kthdsn's

8out of8

Reviews

1 Pan Fudge Cake

(2 people found this helpful) Posted by Mysterygirl  

Tried this cake 3 times, once with olive oil as that was all I had, which was a little odd but nice, once with vegetable oil but that tasted a little fatty for my tastes, and once with apple sauce instead of oil, which was rather nice. I'll be... — kthdsn May 16, 2009

Recipe #29935

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Easy Falafel

Posted by Stacia_  

Really easy and very tasty. My family all loved it. — kthdsn May 16, 2009

Recipe #317819

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Ugandan Curried Potatoes

(1 person found this helpful) Posted by Um Safia  

I used cayenne pepper instead of chili sauce but put a bit too much in. Otherwise, this was great. I will make it again but a bit less spicy. — kthdsn Jul 24, 2008

Recipe #310292

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Penne Arrabiatta

Posted by Mirj  

I used a jar of pureed tomatoes instead of crushed, and doubled the herbs. It was really good. Next time I will add some mushrooms too. — kthdsn Apr 28, 2008

Recipe #22941

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Koshari

(1 person found this helpful) Posted by Sackville  

I was a bit apprehensive about this since we haven't had lentils before, but I gave it a try and I'm glad I did. I used a jar of pureed tomato instead of chopped, and I mixed the sauce in with the rice/lentils/pasta before serving. My family... — kthdsn Mar 26, 2008

Recipe #39446

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Frijoles Negros (Cuban black beans)

Posted by Carol Bullock  

My family loved this. I made it as directed and served it on plain rice. — kthdsn Feb 21, 2008

Recipe #8969

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Smoky Refried Beans

Posted by groovyrooby  

I only had kidney beans so I used those, and it came out really nice. Served it in tortillas with some stir fried veggies and cheese. I'll definitely make this again it was so easy and so yummy. — kthdsn Jan 30, 2008

Recipe #149952

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Veronica's Easy Spanish Rice

Posted by Trixyinaz  

I added more chili powder and garlic powder to suit my tastes, and I almost had it burn to the pan, but it turned out really nice, my family loved it. — kthdsn Jan 6, 2008

Recipe #37638

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