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MaryAnne's

30out of30

Reviews

Posted between December 27, 2006 and November 23, 2009

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Kentucky Fried Chicken

Posted by JANIC412  

I have to agree with andypandy. Cooking this in a regular pressure cooker is a disaster waiting to happen. Unless you have a special fryer pressure cooker, do not do this in a regular pc. Your manual should also issue this caution. If it... — MaryAnne Nov 20, 2009

Recipe #4859

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Italian-Style Pork Chops

Posted by Wildflour  

There are not enough good things I can say about this. I used 2 cans of Mushroom Soup, didn't have mushrooms. I also used garlic oil so left out the minced garlic. I think this would be great for chicken as well and will try that next. Thanks... — MaryAnne Aug 29, 2009

Recipe #251132

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Mexican Sunset Bread (Bread Machine)

(2 people found this helpful) Posted by dicentra  

YUMMY EASY Who can ask for anything more? I did heat my bread pan with water and also heated the sour cream a little. The Salsa was at room temp. It made a high rise and was very moist and delicious. I have 3 bags of the dry ingredients made... — MaryAnne Feb 2, 2009

Recipe #244998

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Cookie Mix Baklava Bars

(1 person found this helpful) Posted by Jennygal  

I had this hanging around and finally decided to make it for company. I got it from another source and couldn't find it. I decided to look here and found the same recipe. I felt it needed to be comented on and reviewed somewhere. A definite 5 star... — MaryAnne Jan 17, 2009

Recipe #221772

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Beer Bread

(6 people found this helpful) Posted by Gerald Norman  

I had a recipe for bread like this for 25 yrs and never made it. Then I got envolved with a restaurant and decided to try this for the tables. Oh! This is delicious. I used Wilton 9 little loaf pans, sprayed them and each one held 1/3 cup in... — MaryAnne Dec 17, 2008

Recipe #73440

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Mile High Crispy Bacon and Onion Bread - Bread Machine

(2 people found this helpful) Posted by French Tart  

Oh my, Oh my, O my. This is sooo good. As per others, I used bacon pieces from Costco (really good) I warmed them in a frying pan and added the red onion just as directed. Used 2 1/2 teas yeast. I used Herbs of Provence and white bread flour.... — MaryAnne Dec 16, 2008

Recipe #209076

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Basic Machine French Bread

Posted by rickv  

I cooked mine in the machine and I was sure it wasn't done and I'd ruined it because it didn't look cooked. I think I used a light setting. Anyway, I dumped it out and it was crispy all around. I let it cool a little then sliced it and it was... — MaryAnne Dec 13, 2008

Recipe #46501

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Kittencal's Italian Tomato Pasta Sauce and Parmesan Meatballs

(1 person found this helpful) Posted by KITTENCAL  

How could I not give this 5 stars? It was delicious. I used pork chops and a small 6 rib rack of beef. I didn't brown the meat and it was YUMMY. Please make this ahead of time and let it sit a couple of days, you won't believe the difference this... — MaryAnne Apr 1, 2008

Recipe #71273

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Roasted Cauliflower & 16 Roasted Cloves of Garlic

(1 person found this helpful) Posted by ~Rita~  

YUMMY! I used 3 heads of cauliflower (and I'm glad I did) I didn't even peel the garlic, just smashed it a little with my knife and threw it in. It just squeezed out in the mouth and seperated from the peel. I often roast veggies this way but... — MaryAnne Apr 1, 2008

Recipe #106251

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Yemista (Greek Stuffed Tomatoes and Peppers)

Posted by evelyn/athens  

LOVED IT! I made 6 peppers and 6 tomatoes. I gave my Mom some and she was thrilled. Told me I "outdid" myself this time. I used Kasseri. I'm going to make it when my brother and sister-in-law visit. We all love Greek. I almost finished... — MaryAnne Apr 1, 2008

Recipe #59672

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If You Can't Make It, Fake It Peach Cobbler

(1 person found this helpful) Posted by DaMama_rules  

I made this tonight and it was so easy. You get a lot of cake with very little work. (just my kind) I didn't have 2 cans of peaches so made with 1 jar each of Pears and Spiced Peaches with a Spice Cake. I just ran in to see the jars and they... — MaryAnne Nov 30, 2007

Recipe #226435

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Kittencal's Famous Greek Salad

Posted by KITTENCAL  

Made this twice today. One to go for a Graduation Party over a HUGE salad. The other for me and my Mom to share. Yum! If I would have had some good crusty bread I would have dipped and forgotten the rest of the dinner. — MaryAnne May 20, 2007

Recipe #66596

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Easy Beer Bread

Posted by Cheese Nibbler  

I made this for a restaurant, it was one of their signature offerings. I used the Wilton little loaf pans (9 loaves) and use to just use a wire whisk to mix it. Mixed margarine and butter in a bowl and dipped each loaf quickly so it would be... — MaryAnne May 13, 2007

Recipe #177174

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Beer Bread

Posted by Auggy  

I made this for a restaurant, it was one of their signature offerings. I used the Wilton little loaf pans (9 loaves) and use to just use a wire whisk to mix it. Mixed margarine and butter in a bowl and dipped each loaf quickly so it would be... — MaryAnne May 13, 2007

Recipe #198842

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Taco Junk

(2 people found this helpful) Posted by Marlene.  

This was so good and so easy. It was a little too salty BUT I used prepared Taco Seasoning. Don't you know that after I made this I found a container of Taco seasoning that I'd made before DUH! Thanks for this, it's got a star on it and will make... — MaryAnne Mar 27, 2007

Recipe #86393

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Southwestern Stuffed Bell Peppers

(1 person found this helpful) Posted by CountryLady  

I loved these. Costco carries the package of peppers that includes 3 kinds so that's what I used. I filled 5 1/2 peppers. I had 28oz Mexican Stewed Tomatoes and added a helf cup of water. I had some Chipolte Salsa left in the 'fridge so used... — MaryAnne Mar 26, 2007

Recipe #76043

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Pecan Pie Cupcakes

Posted by Dreamgoddess  

I just made these today and I couldn't believe how simple they were to make. I had the ingredients out for the last 5 days and just couldn't get myself together to make them. So, today was the day. I don't know what was holding me back except I... — MaryAnne Mar 26, 2007

Recipe #61081

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TGIFriday's Black Bean Soup

(1 person found this helpful) Posted by Little Bee  

What can I say since everyone has already said it? This was deeelish! The only I will do different next time is double the recipe. I went to the grocery to get stuff for 6 soups and spent the rest of the day prepping. I got 3 of them finished, 3... — MaryAnne Mar 26, 2007

Recipe #102274

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Cheese Enchilada Chowder

Posted by ratherbeswimmin'  

Yummy!Yummy!Yummy! I used 4cups Mex 4 cheese mix. I chopped up extra peppers and they are in the freezer waiting for the next time. Tortillas are a must. I will definitely make this again. Just love those Crock Pot recipes. MaryAnne — MaryAnne Mar 26, 2007

Recipe #89177

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Beef Vegetable Garlic Soup

(1 person found this helpful) Posted by kzbhansen  

I LOVE SOUP and this one's excellent. I used Deli sliced roast beef that I had (along with the Merlot that was in the fridge) I also used beef broth w/water and extra veggies. I have a BIG crock pot. Will make again MaryAnne — MaryAnne Mar 26, 2007

Recipe #147624

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