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Cathryn's

4out of4

Reviews

Posted between March 8, 2003 and November 23, 2009

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Roasted Asparagus

Posted by Barb Gertz  

I was a little hesitant to try this recipe because I love fresh steamed asparagus without any seasoning or anything on it. This was very good, will make again. — Cathryn Mar 22, 2003

Recipe #52623

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Baked Oregano Halibut

(2 people found this helpful) Posted by Bergy  

Very quick and very good. I had to bake for 30 min, but it may be that my oven isn't getting as hot as it should. Get alot of good fresh halibut here in the Northwest and will make this again. Thanks. — Cathryn Mar 22, 2003

Recipe #41043

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Chinesey Chicken Wings

(1 person found this helpful) Posted by Barb Gertz  

I took these to a potluck with my rubber stamping group and they were a big hit. I didn't put in the peppercorns but otherwise followed the recipe - well OK, so I don't measure exact measurements and there was probably more garlic than 1T but... — Cathryn Mar 22, 2003

Recipe #49812

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Teresa's Stuffed Flounder

(2 people found this helpful) Posted by TGirl,RN  

Great recipe, easy to make. I used red snapper instead of flounder, tasted wonderful. Will make again! — Cathryn Mar 8, 2003

Recipe #52004

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