Lauren-Grace's

33out of33

Reviews

Lime Light

Posted by RecipeNut  

I had a girlfriend get together and I served these amazing drinks. I chilled the martini glasses first. We all that they were sooo good and best enjoyed pool-side. Thanks. — Lauren-Grace Jun 14, 2004

Recipe #46190

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Carrot Souffle

Posted by ratherbeswimmin'  

My aunt used to make carrot souffle and it was always one of my favorite things when I was a kid. This recipe tastes just like I remember and I am so happy to have found it. Your description is right--creamy, sweet, and delicious. Glad you posted... — Lauren-Grace Jun 14, 2004

Recipe #78204

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Antipasto Pasta Salad

(1 person found this helpful) Posted by evelyn/athens  

This is the perfect salad for an outdoor BBQ. I loved the flavor of the smoky mozzrella cheese. This one is really loaded with all kind of good stuff that go together real well. Don't let the long list of ingredients fool ya. This one goes... — Lauren-Grace Apr 28, 2004

Recipe #88585

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Fluffy Fruit Salad

Posted by ratherbeswimmin'  

Very tasty fruit salad that was more like a dessert. I followed your directions to the letter and it turned out just right. I served it on a salad plate on top of a curly lettuce leaf. Looked wonderful. Thanks Nurse Di. — Lauren-Grace Apr 27, 2004

Recipe #34654

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Shrimp Cakes

(1 person found this helpful) Posted by ratherbeswimmin'  

Had some cooked shrimp in the freezer that I needed to use and wanted to try something different. These cakes were very good. I thought the dill seasoning gave them a nice flavor. I let the mixture sit in the frig for a couple of hours before... — Lauren-Grace Mar 14, 2004

Recipe #70540

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Simple Roasted Carrots

(3 people found this helpful) Posted by Kelly M.  

I have roasted lots of different vegetables but I haven't tried carrots. This recipe was great and definitely easy. The carrots got pretty brown which is how I think they are supposed to turn out but they were very tender and had wonderful flavor.... — Lauren-Grace Mar 14, 2004

Recipe #59278

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Bandito Chili Dogs

Posted by ratherbeswimmin'  

Very tasty chili dogs. But what I loved most was the convenience. Put everything in the crockpot and then get on about your business. Got the family's approval, too. When you want a good chili dog, this is the way to go, imho. Thanks. — Lauren-Grace Mar 14, 2004

Recipe #27136

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Cheesy Mostaccioli

Posted by ratherbeswimmin'  

Kids, husband, and I loved this one. Very, very simple but had a good cheesy sauce that we all thought was delicious. I did like some of the other reviewers and divided this into two casseroles. Froze one and ate one. Thanks. — Lauren-Grace Jan 19, 2004

Recipe #70534

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Mustard Cheese Toasties

(1 person found this helpful) Posted by Sackville  

I feel like I have found a real treasure, here. I used Swiss Cheese and a spicy mustard. The taste was out of this world. This was so simple to make. I agree with you. It goes well with soup or just by itself for a quick snack. Thank you,... — Lauren-Grace Jan 19, 2004

Recipe #53111

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Sicilian Seafood Stew

Posted by ratherbeswimmin'  

Oh my, this stew was most excellent. A perfect combination of yummy spices that blended well together. I used a nice Merlot in the stew which I thought added a wonderful flavor. The garnish was a nice touch, too. As suggested, I served this stew... — Lauren-Grace Jan 19, 2004

Recipe #56413

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Little Cherry Cobblers

(1 person found this helpful) Posted by ratherbeswimmin'  

My kids helped make these precious little cobblers. Had a wonderful time doing it. Simple to make and they didn't need much help from me. We thought they tasted wonderful. They were so proud and I wouldn't give anything for that. Thanks for a... — Lauren-Grace Oct 16, 2003

Recipe #54539

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Manhattan Clam Chowder

(3 people found this helpful) Posted by Sue L  

The best Manhatten Clam Chowder ever. This was a two day process. I used salt pork and made the soup according to your directions. I let if refrigerate overnight, then peeled away the fat layer (yuk). Right before it was time to eat, I heated it... — Lauren-Grace Oct 16, 2003

Recipe #38321

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Beef Stew in a Pumpkin

Posted by ratherbeswimmin'  

For the longest time, I have wanted to make stew in a pumpkin. My sister-in-law did one last year and it was awesome. I thought it was going to be much harder than it really was. I added a couple of bay leaves, a teaspoon thyme, and some cayenne... — Lauren-Grace Oct 16, 2003

Recipe #32467

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Southwest Skillet

Posted by ratherbeswimmin'  

This was a great skillet dinner that we all thought was delicious. I added a little cayenne pepper for more heat. I like recipes that aren't a lot of trouble to make because the less time in the kitchen, the better. Thanks. — Lauren-Grace Jul 19, 2003

Recipe #35142

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Papaya Salsa

(2 people found this helpful) Posted by Sue L  

I love tropical fruit salsas and this one was so tasty. A good combination of ingredients and very colorful. This salsa was just the right thing to go with grilled swordfish. Thanks Sue L. — Lauren-Grace Jul 19, 2003

Recipe #29333

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Strawberry Pineapple Parfaits

(1 person found this helpful) Posted by ratherbeswimmin'  

Yum Yum Yummmmy!!! We have been dying from all the humid heat. This was a refreshing, frosty delicious dessert. So easy, too. I used Bluebell homemade vanilla icecream. The family and I all thought it was deserving of 5-stars. Thank you Nurse Di. — Lauren-Grace Jul 19, 2003

Recipe #34854

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Easy Shrimp Kabobs

Posted by ratherbeswimmin'  

I can't think of many things that I like better than shrimp. The kabobs were easy to assemble and tasted like heaven. The smoky flavor from the bacon and grill was mouth-watering. I ate a whole pound of shrimp by myself. Oh my goodness, what joy.... — Lauren-Grace Jun 20, 2003

Recipe #26950

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South Of The Border Meatloaf

Posted by catbeckster  

My husband loves meatloaf so I thought I would give your version a try out. We both loved it, the kids too. We thought the flavor was most certainly Southwestern and not too over the top. I cut it into slices and it didn't fall apart when served.... — Lauren-Grace Jun 19, 2003

Recipe #45686

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Lime Tea

Posted by ratherbeswimmin'  

Very refreshing and snappy flavored tea. Based on other reviews, I cut the sugar in half, tasted it and thought it was just right. A hit with my family too. Thanks for a cool new summer drink. — Lauren-Grace Jun 19, 2003

Recipe #27680

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Sunday Chicken

(2 people found this helpful) Posted by ratherbeswimmin'  

This recipe is worth way more than 5-stars. It was easy to make and turned out well. The chicken meat was tender and juicy. The lemon and rosemary flavor was to die for and the spice of the cajun seasoning just put it over the top. My family loved... — Lauren-Grace May 8, 2003

Recipe #31422

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