ZIRJ's Mama's

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Reviews

My Family's Favorite Sloppy Joes, or Pizza Joes

Posted by Hey Jude  

Great recipe. I tripled it, replaced the celery with green bell pepper, and used brown sugar bbq sauce, and skipped adding the brown sugar. We will never use the canned stuff again. — ZIRJ's Mama Jul 5, 2008

Recipe #63689

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Krispy Kreme Doughnuts Copycat

(6 people found this helpful) Posted by Roosie  

These were wonderful. I used cake flour instead of all purpose, and let the cut doughnuts rise in the refrigerator over night for a more tender texture (and a quicker morning meal) I used cream in the glaze instead of water, whole milk in the... — ZIRJ's Mama Mar 27, 2008

Recipe #51199

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Kittencal's Easy Cinnamon Flop (Cinnamon Brunch Cake)

Posted by KITTENCAL  

This was a nice quick breakfast for my sons this school morning. They really loved it! Pouring the butter over the topping makes the cake "marbleize" and when it is done baking there are ooey gooey veins of brown sugar cinnamon throughout the... — ZIRJ's Mama Feb 19, 2008

Recipe #77397

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Chili (Real Texas Chili)

Posted by Wing-Man  

My husband made this tonight for dinner. It is really really good. We will be serving the other half at the high school basketball concession stand. I am sure everyone there will love it too. We used venison and venison sausage, and doubled... — ZIRJ's Mama Nov 24, 2007

Recipe #123316

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Whole Wheat Biscuits

(8 people found this helpful) Posted by Derf  

What enchanted me the most about this recipe, I will have to admit is the lovely picture. I have never had whole wheat biscuits look so lovely. Well, mine turned out the same. I followed the recipe exactly (with out the herbs) I used Smart Balance... — ZIRJ's Mama Nov 12, 2007

Recipe #25459

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Buttery Bread Machine Rolls

(1 person found this helpful) Posted by jean  

This is the perfect roll dough. Great as dinner rolls, cinnamon rolls, sandwich rolls, you name it. My dough was not dry at all. I think you have to measure accurately — and fluff your flour before you measure it, so you don't get too much.... — ZIRJ's Mama Nov 12, 2007

Recipe #65340

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Okra Salad

(1 person found this helpful) Posted by Lacy S.  

This is the recipe that I have used for years. We eat it warm from cooking the okra with a little finely shredded cheddar cheese. This is strictly summertime fare in our house because we use fresh from the garden veggies. If you love fried... — ZIRJ's Mama Aug 17, 2007

Recipe #149016

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Whole Wheat Pancakes

Posted by Narshmellow  

These pancakes were lovely and fluffy, not at all heavy like whole wheat usually makes baked goods. The only thing I will change next time I make them is to decrease the salt to 1/2 tsp, and add a bit of vanilla to the batter. These are a keeper... — ZIRJ's Mama Aug 12, 2007

Recipe #66448

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Custard-Low Carb

(1 person found this helpful) Posted by Lv2Sun  

Very very good, and you can make it many different flavors by using different flavored syrups. I made it exactly as written, but it was a little too sweet, so the next time, I made it using 1 c cream, and 1 c sugar free syrup, no splenda, and it... — ZIRJ's Mama Apr 16, 2007

Recipe #88928

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MaMa's Supper Club Tilapia Parmesan

Posted by Crabbycakes  

This has become a staple recipe in my house, for lunch or dinner. It satisfies my low carb quest, and my fish hating family just loves it. I do put it under the broiler after I put the cheese mixture on the fish, It kind of helps to set the... — ZIRJ's Mama Apr 15, 2007

Recipe #53914

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Veronica's Easy Spanish Rice

Posted by Trixyinaz  

I added a tsp of cumin as well. This is a wonderful recipe. Thanks! — ZIRJ's Mama Apr 15, 2007

Recipe #37638

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White Machine Bread

Posted by Sandi Ritchey  

Yumo! I made this in my bread machine, but on the dough cycle, and baked it in my oven. I replaced the butter with Smart Balance Oil, and I added Vital Wheat Gluten with Vitamin C. It is beautiful, with a nice fine texture. This is a keeper! — ZIRJ's Mama Apr 15, 2007

Recipe #10331

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Whole Wheat Bread in the Bread Machine

(7 people found this helpful) Posted by karlsanders  

I am another person who would give this bread 10 stars if I could. I did make a few changes to it however. I used honey instead of brown sugar, no lecithin, and the Vitamin C was in my Gluten. I used regular King Arthur Stone Ground Whole... — ZIRJ's Mama Apr 11, 2007

Recipe #72180

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50% Whole Wheat Bread

Posted by KLV  

This was a beautiful loaf of bread. Great texture, and rises great (huge!) I only used 1 tbsp of honey. I also forgot to put the salt in (oops, it would have been fantastic had I remembered that lol) I am going to add a couple of Tbsp of wheat... — ZIRJ's Mama Apr 4, 2007

Recipe #46479

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Betty Crocker's Classic Bread Turkey Stuffing

(2 people found this helpful) Posted by Julesong  

Great recipe. You have to use unsalted butter as the recipe calls for. If you use salted butter, it will be too salty. For the bread I used a combonation of regular sandwich bread, and cornbread for a little texture. I didn't stuff the bird with... — ZIRJ's Mama Mar 23, 2007

Recipe #44938

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Flour Tortillas Diaz

Posted by Julia Rodriguez  

They turned out perfectly. Thanks! — ZIRJ's Mama Jan 10, 2007

Recipe #101601

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Golden Cinnamon Muffins

Posted by *Pixie*  

These muffins are so moist and delicious. They have a very rich appearance too. My family loved them, and I will be making them regularly. They reheat in the microwave nicely too. Thanks! — ZIRJ's Mama Jan 4, 2007

Recipe #57855

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Banana Muffins

(1 person found this helpful) Posted by Evie*  

Yum-o! I used 2 cups of mashed banana, and melted Smart Balance instead of butter. They came out perfectly. I did decrease the sugarto 1/4 c white, and 1/4 c brown. I did not add nuts because of family preference. — ZIRJ's Mama Jan 3, 2007

Recipe #9176

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English Muffins (Bread Machine Method).

Posted by Dustbunni  

These are really great. I made 1 1/2 recipe and it fit in my bread machine well. I had 16 english muffins. I used half for pizzas, and the other half for Egg McMoms. (OAMC) I also substituted 1 1/2 cups of whole wheat flour for the regular... — ZIRJ's Mama Jan 3, 2007

Recipe #63244

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Perfect Chocolate Brownies

Posted by Virginia  

These are the Perfect Chocolate Brownie. I sprayed my pan with canola oil spray and had no problem with stickage. I whipped these up when I was making dinner, no fuss, no muss. An incredibly happy family thanks you! — ZIRJ's Mama Oct 4, 2006

Recipe #15072

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