Shepardess's

15out of15

Reviews

Funeral Potatoes

Posted by Lubie  

Like the lady said: It's called 'funeral potatoes because its served at funerals. In my church when we have a funeral, we have ham, funeral potatoes, a jello something [because I live in Utah], rolls, come from the bag lettuce salad and then a... — Shepardess Apr 11, 2009

Recipe #55389

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Ginger Vegetable Lo Mein

Posted by erinBOberrin  

We loved the recipe, but added shredded cabbage and half a sweet onion to it. The Shiitake mushroom gives it a unique flavor and was a hit with my family. This one's a keeper!!! Four stars because we added more stuff to it. — Shepardess Jan 27, 2009

Recipe #17973

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Meatballs

Posted by KIM WILSON  

Make these WITH the sauce and your family will be singing your praises IN Italian!! PROMISE!! — Shepardess Feb 25, 2008

Recipe #26309

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Spaghetti Sauce

Posted by KIM WILSON  

This is the second time I've made this sauce WITH the meatballs. My family loved it! My little grandkids had to sing "On Top of Spaghetti" while they ate the meatballs. A great ORIGINAL Italian sauce!! — Shepardess Feb 25, 2008

Recipe #79000

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Excellent Carrot Cake

Posted by MizzNezz  

I looked and looked for a carrot cake recipe that had all of the "goodies" in it and was also moist and tender - after all of my searching I have at LAST found it with this recipe!! I put golden and regular raisins in the mix along with the nuts... — Shepardess Feb 25, 2008

Recipe #52104

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Olga's Sugar and Spice Cookies

(1 person found this helpful) Posted by ellie_  

Yup! This is the recipe that "I" grew up with! I remember having to melt the Crisco over the old white stove. We would drop the cookie dough into our hands and roll it around until it was in the form of a ball and then coating it with sugar.... — Shepardess Jan 10, 2007

Recipe #47563

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Frog Eye Salad

(2 people found this helpful) Posted by Rachel Merrell  

Yep - THIS recipe is most like the one that I have made for my family for many, many years!! My mom [who died this last summer] first introduced this to our family during a family reunion. My sisters and I decided that "well, frogs are green -... — Shepardess Nov 23, 2005

Recipe #8756

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Buttermilk Devil's Food Cake With Freshly Squeezed Orange Cream Cheese Frosting

(3 people found this helpful) Posted by HOUSEMANAGER (Charlene)  

I made this recipe for dinner last night; the rest of the cake is sitting in the fridge! It is WONDERFUL! I needed to put more powdered suger in the frosting so that it was the right consistancy. Anyway - a GREAT CAKE!! — Shepardess Nov 8, 2004

Recipe #38336

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Whole Wheat Zucchini Herb Bread-Bread Machine

(4 people found this helpful) Posted by Barb Gertz  

We really enjoyed this bread in our family. We followed the instructions and noted that it was rather dry in the machine, but we didn't touch it. The bread grew a bit too much and pasted its self to the top of the machine, as I had used "bread... — Shepardess Sep 21, 2004

Recipe #87129

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Easy Honey Garlic Ribs

Posted by KITTENCAL  

Boy - OH - BOY!! Are THESE some good eatin' ribs! I made them at my house [an un-equivicable hit!] and then went to a family dinner over at my daughter's house and made them again! EVERYONE just LOVED 'em!! Good going and this recipe has... — Shepardess Jul 25, 2004

Recipe #80450

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Waikiki Meatballs

(1 person found this helpful) Posted by keen5  

I made these meatballs the other night with all of my fresh veggies out of my garden. It was a big hit, as we had friends over to help us enjoy them. I used "candies ginger" in the recipe. My hubby is crying for me to make them again tonight.... — Shepardess Jul 15, 2004

Recipe #59775

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Hot Cross Buns

(1 person found this helpful) Posted by ChrisMc  

I made this recipe last year and it was a great sucess!! I sent a batch to the "old folks" home in town and we sang the song about "Hot Cross Buns". The old ladies had never had them, but had jumped rope to the jingle. They are a wonderful... — Shepardess Apr 10, 2004

Recipe #30063

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Pumpkin Bread

Posted by Elena Bedner  

I made some of this bread into muffins to take to the old folks home here in town today. I had two large loaves left for my family. Everyone thought that it was wonderful! Nice and moist. I replaced the 1 tsp. of Cinnamon with 2 tsp. of... — Shepardess Nov 13, 2003

Recipe #16529

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Corn Fritter Casserole

Posted by Shepardess  

From me - IF the batter is a little thick, you may thin it with either some milk or water. Also -Jiffy Mix may be substituted. — Shepardess Apr 21, 2003

Recipe #60493

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Sinfully delicious Hot Chocolate Mix

Posted by macy0611  

I use Dutched Chocolate with mine to make it a bit more chocolatie. Also, you can try to use a bit of orange liquer or mint with the recipe, but do it in small batches. The liquer can be dropped into the milk and pulverized with a blender. Just... — Shepardess Dec 31, 2002

Recipe #46942

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