getoutofmygalley's

46out of46

Reviews

Balsamic Tomato Couscous

Posted by ladypit  

Very yummy! Will definitely make often to keep in the fridge to snack on. Thanks! (-: — getoutofmygalley Oct 21, 2008

Recipe #148513

select

German Cucumber Salad

(1 person found this helpful) Posted by *Parsley*  

Wow! Just like the cucumber salad I grew up with. It works with or without dill, but I think the fresh dill gives it that extra something. Thanks Parsley! — getoutofmygalley Oct 10, 2008

Recipe #171011

select

Bistro Burgers

Posted by 2Bleu (Bird&Buddha)  

Wow, this is simply DIVINE!!! I can't believe I'm this excited over a silly hamburger, but it's definitely going to have a permanent home in my recipe collection! (-: Thanks! — getoutofmygalley Oct 7, 2008

Recipe #328460

select

Stir-fried Chinese Cabbage

Posted by Sue L  

Nice simple dish. I added a bit of onion powder to give it some depth. Thanks! — getoutofmygalley Oct 6, 2008

Recipe #26289

select

Cheesy Beef-Stuffed Pasta Shells

Posted by ratherbeswimmin'  

Your recipes never disappoint, ratherbe! I couldn't get my family to leave me alone while I was making this last night...the house smelled like an italian bistro and the end result is deeeeeeeeelish! Can't wait to try the leftovers. Thanks! — getoutofmygalley Sep 25, 2008

Recipe #25520

select

Strawberry Coffee Cake

(2 people found this helpful) Posted by ratherbeswimmin'  

As always, a winner! I used two cups strawberries and substituted oats for the pecans. Thanks alot! — getoutofmygalley Sep 25, 2008

Recipe #67733

select

100% Authentic Vietnamese Dipping Sauce (Nuoc Cham)

Posted by MissMay  

Fabulous Nuoc Cham! I do alot of vietnamese cooking, and your version of the sauce is definitely the best so far. I'm keeping a jar of it in the fridge. Thanks again! — getoutofmygalley Sep 22, 2008

Recipe #289509

select

Pasta with Creamy Red Roasted Pepper Sauce

Posted by Richard-NYC  

A very simple and tasty little dish. I added sauteed onions and mushrooms...the leftovers taste even better the next day or two! Thanks for this one. — getoutofmygalley Sep 21, 2008

Recipe #53345

select

Couscous and Cherry Tomato Salad

Posted by PrairieHarpy  

This is just lovely. What a nice, light, refreshing little salad to take to work for lunch or simply eat as a snack. I added some garlic powder for extra flavour. Thanks, ToryLynn! — getoutofmygalley Sep 16, 2008

Recipe #275071

select

Cabbage Beef Casserole

Posted by Darlene Summers  

Yum yum yum yum yum yum yum YUM! Thanks! — getoutofmygalley Aug 25, 2008

Recipe #21688

select

Chicken, Gorgonzola, & Pear Salad

(2 people found this helpful) Posted by Amber of AZ  

Really nice!! I love the way the mustard goes with the sweet tang of the pears. This is a great salad to impress company with. Definite keeper! Thanks Amber (-: — getoutofmygalley Jun 27, 2008

Recipe #18279

select

Guacamole Salad

Posted by Susie in Texas  

This was a good, basic guacamole...I think next time I make it I'll add some minced shallots. Thanks Susie (-: — getoutofmygalley Jun 23, 2008

Recipe #8243

select

Cold Bac'n Rice Salad

(2 people found this helpful) Posted by Mrs Marcy D  

I chose this recipe for My-3-Chefs 2008. It was a nice, light summer side dish...reminded me a bit of pasta salad, only with rice! Next time I think I'll add a bit less dressing, or use a light italian as Marcy does...it was a bit salty for some... — getoutofmygalley Jun 12, 2008

Recipe #225422

select

Crazy Awesome Tuna Salad!!!!!!!

Posted by Lil Leasa  

Good tuna salad, Leasa. I just ate it plain with some tomatoes. (-: — getoutofmygalley May 3, 2008

Recipe #299763

select

Leasa's Delicious Crab Cakes

Posted by Lil Leasa  

We loved these... the only thing I did differently was add a few more bread crumbs, as we like our cakes a bit more on the breaded side. Could have been cuz I used store-bought crumbs...but a cook friend of mine said "they're better than MINE!" so... — getoutofmygalley Apr 26, 2008

Recipe #298347

select

Coconut Jasmine Rice

(1 person found this helpful) Posted by Lil Leasa  

This was a lovely side dish...the coconut was very subtle and makes for a nice summer sidedish! — getoutofmygalley Apr 26, 2008

Recipe #298338

select

Smoked Gouda Risotto

Posted by Galley Wench  

The flavour here was very nice. However, the texture was a bit stickier than I'm used to... though I think that was MY fault. Next time I won't cook it so long after adding the last of the stock, and I may decrease the amount of cheese as well.... — getoutofmygalley Apr 18, 2008

Recipe #170831

select

Whole Crock Pot Chicken

(1 person found this helpful) Posted by MizEmerilLagasse  

Wow, wow, and wow. Definitely going into my recipe box. I didn't have mushrooms, and I used thyme instead of rosemary...it still turned out spectacular. Thanks. — getoutofmygalley Apr 18, 2008

Recipe #95032

select

Dutch Slavinken With Milk Gravy (Ground Pork Cylinders)

Posted by Olga Drozd  

I've made these a few times and forgot to post a review, doh! They are splendid cooked both with the milk OR the beer. Never any leftovers. Thanks! — getoutofmygalley Apr 18, 2008

Recipe #82746

select

Marinade for Beef

Posted by Anita Harris  

This is my permanent beef/steak marinade. It's easy and leaves the meat soooooooo tender and flavourful. Thanks! — getoutofmygalley Apr 18, 2008

Recipe #46597

select