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Blissful74's

33out of33

Reviews

Posted between January 26, 2003 and November 26, 2009

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Lentil Chili

Posted by PaulaG  

This is a pretty good recipe. By the looks of the spices involved, I knew I would have to add/improvise, but thats OK, everybody's taste is different. For the chili powder, I used part regular, part chipotle powder, and an extra tsp of cayenne. I... — Blissful74 Mar 10, 2009

Recipe #199210

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Dutch Baby

Posted by sugarpea  

Awesome! I made this as a Valentine Breakfast for my boyfriend. He loved it! I loved it! It was super easy, really yummy and not overly filling!! I served it with fresh strawberries, raspberries, blueberries, whipped cream and drizzed ghiradelli... — Blissful74 Feb 19, 2009

Recipe #74146

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Leighdear's Buffalo Chicken Dip Goes Main Course (Low Carb)

(2 people found this helpful) Posted by Sooz Cooks  

The idea of this is pretty good. I'll definately try again with a few modifications. Next time, I will omit the cheese. I think it made the sauce greasy. Also, I don't think its necessary to add all the fat using the frying/browning process -... — Blissful74 Jan 11, 2009

Recipe #228463

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Spicy Jalapeno Spread

(1 person found this helpful) Posted by mydesigirl  

This was really good, except that I only used two jalapenos. I was afraid the my co-workers who would be eating it may have burned their mouths off otherwise. It was a huge hit and I'm told could have used one more jalapeno and still been allright. — Blissful74 Dec 18, 2008

Recipe #344008

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Ginger Me up Chicken! Low Fat Honey & Ginger Chicken Breasts

Posted by French Tart  

This was pretty good! I used pork loin chops instead of chicken, fresh ginger, hearty spicy brown dijon mustard and ancho chili powder as thats all I had. I baked it and served with baby lima beans. I think it would be good thickened up a little... — Blissful74 Dec 7, 2008

Recipe #211485

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Green and White Lightning Chunky Chicken Chili

Posted by ratherbeswimmin'  

This was awesome! I used a white onion, garlic in the jar, jalapeno from a jar, and chicken bouillion/water. I did not use the parsley, however.. but, I did also add a can of black beans to the white. This was quick, easy and delicious. I will... — Blissful74 Nov 19, 2008

Recipe #201572

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Southwestern Chicken Casserole

Posted by Miranda Mirocha  

This was a great recipe with lots of room for modifications. I love that since it allows me to use what I have. I only had about 1 3/4 cup of the rice, so I used the same ammt of water and two boullion cubes. I used a can and a half of diced... — Blissful74 Oct 27, 2008

Recipe #90080

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Ex- Mother in Law's Pork Chops With Cream of Mushroom

Posted by BamaKathy  

This is a great recipe.. I halved it, using 3 pork loins and one can of reduced-sodium mushroom soup. Unfortunately, I way overseasoned the loins with the seasoned salt, but it wasn't too bad too eat, in fact it was delicious! I served over egg... — Blissful74 Oct 18, 2008

Recipe #105260

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Chicken Stroganoff - Crock Pot

Posted by Sisty Gin  

Good recipe! I didn't have a whole container of sour cream, so I used the half that I did, plus a 1/3 cup or so of FF italian dressing, a small can of mushrooms and can of diced tomatoes. I also used cream of mushroom instead of chicken because... — Blissful74 Jun 3, 2008

Recipe #18651

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Ground Turkey Chili For People Who Hate Ground Turkey

(2 people found this helpful) Posted by Beeks  

Great recipe! I used frozen yellow pepper since thats what I had and I used a combo of red and yellow onion to use up what I had in the fridge. I threw in an additional can of roasted diced tomatoes with green chilies because my can of stewed... — Blissful74 May 20, 2008

Recipe #79308

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Double Chocolate Banana Muffins

Posted by Charishma Ramchandani  

Scrumptious !!! Easy to put together, delicious, moist, just what I was craving..a combination of my two favorites, chocolate and banana. I used 4 smallish bananas (may have been more than the 1 1/3 cup, plus I added a splash of vanilla extract.... — Blissful74 Feb 28, 2008

Recipe #9327

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Super Simple Pot Roast

(3 people found this helpful) Posted by Shawn C  

Just plain, PERFECT ! I will make this again and again and again. I salt & peppered the roast, seared it, then deglazed with a cream of Celery, a can of water and two cubes of beef bouillon because I had no beef broth, and the soup mix. Then I... — Blissful74 Jan 27, 2008

Recipe #53950

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Awesome Slow Cooker Pot Roast

Posted by kcdelong  

I don't see any reason to ever use another crockpot roast recipe ! I had a 2 plus lb roast, so I used 1 can of soup. I only had cream of celery on hand, so I used that. I used the whole envelope of onion soup mix and one can of water. I... — Blissful74 Jan 2, 2008

Recipe #57130

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Banana Banana Bread

Posted by Shelley Albeluhn  

Great banana bread recipe! I used 3 medium large bananas rather than measuring them. I added 1/2 t cinnamon, 1 t vanilla and 1/2 bag of ghiradelli chocolate chips. It was a VERY heavy loaf, but very delicious ! — Blissful74 Nov 14, 2007

Recipe #25885

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Candied Nuts

Posted by seahorse73  

Delicious ! — Blissful74 Nov 14, 2007

Recipe #80556

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Dr Nick's Pork Soft Tacos

Posted by Dr Nick  

I doubled the recipe..it came out GREAT ! Everybody at the Potluck loved it !! While simmering, I added some salt, sugar and add'l chipotle powder to taste. Yummy! — Blissful74 Oct 19, 2007

Recipe #256974

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Best $#%& Beef Stroganoff

Posted by Bri22  

One word : YUM !!! The only thing I change, is that I add enough tabasco to taste. I will be making this over and over. mmmm mmm — Blissful74 Sep 18, 2007

Recipe #73922

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Hamburger-Rice Skillet

Posted by LARavenscroft  

Delicious ! I used diced tomatoes with chipotles and Italian Seasoning instead of just the basil. I think I used more than the 1t of worcestershire, didn't measure, really. In the bowl, I added mexican blend cheese and a spoonful of sour cream.... — Blissful74 Sep 6, 2007

Recipe #127961

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Artichoke Dip

Posted by Michelle S.  

This was delicious and got rave reviews from my friends. I halved the recipe and added 1/4 cup mozzerela and 1/4 cup cheddar cheeses. I also added additional sprinkling of cayenne on the top for heat. Yes, measurments on the seasonings would be... — Blissful74 Mar 18, 2007

Recipe #49063

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Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!

(1 person found this helpful) Posted by Jen Santiago  

This was fantastic ! I will definately make this again and again... I used a green cilantro olive and tomatillo salsa and lite neufchatel/cream cheese and served it over brown rice. Healthy and Yum Yum ! — Blissful74 Dec 22, 2006

Recipe #89204

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