, 2008

Recipe #690

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Iraqi Taghrib (Tashreeb )

(3 people found this helpful) Posted by ummadam  

this recipe is by far the most popular meal in iraq,not only served by poor people but also by rich people and would be made of lamb meat.it is served in holidays and celebrations.the right name is tashrib not taghrib. but this recipe is very... — hoda Dec 31, 2007

Recipe #141171

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Kofta Mishmisheya (Lamb Meatballs in Apricot Sauce)

(1 person found this helpful) Posted by Susiecat too  

hi there i really love this recipe since i grew with it,i am iraqi and this recipe is a staple in our big celebrations. but there are some mistakes in the ingredients: 1-we don't add onions to the recipe ever 2-the meat is not ground,it is... — hoda Dec 16, 2007

Recipe #262449

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