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Natalia #3's

16out of16

Reviews

Posted between July 3, 2008 and November 27, 2009

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Berry-Smash Muffins (Strawberry Muffins)

Posted by sydsmama  

These muffins are fabulous!!! i followed the recipe but also added 1tsp of vanilla essence and drizzled white chocolate on top. Me and my friends loved the texture, flavour and the look of them. I will be making these again and again!! Thank... — Natalia #3 Aug 11, 2009

Recipe #35393

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Colombo Curry

Posted by Chef #914943  

I made this with chicken and butternut squash and it dissapeared quicker than it took to make!! it was really really good! finger lickin' good Thank you for sharing a great recipe! — Natalia #3 May 2, 2009

Recipe #318787

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Yorkshire Pudding

Posted by Ian & Carol Rice  

What a great recipe! the yorkshires were absolutely perfect - crispy but not hard. I have been trying to make yorkshire puddings many times and tried many different recipes and none of them worked except for this one if i could i would... — Natalia #3 May 2, 2009

Recipe #744

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East African Braised Chicken

(1 person found this helpful) Posted by L. Duch  

This chicken was flavoursome, tender and very very easy to make. The only thing i did differently is adding about 3 cups of raw spinach towards the end and it was wonderful. I will certainly be making this again. Thank you for sharing a great... — Natalia #3 Feb 4, 2009

Recipe #55013

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Sausage Stuffing

(2 people found this helpful) Posted by BothFex  

I made this to go with roast beef with port and stilton gravy. I replaced the sausage meat with ground beef and added a large tablespoon of fresh thyme and finely chopped garlic clove ( as that were the flavours i used in the gravy) and omitted... — Natalia #3 Jan 17, 2009

Recipe #48098

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Fabulous Carrot Cake!

Posted by *~Christine~*  

this cake was sooo delicious!!! i followed the recipe but i also added about 1tbsp of orange zest for extra flavour and it was to die for!! very moist and fluffy thank you for a great recipe! — Natalia #3 Dec 19, 2008

Recipe #10294

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Stuffed Bell Peppers

Posted by aGGieNe$  

i really enjoyed this dish. i loved the flavour (oregano is a must) thank you!! — Natalia #3 Sep 24, 2008

Recipe #323203

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Chicken Semur

Posted by Coasty  

this chicken was lovely! i added a deseeded green chilli as i like my food spicy other than that i followed the recipe. i will definitely be making this again. Thank you! — Natalia #3 Sep 2, 2008

Recipe #283235

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Blue Mountain Blueberry Pie

Posted by Nancy Van Ess  

This pie was amazing!! i never used nutmeg in blueberry pie before but this time i used freshly ground nutmeg and i think this was the key ingredient and made the pie so special. Thank you for sharing — Natalia #3 Aug 31, 2008

Recipe #432

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Barbecued Jerk Chicken

Posted by Mille® ™  

i followed the recipe however (due to the weather here in the uk) i wasn't able to bbq it so i cooked it on the griddle pan and it was soooo good. It was very flavoursome, moist and tender. i will defenately make this again. thank you!! — Natalia #3 Jul 18, 2008

Recipe #29411

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Sweet Butter Pie Dough

(1 person found this helpful) Posted by Porcelain Chef  

Perfect. i used this to make a blueberry pie. The only thing i changed is i added some lemon zest for flavour. Thank you for sharing — Natalia #3 Jul 13, 2008

Recipe #123221

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Carol's Hummous

Posted by Carol Bullock  

very nice hummous. i replaced the beans with dried, soaked and cooked chickpeas and it turned out really tasty. i will serve mine with pitta breads and carrot sticks to dip. Thank you — Natalia #3 Jul 10, 2008

Recipe #8968

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Rich Lemon Cake

Posted by Mirj  

this cake was absolutely delicious! the almond Extract gives it that 'something'. Loved it!! — Natalia #3 Jul 7, 2008

Recipe #16475

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Lemon Cake

Posted by Norahs Girl  

This cake was really really tasty and so fluffyand moist. Instead of the syrup i used lemon jelly made with half the water the package called for and poured it over the cake while it was still warm so all the liquid gets absorbed. Delicious!! — Natalia #3 Jul 7, 2008

Recipe #11195

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Deep Dark Chocolate Cake

(1 person found this helpful) Posted by Lennie  

this is THE BEST CHOCOLATE CAKE I HAVE EVER HAD.I made this about 4 times now and last time i made it i swapped the vanilla extract for almond extract and covered the cake with chocolate ganache and sprinkled coconut flakes on top. DIVINE! — Natalia #3 Jul 7, 2008

Recipe #12488

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Polish Chicken Soup

(1 person found this helpful) Posted by steve in FL  

really really tasty! my grandma always used to bake an onion under the grill until it was dark brown and then add it to the soup for extra depth in flavour. — Natalia #3 Jul 3, 2008

Recipe #263531

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