Chef #643850's

9out of9

Reviews

Outback Steakhouse Copycat Bread (Gluten Free)

(1 person found this helpful) Posted by Emily Elizabeth  

This bread has the most wheat - like texture of any GF bread I have made - it has body like whole wheat bread, not fluffy white bread. Excellent. I made this exactly as listed and the flavor is very sweet but with a slightly bitter aftertaste -... — Chef #643850 Jan 12, 2009

Recipe #290760

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Salmon and Herb Impossible Pie - Gluten Free

Posted by **Jubes**  

This was tasty, even when made with canned salmon. Even my kids ate it w/out complaint (a rare event). The fact that this recipe is so easy will put it into our meal plans often. By the way, I used Pamela's pancake mix as the flour w/great... — Chef #643850 Jan 10, 2009

Recipe #217279

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Chocolate Caramel Bars

Posted by MizEmerilLagasse  

These are great! Kids gobbled them up instantly! Making the caramel is the only part that can be tricky - don't use the microwave to speed things up and don't use the non-fat kind of sweetened condensed milk. Thanks! — Chef #643850 Dec 16, 2008

Recipe #93857

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Szechwan Eggplant

Posted by Chilicat  

Wow this is good. I used one pound of ground pork and two huge eggplants, maybe 3 1/2 lbs total, with double the sauce ingredients. Could have used even more eggplant. This is extremely oily but delicious as an occasional treat (the once a year... — Chef #643850 Nov 2, 2008

Recipe #241717

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Fettuccini Carbonara

Posted by crazycookinmama  

This was easy and a great way to use up leftovers - turkey bacon plus precooked chicken and mushrooms. Everyone loved it. — Chef #643850 Feb 6, 2008

Recipe #135791

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Gluten-Free Coconut Blueberry Muffins

(1 person found this helpful) Posted by What's Cooking?  

These are very tasty, especially if you like coconut, although my wheat allergic son who claims to hate coconut thinks they are terrific. Texture is very light. Flavor is slightly sweet. Vanilla is not shown in the ingredients but definitely... — Chef #643850 Dec 31, 2007

Recipe #192406

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Green Tomato Bread

Posted by southern chef in louisiana  

easy and delicious. Keeps well in the fridge for a few weeks. — Chef #643850 Dec 30, 2007

Recipe #53325

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Dolly Parton’s Green Tomato Cake

Posted by Julesong  

This cake is delicious, even without frosting and nuts. I might increase the spices slightly next time. — Chef #643850 Dec 30, 2007

Recipe #243607

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Turkey Soup

Posted by Leslie Criswell  

This soup is very good. A nice mixture of flavors, subtly seasoned and very easy to make, assuming you have leftover turkey and preferably have made stock from the carcass. I used more light sour cream since I only have skim milk in the house... — Chef #643850 Nov 15, 2007

Recipe #32399

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