whatsachef?'s

3out of3

Reviews

Restaurant Quality Chinese Chicken Fried Rice

Posted by dolliegyrl  

well i must say, as a super chinese food fan, i was pleased with the outcome of this rice! i made a few changes.. i did not have onion or pepper, so i just used a cup of small baby peas and corn. it turned out beautifully! followed the... — whatsachef? Oct 4, 2009

Recipe #58122

select

Thanksgiving Mashed Potatoes - Loaded!

(2 people found this helpful) Posted by Debber  

I must say, these were the best mashed potatoes I've ever made! Usually, I kinda winged it throwing in sour cream, butter and milk to the potatoes, but they always were either too thin or too thick. These instructions were fool proof and the... — whatsachef? Nov 26, 2008

Recipe #247918

select

Luscious Sugar-Free Lemon Bars

Posted by CookbookCarrie  

Well, I haven't tried these yet, but they look very yummy and easy to make. Both my mother and mother-in-law are diabetic, so I will be making these very shortly! You are the only one with a sugar free version of these, and I am thankful. Let... — whatsachef? Dec 28, 2007

Recipe #56637

select