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Scouter Girl's

9out of9

Reviews

Posted between September 6, 2008 and November 22, 2009

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Ground Turkey and White Bean Chili

Posted by PanNan  

Loved it ... thanks for sharing!! I eliminated the 1 cup of water for a thicker chili (agreed w/other feedbacks that it could have been too soupy otherwise) and followed the rest of the recipe to the "T". I let it simmer in a crock pot on low... — Scouter Girl Nov 12, 2009

Recipe #71196

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Curried Pumpkin Soup

Posted by ratherbeswimmin'  

Very easy soup to make with a good, rich flavor. I reduced the broth to 2 cups to thicken it up a bit. I also like a spicy edge when cooking, so I added some cayenne pepper and garlic. Next time, I think I'll try it with gnocchi instead of... — Scouter Girl Oct 28, 2009

Recipe #35411

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Weight Watchers 2 Point- Pumpkin Muffins

Posted by nad smith  

Loved these!! So easy, super moist, and perfect for a quick, healthy snack. I added 1 egg and otherwise followed the directions as written. Thanks for sharing!! — Scouter Girl Sep 18, 2009

Recipe #145312

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Decadent Tomato Bisque

(1 person found this helpful) Posted by GinnyP  

I just added a little roux to thicken ... voila! Wonderful, easy and delicious!! Perfect if you have lots of extra tomatoes in a summer garden. — Scouter Girl Jan 7, 2009

Recipe #29441

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Crock Pot Clam Chowder

Posted by papergoddess  

Fabulous! I added a cup of chopped celery (a standard for me), 1 clove of garlic, 1 T butter, and a couple of extra potatoes. Lovely, thick, rich and tasty!! — Scouter Girl Jan 7, 2009

Recipe #37318

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Crunchy Baked Tilapia

Posted by Caroline Cooks  

OMG delicious!!!! I've made this dozens of times b/c it's so easy and so good. Typically I use crushed nachos instead of the saltines for extra pep, but it's good with the saltines too. A+++ — Scouter Girl Sep 6, 2008

Recipe #128901

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Spicy Black-eyed Pea Soup

Posted by Sue L  

Love this recipe!! I've made this several times over, always with high-fives. The only thing I do differently is use low-sodium chicken stock...seems a little too salty otherwise (could just be the choice of sausage/kielbasa). Highly... — Scouter Girl Sep 6, 2008

Recipe #103158

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Pumpkin Ginger Scones With Cinnamon Chips

Posted by Cherylleem  

This is an absolute keeper!! I've experimented with many scone recipes, and this one is always, always a big hit. Great flavor and super easy to make. A+++ — Scouter Girl Sep 6, 2008

Recipe #93781

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Lima Bean and Kielbasa Soup (Crock Pot)

Posted by jonesies  

I'm a huge soup lover, and this recipe is top notch!! I sauted the onions, celery, and carrots in olive oil first for a little extra flavor. Easy and delicious...my huband loved it! — Scouter Girl Sep 6, 2008

Recipe #255135

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