ClaireBear123's

18out of18

Reviews

Roasted Grape Tomato, Spinach and Asiago Pasta

Posted by Vamy  

Yummy! I forgot to buy the spinach, and added parsley and basil instead. I added about a whole cup of cheese all at once before tossing, and next time I'll add it in dashes, because it clumped up a bit. I also added extra EVOO and Balsamic just... — ClaireBear123 Jan 3, 2009

Recipe #286452

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Nestle Toll House Chocolate Chip Pan Cookie

Posted by newspapergal  

MMMMMMMMMM!!! These are so good, and so much easier than making drop cookies! I followed the recipe almost exactly. I used a 9x13" pan and mini chocolate chips, and they came out perfect! I won't use a larger pan because it was a little tricky... — ClaireBear123 Mar 3, 2008

Recipe #108248

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Cranberry Orange Muffins

Posted by Northern_Reflectionz  

oooohhhhhh yummy!!!! These are so good!!! I just made them using dried cranberries and they turned out excellent! They are dry almost like a scone on the outside and delicously moist on the inside! I sprinked the top with Raw sugar and they... — ClaireBear123 Mar 1, 2008

Recipe #139499

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Creme Brulee

Posted by Mooseybear  

Not sure if I did something wrong. I've never made creme brulee before, but it seemed as though I was doing everything right-- it tasted really eggy. the texture was purfect, but it tasted like eggs and I could barely taste the vanilla. very... — ClaireBear123 Feb 14, 2008

Recipe #54681

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Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie)

Posted by Karen=^..^=  

These were really easy & pretty good too. I added the vanilla extract but I used jumbo sized eggs instead of large, which made them come out a bit cakey. The flavor was good but slightly bland, I'd like to try again with large eggs! — ClaireBear123 Feb 3, 2008

Recipe #32614

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Banana Banana Bread

Posted by Shelley Albeluhn  

Yum! So moist & delicous! I added 1/2 teaspoon of nutmeg & cinnamon and also some semi-sweet choclate chips! I baked it in a bundt pan and it was ready after only 45 minutes! This bread dissapeared so fast,it was a real hit. I just wish I used... — ClaireBear123 Feb 3, 2008

Recipe #25885

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Oatmeal Raisin Cookies

Posted by Bev  

Delicous & so chewy, even the next day! I halved this recipe because I only had 1 cup of flour, and it made 21 large cookies! These cookies are great, I followed the recipe exactly except I used mini semi-sweet chocolate chips because I don't like... — ClaireBear123 Jan 20, 2008

Recipe #35813

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Chili Con Carne With Beans

Posted by Marty Hugo  

I've never made chili before, and this came out great! Since you didn't specify what size tomato sauce cans, I was a little confused, so I ended up using 3 of the little 8oz. cans. It had a bit too much tomato flavor, so next time I'll use less.... — ClaireBear123 Jan 14, 2008

Recipe #11149

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Carol's Soft and Chewy Chocolate Chippies

Posted by Dawn  

Wow these really are soft! Even the next day! These were really good, I followed the recipe almost exactly except I used dark brown sugar. I think next time I'll add a bit of salt, as I used unsalted butter, and I think they needed something.... — ClaireBear123 Jan 14, 2008

Recipe #13563

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Soft Snickerdoodle Cookies

Posted by Juju Bee  

The perfect snickerdoodle recipe! I followed it exactly, and they came out great-- at my boyfriend's (odd) request I made a few with chocolate chips and those were surprisingly good too! I did however have to put them back in the oven for a few... — ClaireBear123 Jan 8, 2008

Recipe #97496

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Chicken Breasts in lemon cream sauce

Posted by Just Cher  

WOW! Looking for a new chicken recipe and decided to try this one. It was delicous! I used heavy cream instead of whipping cream because I had it on hand, and I didn't measure the lemon, I just squeezed about half the lemon juice out of a large... — ClaireBear123 Jan 4, 2008

Recipe #50342

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Rockin' Salmon With Creamy Herb Sauce

(1 person found this helpful) Posted by NcMysteryShopper  

Absolutley delicious! I am not a big fan of fish, but this recipe really was delightful. I followed it exaclty, and it made plenty of sauce for 4 small salmon steaks. The sauce had a nice balance of sweet and salty with the capers added, and the... — ClaireBear123 Jan 1, 2008

Recipe #243431

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Cake Mix Cookies

(1 person found this helpful) Posted by Linda  

TO-DIE-FOR! Made these with vanilla & chocolate marble cake mix, and semi-sweet chocolate chips. I needed to add a little extra oil when mixing the chocolate portion of the mix. Yielded 29 medium sized cookies. These were awesome! Tasted like... — ClaireBear123 Jan 1, 2008

Recipe #15559

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Cream Cheese Cinnamon Crescents

Posted by Aunt Paula  

I didn't understand how to put these together. Maybe I'm just dumb. Sounded great though! — ClaireBear123 Dec 27, 2007

Recipe #125633

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Cajun Remoulade Sauce

Posted by Fauve  

SO YUMMY! served this with crab cake appetizers, everyone loved it & couldn't believe I made it myself! easy & delicous! — ClaireBear123 Dec 27, 2007

Recipe #42243

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Muffin-Tin Crab Cakes

Posted by Barb Gertz  

Made with regular mayonaise, and took out celery salt and replaced it with old bay seasoning. I hand formed these and baked them on a cookie sheet to make small appetizers for a party. What a hit! I served them with spicy cajun remoulade sauce,... — ClaireBear123 Dec 27, 2007

Recipe #143794

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Potato Soup

Posted by Shannonmc  

Really Yummy! Very quick & easy soup. I omitted the celery as I didn't have any, and the black pepper just because I don't like it. substituted a 1/2 cup of half n half for milk. I served it with cheddar cheese on top....great balance of... — ClaireBear123 Dec 20, 2007

Recipe #45990

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Apple Pie

Posted by Mimi Bobeck  

This is an amazing apple pie! I just started baking and I have recieved SO many compliments on this apple pie! People say it's the best they've ever had, and can't figure out what makes it different than all the rest....it's the lemon zest!... — ClaireBear123 Dec 15, 2007

Recipe #45029

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