Tabby Bartley's

47out of47

Reviews

Churros

Posted by Ashley Alli  

these were good but i agree a lil eggy tasting. i would cut the salt back next time as well. — Tabby Bartley Jun 6, 2009

Recipe #95646

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Oven-Fried Chicken Chimichangas

(1 person found this helpful) Posted by Miss Annie  

we loved them had them for cinco de mayo (late review) and would make again! — Tabby Bartley Jun 6, 2009

Recipe #28148

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Mexican Salad

(1 person found this helpful) Posted by keen5  

we enjoyed this..the review is a little late, i made this to go with our cinco de mayo meal and it was good! — Tabby Bartley Jun 6, 2009

Recipe #73438

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French Onion Biscuits

(1 person found this helpful) Posted by Dreamgoddess  

loved them! wasnt too sure they were going to work as they were so sticky/wet, so i added some more bisquick and turned out perfect! — Tabby Bartley Apr 9, 2009

Recipe #218109

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Baked Cajun Fries

Posted by *Mrs. Muffins*  

loved them! nice spice! — Tabby Bartley Apr 9, 2009

Recipe #319738

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Maple Salmon

Posted by Jacques Lorrain  

very good! (according to my husband, i hate fish) i baked it for 30-40 min on 300' in the sauce. — Tabby Bartley Apr 9, 2009

Recipe #468

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Banana Bread

Posted by mysticalmagical  

very good! nice and moist and really easy. i added a tsp of cinnamon and a good pinch of pumpkin pie spice. will be making again — Tabby Bartley Mar 20, 2009

Recipe #15191

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Award-Winning Butter Tarts

Posted by Lennie  

excellent! just made for a girls night tonight and am very happy! i went the whole 20 min and may add on a few more next time as i like mine firm. great recipe! -a very happy pregnant woman~ — Tabby Bartley Mar 18, 2009

Recipe #14756

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Kittencal's No-Fail Buttery Flaky Pie Pastry/Crust

Posted by KITTENCAL  

i love this! im very picky because i use to work in a bakery as a pastry chef, but since i did everything in huge quantitiy there thought i would try someones recipe on here for small batch. very good, flaky like i like but not too flakey that it... — Tabby Bartley Mar 18, 2009

Recipe #66929

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Kittencal's Spicy Mexican Chicken Corn Chowder

Posted by KITTENCAL  

excellent! i didnt add green chilies, but did sprinkle some dried red chili. very much enjoyed! — Tabby Bartley Nov 13, 2008

Recipe #321883

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Blue Baby Shower Punch

Posted by Julesong  

turned out great! didnt use the pina coloda mix or ice cream, looked great for shower — Tabby Bartley Nov 10, 2008

Recipe #114506

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Canadian Burger With Beer-Braised Onions and Cheddar

Posted by ~Leslie~  

AMAZING! So tasty!!!!! The carmalized onions were to die for! and the burger was moist and so flavourful. We are canadian and so I thought might as well and am so glad I did!!! Thanks! — Tabby Bartley Aug 27, 2008

Recipe #193861

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TWINKIE Strawberry Surprise

(1 person found this helpful) Posted by Karen=^..^=  

i kind of made this.. i did the twinkies, then put a layer of cool whip, then the strawberries. i didnt have time to let it sit for 5 hrs so i bought pre made banana pudding and put that on top. had it in the fridge a few hrs and then took to a... — Tabby Bartley Aug 24, 2008

Recipe #29829

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Pineapple-Sesame Chicken

Posted by Porfavorcorona  

it was good but not for us. the ginger was to much for me and we found it a lil salty. i think it would have been perfect if we had it as is before you added the 2 cups water mix... i wouldnt tell people not to try it, just personal taste i guess!... — Tabby Bartley Aug 22, 2008

Recipe #207762

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Fake Rotisserie Chicken

Posted by CCLady  

very good. i used a premixed herb shake to cover chicken. i added lemon juice to the bottom. didnt have onions... still turned out great. so moist!! — Tabby Bartley Aug 22, 2008

Recipe #68091

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Nawlins-Style Stuffed Bell Peppers

Posted by Dannygirl  

excellent! i used spanish style rice. no celery. 4 peppers instead of 6, was just for my husband and i. thanks! — Tabby Bartley Aug 12, 2008

Recipe #317804

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Kittencal's Jalapeño Cheddar Cheese Bread

Posted by KITTENCAL  

sooo good! turned out perfect. next time though im going to add much more jalapeno. i topped with parmesan! — Tabby Bartley Aug 12, 2008

Recipe #137007

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Baked Zucchini

Posted by Sueie  

pretty good. i usually do this sliced in foil on the bbq but thought i would try this way. i used jalapeno havarti on top and cooked at 350' for 35 min but next time may do a bit longer — Tabby Bartley Aug 7, 2008

Recipe #27480

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Parmesan Chicken Wings

(3 people found this helpful) Posted by HeatherFeather  

these were actually pretty good, next time im going to add jalapeno juice or something. i used fresh wings. baked at 350' for 55 min. — Tabby Bartley Aug 7, 2008

Recipe #78950

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Corn on the Cob With Garlic Herb Butter (Crock Pot)

(2 people found this helpful) Posted by barefootmommawv  

excellent! great taste. i used a salted butter so thus omitted adding anymore. thanks! — Tabby Bartley Aug 6, 2008

Recipe #266595

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