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Chef #681537's

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Reviews

Posted between December 9, 2007 and November 22, 2009

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Almond Crescents

Posted by Whisper  

My version called for 1/2 lard, 1/2 butter. Incredibly flaky, but the time I tried it I did NOT like the lard taste. One could replace 1/2 or less of the butter with vegetable shortening for flakiness — and handle as little as possible, like pie... — Chef #681537 Dec 9, 2007

Recipe #72026

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German Lebkuchen With German Baking Wafers Oblaten

(2 people found this helpful) Posted by Olga Drozd  

I am thrilled to find my lost recipe at last. If you can't get oblaten use a floured buttered cookie sheet (even if it's teflon, so they release.) Thanks a heap. — Chef #681537 Dec 9, 2007

Recipe #88038

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