aderendal's

26out of26

Reviews

Devil's Chocolate Cookie Crinkles

(1 person found this helpful) Posted by KC_Cooker  

My daughter LOVES these and says they are Yummlicious! I used Duncan Hines Devils Food cake mix (all I had on hand) and added apx 1/8 tsp of mint extract and a package of Andes Creme de Menthe baking chips in there! Fast and Easy! Thanks so much! — aderendal Nov 22, 2008

Recipe #95254

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Cafe Vienna Coffee Mix

(1 person found this helpful) Posted by Nicole Brummett  

This was great! Followed the recipe using Decaf, blended them together real quick to get a finer powder and sampled it! Tastes just like the store bought version! (sampled them both at the same time- not really a difference except for price!!)... — aderendal Nov 3, 2008

Recipe #13216

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The Best Peach Nectarine Muffins

Posted by georgi  

These were delicious! We added 1/2 tsp of cinnamon because we love cinnamon! We also used 3 small peaches instead of the nectarine. The brown sugar on top was perfect. Thanks for a great recipe! — aderendal Sep 15, 2008

Recipe #89168

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Vanilla Sugar Cookies

Posted by riffraff  

This cookie came out tops when compared with another top recipe from this site. It was easy to make, has a nice texture and best of all- the cutouts held their shapes very well when baked (the competition's spread a bit and lost some of their... — aderendal Dec 16, 2007

Recipe #76294

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Soft Molasses Cookies

Posted by Shirl (J) 831  

Yumm..(as I sit here wiping crumbs off my face)! I used butter instead of shortening and subbed 1/2tsp of cloves and an additional 1/2tsp cinnamon for the allspice. I used a 1Tbs scoop and just scooped them directly after mixing into the sugar to... — aderendal Sep 17, 2007

Recipe #63981

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Cinnamon Coffee Cake

(2 people found this helpful) Posted by BB502  

Yummy-licious! This was easy to make and had a moist, tender texture with a crispy cinnamon-sugar top. I used butter as that is what I keep on hand. It also took apx 10-15min extra to cook- which might be caused by my using stoneware. I did not... — aderendal Sep 9, 2007

Recipe #41829

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Flourless Peanut Butter Cookies

Posted by Bev  

Kids loved them! Quick and easy too...and perfect for a friend who is wheat intolerant! — aderendal Jun 22, 2007

Recipe #17943

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Gluten Free Strawberry Shortcake

(5 people found this helpful) Posted by GlutenFreeGirl  

These were extremely good- I was suprised! My daughter's friend is coming over today- she has wheat alergies- so I immediately knew where to look for a recipe for her and now us! I had a bit of a scare when I added the eggs/vanilla. I think I... — aderendal Jun 22, 2007

Recipe #174106

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Drop Doughnuts

(4 people found this helpful) Posted by Chef JTwombly  

Yummy! Quick and Easy too (15 minutes from mix to eat)! Soft and tender center(melt in your mouth) with a lighty crisp crust. Kids/Teens loved them. When rolling them, use tongs as the sugar get hot and sticks to the skin. Thanks so much for the... — aderendal May 28, 2007

Recipe #133877

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Oatmeal Raisin Cookies

(1 person found this helpful) Posted by Bev  

My Mom is gonna be sad that her recipe just got kicked to the curb!But hey- these are the best! I did add appx 3/4 tsp cinnamon and I think they are perfect! Thanks Bev for this awesome recipe! — aderendal Apr 16, 2007

Recipe #35813

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30 Minute Chicken Noodle Soup (From Foodtv, Rachael Ray)

(2 people found this helpful) Posted by Terry Barker  

Yummmmmm! Quick, easy- smelled delicious & tasted great! What more do you need! Oh, I added 2tsp of chicken bouillion to the recipe and did not add persnips. That is really all I changed. Will definately make again and send to my family! Thanks... — aderendal Dec 12, 2006

Recipe #28670

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Pumpkin Muffins

(1 person found this helpful) Posted by ratherbeswimmin'  

Great recipe! The kids and I gobbled them up when they got out of the oven! I used the whole can of pumpkin- (15 oz- can't stand having that little bit extra) & cut the water back to 1/4 cup to compensate. They were great! Good texture, nice... — aderendal Nov 25, 2006

Recipe #27860

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Chocolate Fondue

Posted by ms_bold  

Quick & Easy! In less than 5 minutes, my daughter and I were in chocolate heaven! I halved this recipe and used heavy cream w/ Ghirardelli Semi-Sweet choc chips and vanilla. Microwave for less than a minute- then stirred till smooth! Dipped w/... — aderendal Nov 2, 2006

Recipe #79410

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Pumpkin Cake Bars With Cream Cheese Frosting!

(2 people found this helpful) Posted by KC_Cooker  

I was searching here for the perfect pumpkin recipe to celebrate at my Pumpkinfest party- and I found it! This cake is Very moist with just the right amount of spice- and the frosting is the perfect compliment! I had a bit of trouble with the... — aderendal Oct 22, 2006

Recipe #69983

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Nachos / Taco Dip

Posted by Kerri Harrington  

This is the recipe that my best friend made the other day as an appetizer at our BBQ! Totally delish- as we three girls promptly devoured just about all of it while sitting around the table! I could not stop grabbing those chips to dip into that... — aderendal Oct 20, 2006

Recipe #34329

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Chicken Chimichangas

Posted by Sherri35  

These are so yummy! I used a pre-shredded taco blend cheese instead, and put them in the freezer. Now I just take one out, auto-defrost for about 6 minutes, then on high for one minute, turning halfway through. I also think that the taste has... — aderendal Sep 7, 2005

Recipe #53484

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Yorkshire Steak

(1 person found this helpful) Posted by peaceangel_ca  

This was interesting, but none of the family cared for it. The flour/milk topping was like a popover...which was the only thing I ended up liking. Sorry. — aderendal Jul 6, 2004

Recipe #95016

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Cinnamon Swirl Quick Bread

(2 people found this helpful) Posted by Kim D.  

"This is the best food ever" from the lips of my 4yro this morning says it all! I will probably line the pan next time...mine was trying to stick and as several someones said before, use most of the cin/sugar mix on the first 2 layers! — aderendal Jul 3, 2004

Recipe #92016

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Sucking Cowboy / Buttery Nipple

(2 people found this helpful) Posted by Ben Ross  

It's a Slippery Nipple Yall! To layer it, first pour in the snapps then pour the baileys slowly down over the back part of a spoon, which you have inserted into the shot glass..I haven't had one of these in years and Ladies night out coming up... — aderendal Jun 22, 2004

Recipe #15420

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Cherry Vanilla Cake

(1 person found this helpful) Posted by mandabears  

Pretty good cake..and I think it tasted better the 2nd day! I used a yellow cake mix and also added a package of cherry koolaid (no sugar) to add more cherry zing! It definately intensified the color! The cake itself was very moist and I liked the... — aderendal Jun 22, 2004

Recipe #93155

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