katie in the UP's

560out of560

Reviews

Koffie Van Brunt

Posted by Manami  

I ripped this recipe out of my Bon Appetit I like to have a 'special' drink for our Holiday dinners....and I knew this one would be a winner!! Of course DH and I had to try them before serving them to our company next Thursday for... — katie in the UP Nov 21, 2009

Recipe #393061

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Kittencal's Easy Refrigerator Kosher Garlic-Dill Pickles

Posted by KITTENCAL  

This is one of the best....easy recipes we have tried in awhile!! We (dh as the sous chef lol) added jalapenos to each jar...and I think the pickles are perfect!! — katie in the UP Aug 12, 2009

Recipe #90487

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Pork and Potatoes With Orange Juice and Cola

Posted by KelBel  

We used all the ingredients as written, but I did not cut up the pork..( we used pork sirloin roast which is what DH defrosted by accident) Placed it in the dutch oven whole...and braised for several hours. The peppers, onions, cola (we used... — katie in the UP Jul 26, 2009

Recipe #139826

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Frozen Orange Juice Marinade for Beef

Posted by Mary Parker  

Tossed together before work. We stir fried with snow peas, peppers, onions and mango. YUMMY! Thank you for posting! — katie in the UP Jul 25, 2009

Recipe #90357

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Orange Juice Biscuits

Posted by LoriDe  

I am so glad to have found this recipe! I love the orange sticky gooey LOL. Thank you for posting! — katie in the UP Jul 25, 2009

Recipe #57710

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Family Favorite Oatmeal Pancakes

Posted by Mom of Five  

I went to print this recipe this morning....and realized I've never reveiwed it!! This is maybe the 6th time I've made these!! Needless to say they are LOVED in my house!! I get creative with them now (cinnamon, vanilla and raisins) are the... — katie in the UP May 24, 2009

Recipe #52999

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Unknownchef86's Sourdough Starter

Posted by UnknownChef86  

When I saw this posted as an unreviewed recipe....I just about choked on my coffee...... DH uses your recipe for starter all the time!! It works fabulously for us!! We use it not only for sour dough bread...but it makes fabulous sour dough... — katie in the UP Apr 17, 2009

Recipe #175076

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Shepherd's Pie (Gordon Ramsay)

Posted by CamKayNic  

This is hands down one of the best 'casseroles' that have ever come out of my kitchen!! DH LOVES it!! I did add the grated carrot. Thank you for posting ! After seeing this on Kitchen Nightmares...we also HAD to try it! — katie in the UP Apr 16, 2009

Recipe #266186

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Broccoli Pierre

(1 person found this helpful) Posted by Bev  

I did my best to cut some of the fat...low fat sour cream and fat free mushroom soup and it still was rich and decadent! Served with left over roasted chicken and a green salad. Thank you Bev!! — katie in the UP Mar 30, 2009

Recipe #57041

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Vietnamese Chicken Sandwich (Banh Mi)

Posted by Vicki in CT  

Flavors are there! Easy, quick and tastey!! I used my panini grill for the chicken and skipped the step of drizzling the oil on them. I used garlic powder instead of salt. The only change in the sauce was I used fresh ginger (had it on hand)... — katie in the UP Feb 22, 2009

Recipe #354013

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Ginger Chicken and Broccoli

(1 person found this helpful) Posted by evelyn/athens  

Spicy and good! We also used fresh ginger instead of powdered and kicked it up with a bit more of the cayenne. It didin't say...so we used crunchy peanut butter (it was what we had on hand). Loved the sauce! We used fresh pineapple and added... — katie in the UP Feb 22, 2009

Recipe #354054

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Honey, Mustard and Garlic Dressing

Posted by English_Rose  

We loved it! I think the trick to this recipe is using the best coarse mustard you can find!! Delcious!! Thank you for posting! — katie in the UP Feb 20, 2009

Recipe #224272

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Jacques Pepin's Vinaigrette in a Jar

Posted by PrimQuilter  

Delicious! I used red wine vinegar...and next time I think I will use white, just for appearance! Thank you posting!! — katie in the UP Feb 10, 2009

Recipe #237899

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Bulgogi (Korean Marinated Beef)

Posted by kzbhansen  

Wonderful flavor! I added a pinch of crushed red chili peppers in marinade. I used butter lettuce and it was great!! (with a bit of kim chee ) I also steamed rice (DH wasn't interested in wrapped lettuce). Thank you Karen! — katie in the UP Feb 2, 2009

Recipe #173292

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Braised Red Cabbage with Red Onion and Apples

Posted by Lennie  

This is an excellent use of red cabbage! The only change I made is I used beef stock instead of chicken (it's what we had on hand). Thank you for posting! — katie in the UP Feb 1, 2009

Recipe #16533

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Mint Oreo Ice Cream Cake

Posted by lizzypoo222  

I can't believe how easy and GOOD this recipe is!! This is for sure a 10 star recipe. We had company last night...and they all raved about dessert...thinking we were in the kitchen for hours When actually DH tossed this together in 15... — katie in the UP Feb 1, 2009

Recipe #346191

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Espresso Nudge

Posted by lazyme  

This is exactly what the Doctor ordered We are fighting colds here, DH and I both hugged our mugs of Espresso Nudge last night before bed!! Wonderful, delicious and warming!! Thank you for posting!! — katie in the UP Jan 25, 2009

Recipe #339046

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Spiced Chocolate Espresso

Posted by littleturtle  

This is a perfect dessert! I changed the technique just a bit. I made the espresso, added the sugar and syrup....after adding the steamed cream (lots of foam) I sprinkled the cinnamon and nutmeg on top! LOVED it!! We actually forgot the... — katie in the UP Jan 24, 2009

Recipe #151510

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Chocolate Espresso Martini

Posted by cookiedog  

This quickly became a favorite drink of ours! We had company last week end, EVERYONE loved these! I used both plain and Van Gogh's chocolate vodkas. Thank you! — katie in the UP Jan 24, 2009

Recipe #210983

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Sweet Corn Pancakes

Posted by KelBel  

Delicious! I added just a touch of cayenne to batter. Prepared in Honor of your DH. — katie in the UP Jan 24, 2009

Recipe #314971

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