My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

moxie's

208out of208

Reviews

Posted between January 3, 2003 and November 23, 2009

Search This Set

SORT BY: Rating | Date | Helpful

Chicken Artichoke & Rice Casserole

(3 people found this helpful) Posted by Kim D.  

Really a flavorful and delicious dish that goes together very quickly. It looks pretty on the plate with all the different vegetables in it. I think you could easily cut the cheese/sour cream/gravy topping in half if you are watching calories,... — moxie Apr 20, 2005

Recipe #83957

select

Honey Balsamic Chicken

(2 people found this helpful) Posted by Jen Andrews  

This was a super easy and tasty recipe! I sliced my chicken breasts into smaller pieces so they would have more coating, and everyone in the family really enjoyed it. Thanks for sharing the recipe. — moxie Apr 19, 2005

Recipe #86586

select

Greek Pasta Salad

Posted by Karen From Colorado  

Just wonderful, Karen! I used red and yellow cherry tomatoes, and did not use the chicken, since it was a side dish for me, but it was just a beautiful dish. Thank you so much for posting. — moxie Mar 16, 2005

Recipe #16266

select

Taco Bell Taco Seasoning Clone/Copycat

(2 people found this helpful) Posted by Nat Da Brat  

I thought this had a good level of seasoning — I used it in a Taco Soup recipe, and it was just perfect for that. Great money-saver, and saved me a trip to the store, thanks! — moxie Mar 10, 2005

Recipe #105993

select

Spanish Noodles

(1 person found this helpful) Posted by GrandmaIsCooking  

These were a nice, quick meal. Inexpensive and filling, with a nice flavor. I would probably fry the bacon alone and crumble it next time, as the texture of it was not really appealing, but we all enjoyed this meal. — moxie Feb 3, 2005

Recipe #109077

select

Refreshing Citrus Salad

Posted by Sue L  

We had this with our Christmas ham, and it was a lovely, fresh compliment to the heavier foods of the day. I could not get watercress, but the vinaigrette had a lovely flavor. Thanks for posting. — moxie Jan 17, 2005

Recipe #35948

select

Paul Newman's Chocolate - Orange Angel Food Cake

(4 people found this helpful) Posted by Pianolady  

This is an amazing cake — so light, and still such intense flavors. I looked and looked, but could not find a plain orange-flavored chocolate, so I used a Lindt dark chocolate bar called "Intense Orange" that also had ground almonds in it. I do... — moxie Jan 13, 2005

Recipe #98801

select

Chocolate Dip Cappuccino Shortbread

(1 person found this helpful) Posted by LeeAnn  

This is a really wonderful and tasty recipe, with the chocolate and coffee being a nice sharp flavor contrast to the rich buttery dough. I did not have a lot of luck shaping these elegantly, so I pressed most of the dough into a 9x13 pan, baked... — moxie Jan 4, 2005

Recipe #15034

select

Guisado De Chorizo y Papas

(1 person found this helpful) Posted by Sackville  

This is a wonderful, hearty winter soup recipe that is truoly a complete meal in a bowl. I used carrots rather than mushrooms, since they were what we had on hand, and I found their sweetness and the simple taste of the potatoes were a nice... — moxie Jan 4, 2005

Recipe #48874

select

Sauteed Mushrooms

(1 person found this helpful) Posted by Mark H.  

These were outstanding! The garlic and pepper really give them a kick, and the soy sauce really deepens the flavor of the mushrooms without competing with them. Thanks for posting, Mark. — moxie Jan 3, 2005

Recipe #36550

select

Twice Baked Potatoes

(1 person found this helpful) Posted by Windchime  

These were so easy and just delicious! The higher baking temp gave them a nice, crusty shell, and the mix of cheeses and paprika really has a nice little kick to it. Thank you for posting the recipe. — moxie Dec 28, 2004

Recipe #98258

select

Kitchen Sink Soup

(2 people found this helpful) Posted by Jenny Sanders  

Delicious soup, and the perfect way to start getting back into healthy eating after Christmas! I discovered at the last minute that I was out of cabbage, so I used double the carrots and celery, and I also used chicken stock for half the water.... — moxie Dec 28, 2004

Recipe #73780

select

Grape Dogs

(1 person found this helpful) Posted by Mille® ™  

These were a huge hit on our choir's Christmas Eve snack table — I used 5 pounds of the little smokies instead of hot dogs, and every last one of them was eaten! Thank you for sharing such an easy and delicious recipe. I brought them to a boil on... — moxie Dec 25, 2004

Recipe #27427

select

Smashed Peas & Ricotta Cheese

(1 person found this helpful) Posted by Pianolady  

These are such a neat mix of hearty and light-tasting all at the same time — and such a different way to serve peas. I really liked the snap of the lemon zest in this, along with the caramelized flavor of the onion. Just a tasty fall dish. Thanks... — moxie Nov 30, 2004

Recipe #99499

select

Pork Chops With Pears

(4 people found this helpful) Posted by Pianolady  

This was a delicious and different taste for pork chops — fast enough for a weeknight, but it really looks fancy! I should have used thicker pork chops, as mine were a little dry, but they were still delicious with the sauce. Thank you for a... — moxie Nov 30, 2004

Recipe #100039

select

Greek Chicken and Potatoes

(3 people found this helpful) Posted by FlemishMinx  

Wow! This is comfort food with a great punch of flavor. I used a tablespoon of fresh oregano in place of the dried, and also added the zest of the lemon. This is such a simple recipe, but really is a wonderful weekday meal. Be sure to have bread... — moxie Oct 14, 2004

Recipe #93596

select

Sesame Spinach

(1 person found this helpful) Posted by J e l i s a  

This is a wonderful change-of-pace side dish, and so pretty on the plate. I think I will add some sliced mushrooms next time I make it. Wonderful Jelisa, thank you! — moxie Oct 14, 2004

Recipe #30471

select

Pork Vindaloo from Scratcheroo

(3 people found this helpful) Posted by Mille® ™  

This recipe was very well-written, smelled delicious while grinding and cooking, and looked just beautiful. However, in my opinion, the amount of clove in the dish was overwhelming and almost medicinal-tasting. After tasting the dish as written, I... — moxie Oct 13, 2004

Recipe #56508

select

Crock Pot Onion Confit

(2 people found this helpful) Posted by s'kat  

S'kat, these were awesome. I used half white onions and half yellow. None of them were sweet onions. I subbed 2 Tablespoons of fresh thyme for the dried, but otherwise made no changes. These were awesome on a toasted baguette with some chevre. — moxie Sep 29, 2004

Recipe #93311

select

Chicken Broccoli Casserole

(2 people found this helpful) Posted by MizzNezz  

I made this on a night that I was also bringing dinner to a friend's family, and it was so easy to put two of these together side by side. I used 16-oz. packages of broccoli florets and 2 large poached chicken breasts for each casserole, as well... — moxie Sep 23, 2004

Recipe #30354

select

0 selected items

Learn about the benefits of Premium Membership

Take a Tour

Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

© 2009 Scripps Networks, Inc. All rights reserved