Danzy's

18out of18

Reviews

Mexican Wedding Cookies

Posted by seahorse73  

These are melt in your mouth good. Very delicate and tender. I made them for a cookie and candy tray. I used a tablespoon sized ice cream scoop to dip the dough and half I made into cresent shapes and the other half I left rounded. Some of the... — Danzy Dec 18, 2007

Recipe #148688

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Best Ever Peanut Butter Cookies

(2 people found this helpful) Posted by Rita1  

These are really good, soft, chewey cookies and very easy to make. I made them for my grandson's 8th birthday to take to his class at his request for peanut butter cookies instead of a cake or cup cakes. All the kids, except 2 who didn't like... — Danzy Apr 3, 2007

Recipe #14194

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Coconut Truffles With Macadamia Nuts

(1 person found this helpful) Posted by Aroostook  

I tried this truffle to add variety to the candy tray I am planning to carry to my grandkids school for the teachers and staff one day next week. I used the Malibu rum and they came out so nice. Not too much alcohol flavor. I dyed some of the... — Danzy Nov 29, 2005

Recipe #105207

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Italian Cream Cake

(3 people found this helpful) Posted by Aroostook  

Made this cake yesterday for dessert for my Bunko group. They all raved over it. Only thing I did different was to use English walnuts (cause that's what I had) and toasted a little coconut to sprinkle over the top after I iced the cake. I also... — Danzy Jan 18, 2005

Recipe #65025

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Party Chicken Wings

(4 people found this helpful) Posted by Pumpkie  

These were the yummiest wings I have had in a long time. I only marinated them for overnight but they dissappeared very rapidly. Cooked 10 pounds of them and only had a few left. Hubby wants me to add some hot sauce to some next time just cause... — Danzy Dec 19, 2004

Recipe #60036

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Cranberry-Orange Quick Bread

(6 people found this helpful) Posted by winkki  

This was sooooo very yummy. I made this in 8 mini loafs because it is going to be part of Christmas gift baskets. I cut the baking time down to 40 minutes and they came out just perfect. Richard (my hubby) is loving taste testing all these... — Danzy Nov 16, 2004

Recipe #77086

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Louisiana Dirty Rice

(1 person found this helpful) Posted by @ngdarlen  

Excellent recipe but who are you trying to fool? This makes up enuf to feed 10 people,easy, for a main dish, unless you are talking teenage boys. I didn't have any cayenne but I gave it a big ole dose of Zatarin's. Next time I might chip up some... — Danzy Oct 20, 2004

Recipe #74890

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Banana/Lemon Sensation

(4 people found this helpful) Posted by TOOLBELT DIVA  

Made this Tuesday and had to have a slice just as soon as I got it out of the pan. Yummy in extream. DD#2 brought the grandones by after school before soccor practice and Kevin's eyes lit up as he sniffed the air and asked "whatcha cooked Nana?"... — Danzy Oct 14, 2004

Recipe #64954

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Cream Cheese Spinach Stuffed Chicken Rolls

(1 person found this helpful) Posted by KITTENCAL  

This was very good. I added a 4oz can of sliced mushrooms. I left out the nutmeg simply because I was out of it. Next time I will plan ahead and have that spice on hand. I will also add a bit more garlic just because I loooooove garlic. The... — Danzy Oct 6, 2004

Recipe #68519

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Classic American Cheesecake

(1 person found this helpful) Posted by kiwidutch  

This was a great cheescake. I used my leftover sugar cookies from Christmas for the crust and added a teaspoon of cinnimon. This was my first ever cheesecake and I found it easy to put together and very tastey. I served it with a puree of... — Danzy Jan 15, 2004

Recipe #61339

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Amazing White Trash Puff Balls

(9 people found this helpful) Posted by Ashley Elles  

Since I usually have 2 out of the 3 ingredients I desided to try these out. I didn't have the pepperoni on hand...it's not my favorite thing...so I used what I had...a small jar of dried beef. I put it in my mini chopper and and shredded it very... — Danzy Jan 15, 2004

Recipe #53878

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Cashew Crusted Chicken

Posted by Geema  

I was dirrected to this recipe in chat one night by TW. As usual he has excellent taste. I did not make it according to your recipe but used it as a base since I did not have either apricot jam or cashews. Instead I substituted green pepper jelly... — Danzy Jan 15, 2004

Recipe #55258

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Fantasy Fudge

(5 people found this helpful) Posted by Karen From Colorado  

Thanks Karen for keeping this recipe. I made three batches this Christmas. One with Nestles Chocolate Chips, one with REeces Peanutbutter Chips and one with Ghiridelli Milk Chocolate Chips. I had a happy accident with the Ghiridelli chips...it was... — Danzy Jan 3, 2004

Recipe #15304

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Disney's French Toast

Posted by Ridgely  

mmmmmmm...mmmmmmm...mmmmmmm! Needed some comfort food tonight and this fit the bill. I used some old french bread and sliced it about an inch thick This fried up nice and crispy and moist all the way thru but not soggy. I think maybe the grandones... — Danzy Nov 5, 2003

Recipe #49232

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Dad's Best Brisket

(5 people found this helpful) Posted by ratherbeswimmin'  

Wonderful...simply wonderful. I used a 12 lb brisket,dumped everything in together, marinated overnight and put in the oven this morning. Drained off all the fat and sliced most of the fat off the brisket then added KC Masterpiece and finished... — Danzy May 11, 2003

Recipe #26337

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Chicken and mushrooms with cheese

Posted by Dana-MMH  

Made this and my family really loved it. My youngest DD loved the gravy and DH liked the taste of the entire dish. Served it with rice and will make again soon. — Danzy Mar 12, 2003

Recipe #23380

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Tiny Cinnamon Rolls

(1 person found this helpful) Posted by ratherbeswimmin'  

These are soooo good and so simple. I did brush melted butter on my dough before I sprinkled it with the cin-sugar combo. I already had the cinnimon-sugar made up in a sprinkler container(holder-over from the days my kids wanted cinnimon toast for... — Danzy Mar 2, 2003

Recipe #25723

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Bacardi Rum Cake

(1 person found this helpful) Posted by Derf  

I love this cake...I have made it many times...even for those who are tee-totalers love the moist wonderful flavor. I have also modified it from the original receipe using a pineapple cakemix and pudding and Malibu rum and add a 1/4 cup coconut to... — Danzy Jan 12, 2003

Recipe #14499

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