Keee's

31out of31

Reviews

2 Ingredient Pumpkin Muffins

Posted by Karen=^..^=  

Delicious and SO easy! I added a couple sprinkles of cinnamon and pumpkin pie spice plus a little under 1/4 cup of pumpkin spice coffee creamer. I made some regular muffins and some mini-muffins; I used a little mini ice-cream scooper for filling... — Keee Nov 25, 2009

Recipe #260781

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Pumpkin Oatmeal

Posted by Amber of AZ  

This was delicious and incredibly filling! A great way to start off a morning! — Keee Oct 27, 2009

Recipe #102176

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Maple Walnut Squash Puree (do ahead)

(1 person found this helpful) Posted by Bergy  

I used your idea but made mine a little bit differently! I cooked the squash in the oven, scooped it out of the shell into a bowl, added the ingredients without measuring (plus a litle brown sugar), and microwaved for a minute. It was delicious! — Keee Oct 26, 2009

Recipe #44967

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Roasted Squash and Sweet Potato Soup

Posted by karen in tbay  

Although I really liked this soup, I was just a little disappointed in the flavor. I used sweet potatoes but I think the soup would have been much better with yams. If I make it again, I will also use less chicken stock so that the soup is thicker. — Keee Oct 26, 2009

Recipe #83432

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Potato, Leek, and Quinoa Soup

Posted by Chef #484405  

I'm giving this recipe 5 stars because I really liked the taste but there wasn't enough broth. Not sure if I did something wrong but I had to add extra broth about halfway through the crockpot cooking period because it was getting a little dried... — Keee Oct 5, 2009

Recipe #345661

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Creamy Coconut Quinoa Pudding

Posted by mikey & ev  

This was sooo good! I don't have a double boiler so I had to set a big metal bowl inside a saucepan of boiling water but it still turned out great! I subsituted splenda for the sugar and found that even without adding the second 1/4 cup at the end... — Keee Oct 5, 2009

Recipe #299860

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Applesauce (Crock Pot)

Posted by Hey Jude  

Yum! Made this recipe twice in one weekend, that's how much we liked it! Followed as stated, except used 1/8 cup sugar. But I used honeycrisp apples, which are probably sweeter anyway. — Keee Sep 28, 2009

Recipe #63976

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Australian Cheese, Garlic and Chive Damper

(1 person found this helpful) Posted by ~Rita~  

Really delicious! My mom made this last time I was visiting and sent me home with the recipe and a bag of the flour; I wasn't sure I could make it because I'm not the world's best cook but it was extremely easy! I've made it twice in the past... — Keee Sep 24, 2009

Recipe #175061

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Lemon-Flavored Quinoa Salad

Posted by Vino p.o. prn  

Yum! this was soo good! I did make a few changes: I added a chicken bouillon cube when boiling the quinoa/water, I left out the cilantro, and I used all of the dressing. Although using all of the dressing made it really, really lemon-y, I looove... — Keee Sep 8, 2009

Recipe #230201

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Kittencal's Tzatziki (Greek Cucumber and Yogurt Salad)

Posted by KITTENCAL  

I really did not like this recipe and I'm not sure why. I didn't have mint so perhaps that's why I didn't care for it. It also got really watery even though I drained the cucumbers as directed and used a really high-quality greek yogurt. Most... — Keee Aug 31, 2009

Recipe #157176

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Kittencal's Famous Greek Salad

Posted by KITTENCAL  

I mistakenly added about 4 times as much sugar as the recipe stated (I used splenda packets and miscalculated how much I needed), so obviously the dressing was way too sweet. But I think that if I had made it correctly, I probably would have... — Keee Aug 31, 2009

Recipe #66596

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Lemon Herb Quinoa

Posted by Mirj  

This is amazing! I used 1 1/2 tsp of oil and oregano instead of marjoram and it came out fantastic! I like how this quinoa stays good in the fridge for awhile and is even delicious eaten cold! — Keee Jul 29, 2009

Recipe #65131

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Baked German Potato Salad

Posted by KITTENCAL  

This was delicious! We kinda messed up and forgot to cook the potatoes so we left it in the oven alot longer...it cooked fine but got a little bit dried out. Still delicious! I think next time I make it (apart from pre-cooking the potatoes!) the... — Keee Jul 7, 2009

Recipe #70282

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Salsa Chicken

Posted by ngibsonn  

Made this last night and I'm giving it five stars for this recipe's potential. Only problem was that my boyfriend bought such hot salsa that I could barely eat it but the chicken was tender and I will definitely make this again with another... — Keee Jul 7, 2009

Recipe #27475

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Caramelized Onions for the Grill or Oven

Posted by KITTENCAL  

These were a huge hit on our camping trip! I agree that it does taste just like french onion soup; a girl who hates onions even liked these! I used more beef bouillon and cut out the salt, but I had to keep adding more butter and beef bouillon... — Keee Jun 23, 2009

Recipe #289534

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7 - Day - Soup Diet Recipe

(2 people found this helpful) Posted by Mr. Sauce  

Although I really loved the tomato base of this soup, I could barely eat it because all I could taste was carrot. I followed the directions, but it was way too much carrot for me. I followed the diet, but only for about 4 days. Since I had to gag... — Keee May 10, 2009

Recipe #215370

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Cheese and Olive Stuffed Tomatoes

Posted by dicentra  

This is a great way to use fresh tomatoes from a farmers market! I didn't have fresh herbs on hand, so I used dried but still delicious! — Keee May 10, 2009

Recipe #297329

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Kittencal's Lemony Greek Rice With Feta

(1 person found this helpful) Posted by KITTENCAL  

This is my new favorite rice recipe! My boyfriend and I both liked it, but I think I was more into it than him. I did use olive oil spray and 1 tbs oil instead of the 4 tablespoons, making it 282 calories per serving. I loved it with olives; I... — Keee Mar 12, 2009

Recipe #346364

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Chinese Restaurant Fried Rice

(1 person found this helpful) Posted by poune33  

This is a great fried rice recipe! We've tried the dried fried rice flavor packets, and this is a lot better than those. I did leave out the ham steak just because I didn't have any and I used canned peas instead of frozen. I really wish I had... — Keee Jan 20, 2009

Recipe #142346

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Gallo Pinto (Costa Rican Rice and Beans)

Posted by Kozmic Blues  

I haven't made this recipe and I'm not going to because this is not real gallo pinto. I spent 4 months studying abroad in Costa Rica and watched my host mom make gallo pinto every morning for breakfast. She fried up the previous days leftover rice... — Keee Jan 13, 2009

Recipe #78747

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